Best 3 Air Fryer Mini Potatoes Recipes
**Crispy Air Fryer Mini Potatoes: A Medley of Flavors and Textures**
Indulge in the delightful symphony of flavors and textures presented by these air fryer mini potatoes. These bite-sized gems are not just a simple side dish; they're a culinary masterpiece that will elevate your meals to new heights. With their crispy exteriors and fluffy interiors, these mini potatoes are a versatile canvas for a variety of seasonings and herbs, allowing you to create a flavor profile that suits your palate perfectly. Whether you prefer a classic salt and pepper combination, a zesty garlic and herb blend, or a spicy chili powder kick, these potatoes will deliver an unforgettable taste experience. So, get ready to embark on a culinary journey where crispy meets fluffy, and flavors dance in perfect harmony.
**Recipes:**
1. **Classic Air Fryer Mini Potatoes:** Experience the timeless simplicity of perfectly seasoned mini potatoes, roasted to golden perfection in your air fryer. This recipe showcases the natural flavors of the potatoes, enhanced by a sprinkle of salt, pepper, and a hint of garlic powder.
2. **Garlic Parmesan Air Fryer Mini Potatoes:** Elevate your taste buds with these tantalizing mini potatoes coated in a savory blend of garlic, Parmesan cheese, and a touch of paprika. The result is a crispy, cheesy delight that will have you reaching for more.
3. **BBQ Ranch Air Fryer Mini Potatoes:** Get ready for a flavor explosion with these BBQ ranch mini potatoes. Coated in a tangy BBQ sauce and topped with a creamy ranch dressing, these potatoes are a perfect blend of sweet, smoky, and tangy flavors.
4. **Buffalo Ranch Air Fryer Mini Potatoes:** Spice up your life with these buffalo ranch mini potatoes. Tossed in a fiery buffalo sauce and drizzled with a cooling ranch dressing, these potatoes pack a punch that will satisfy your craving for heat.
AIR FRYER CRISPY ROASTED LITTLE MINI BABY POTATOES
Easy Air Fryer Crispy Roasted Little Mini Baby Potatoes recipe creates the best small baby potatoes in an air fryer EVER for breakfast or dinner!
Provided by Karin and Ken
Categories Side Dish
Number Of Ingredients 7
Steps:
- Wash and dry baby potatoes with paper towel. If the potatoes are medium sized, cut into half. Get out and measure all of your ingredients.
- In a large bowl, mix potatoes with spices such as garlic powder, Italian seasoning, red chili flakes, salt, black pepper, and olive oil.
- Toss them to coat evenly.
- Transfer the potatoes to air fryer basket and fry at 400 degrees for 10 minutes, toss to adjust the potatoes. Place basket back inside your air fryer.
- Set timer for another 8 or 10 minutes or until potatoes are golden brown and crispy. I will check at 8 minutes just to see how the potatoes look. If necessary I put the potatoes back in for 2 to 4 more minutes. Unfortunately the exact cooking time will vary depending on the size of the baby potatoes.
- Remove the roasted baby potatoes from air fryer basket and serve hot.
- Serve with your favorite main course or with a dipping sauce. Enjoy every bite!
AIR FRYER ONE-BITE ROASTED POTATOES
These air-fried roasted one-bite potatoes are crispy on the outside and creamy on the inside. Quick and easy to make.
Provided by Yoly
Time 15m
Yield 2
Number Of Ingredients 4
Steps:
- Preheat the air fryer to 400 degrees F (200 degrees C).
- Wash and dry potatoes. Trim edges to make a flat surface on both ends.
- Combine extra-virgin olive oil and salad dressing mix in a large bowl. Add potatoes and toss until potatoes are well coated. Place in a single layer into the air fryer basket. Cook in batches if necessary.
- Air fry until potatoes are golden brown, 5 to 7 minutes. Flip potatoes and air fry for an additional 2 to 3 minutes. Season with salt and pepper.
Nutrition Facts : Calories 131.9 calories, Carbohydrate 20.3 g, Fat 4.8 g, Fiber 2.5 g, Protein 2.3 g, SaturatedFat 0.7 g, Sodium 166.8 mg, Sugar 1.4 g
AIR-FRYER RED POTATOES
Roasting is one of my favorite ways to prepare veggies. Some fragrant rosemary, fresh or dried, gives these air-fryer red potatoes a distinctive but subtle taste. The dish is simple to prepare, yet elegant in color and flavor. It's a wonderful addition to any menu. —Margie Wampler, Butler, Pennsylvania
Provided by Taste of Home
Categories Side Dishes
Time 20m
Yield 8 servings.
Number Of Ingredients 6
Steps:
- Preheat air fryer to 400°. Drizzle potatoes with oil. Sprinkle with rosemary, garlic salt and pepper; toss gently to coat. , Place on ungreased tray in air-fryer basket. Cook until potatoes are golden brown and tender, 10-12 minutes, stirring once.
Nutrition Facts : Calories 113 calories, Fat 4g fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 155mg sodium, Carbohydrate 18g carbohydrate (1g sugars, Fiber 2g fiber), Protein 2g protein. Diabetic Exchanges
Tips:
- Choose small potatoes, about 1-2 inches in diameter, for even cooking.
- Scrub potatoes thoroughly and poke them with a fork to help them cook evenly.
- Toss the potatoes in a bowl with olive oil, salt, and pepper. You can also add other seasonings, such as garlic powder, onion powder, or paprika.
- Preheat your air fryer to 400 degrees Fahrenheit for 5 minutes before adding the potatoes.
- Cook the potatoes in a single layer in the air fryer basket. If you overcrowd the basket, the potatoes will not cook evenly.
- Shake the air fryer basket every few minutes to ensure that the potatoes cook evenly.
- Cook the potatoes for 15-20 minutes, or until they are golden brown and tender on the inside.
- Serve the potatoes immediately with your favorite dipping sauce.
Conclusion:
Air fryer mini potatoes are a quick and easy side dish that can be enjoyed by people of all ages. They are crispy on the outside and fluffy on the inside, and they can be seasoned to your liking. Whether you are looking for a healthy snack or a delicious side dish, air fryer mini potatoes are a great option.
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