Best 2 Air Fryer Mini Peppers Recipes

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Embark on a culinary journey with our air fryer mini peppers, where flavors dance and textures delight. These bite-sized gems, bursting with vibrant colors and tantalizing aromas, offer a symphony of tastes that will captivate your palate. From classic stuffed mini peppers brimming with savory fillings to crispy air-fried mini peppers tossed in tangy sauces, our collection of recipes caters to every taste preference. Get ready to elevate your appetizer game and create unforgettable moments around the table with these irresistible treats.

Here are our top 2 tried and tested recipes!

AIR FRYER MINI PEPPERS STUFFED WITH CHEESE AND SAUSAGE



Air Fryer Mini Peppers Stuffed with Cheese and Sausage image

Whether it's a formal party at your home or a casual get-together with friends, these air-fried mini peppers stuffed with cheese and sausage are a great appetizer to offer.

Provided by Allrecipes

Categories     Appetizers and Snacks     Meat and Poultry

Time 1h5m

Yield 20

Number Of Ingredients 10

8 ounces bulk Italian sausage
1 (16 ounce) package miniature multi-colored sweet peppers
2 tablespoons olive oil, divided
1 (8 ounce) package cream cheese, softened
½ cup shredded Cheddar cheese
2 tablespoons crumbled blue cheese
1 tablespoon finely chopped fresh chives
1 clove garlic, minced
¼ teaspoon ground black pepper
2 tablespoons panko bread crumbs

Steps:

  • Heat a large nonstick skillet over medium-high heat. Cook and stir sausage in the hot skillet until browned and crumbly, 5 to 7 minutes. Drain and discard grease; set aside.
  • Preheat an air fryer to 350 degrees F (175 degrees C).
  • Cut a slit in one side of each sweet pepper lengthwise from stem to tip. Brush peppers with 1 tablespoon olive oil and place in the air fryer basket.
  • Cook in the preheated air fryer for 3 minutes. Shake the basket and cook until peppers start to brown and soften, about 3 minutes more. Remove peppers and let stand until cool enough to handle; leave air fryer on.
  • While peppers are cooling, stir together sausage, cream cheese, Cheddar cheese, blue cheese, chives, garlic, and black pepper in a medium bowl until well combined. Mix bread crumbs with remaining 1 tablespoon olive oil in a small bowl.
  • Spoon cheese mixture into each pepper and sprinkle with bread crumb mixture. Place stuffed peppers in the air fryer basket, working in batches if necessary, and cook until filling is heated through and bread crumbs are toasted, 4 to 5 minutes. Cool slightly; serve warm.

Nutrition Facts : Calories 100.6 calories, Carbohydrate 2.6 g, Cholesterol 20.3 mg, Fat 8.6 g, Fiber 0.3 g, Protein 3.6 g, SaturatedFat 4.1 g, Sodium 158.8 mg, Sugar 0.1 g

AIR-FRYER PEPPER POPPERS



Air-Fryer Pepper Poppers image

These creamy stuffed jalapenos have some bite. They may be the most popular treats I make! My husband is always hinting that I should make a batch. -Lisa Byington, Johnson City, New York

Provided by Taste of Home

Categories     Appetizers

Time 35m

Yield about 2 dozen.

Number Of Ingredients 11

1 package (8 ounces) cream cheese, softened
3/4 cup shredded cheddar cheese
3/4 cup shredded Monterey Jack cheese
6 bacon strips, cooked and crumbled
1/4 teaspoon salt
1/4 teaspoon garlic powder
1/4 teaspoon chili powder
1/4 teaspoon smoked paprika
1 pound fresh jalapenos, halved lengthwise and seeded
1/2 cup dry bread crumbs
Optional: Sour cream, French onion dip and ranch salad dressing

Steps:

  • Preheat air fryer to 325°. In a large bowl, combine the cheeses, bacon and seasonings; mix well. Spoon 1-1/2 to 2 tablespoons into each pepper half. Roll in bread crumbs., Spritz fryer basket with cooking spray. Working in batches if needed, place poppers in a single layer in basket. Cook until cheese is melted and heated through, 15-20 minutes. If desired, serve with sour cream, dip or dressing.

Nutrition Facts : Calories 81 calories, Fat 6g fat (4g saturated fat), Cholesterol 18mg cholesterol, Sodium 145mg sodium, Carbohydrate 3g carbohydrate (1g sugars, Fiber 1g fiber), Protein 3g protein.

Tips:

  • Choose mini peppers that are firm and brightly colored. Avoid any peppers that have blemishes or bruises.
  • To save time, you can use pre-cut mini peppers. However, if you are cutting them yourself, be sure to remove the stems and seeds.
  • For a crispy texture, coat the mini peppers in a light layer of olive oil before air frying.
  • Season the mini peppers with your favorite herbs and spices. Some popular options include salt, pepper, garlic powder, onion powder, and paprika.
  • Air fry the mini peppers at a high temperature (400 degrees Fahrenheit or 200 degrees Celsius) for 10-12 minutes, or until they are tender and slightly charred.
  • Shake the air fryer basket halfway through cooking to ensure that the mini peppers cook evenly.
  • Serve the mini peppers immediately as a snack or appetizer. You can also use them as a side dish or add them to salads, wraps, or sandwiches.

Conclusion:

Air fryer mini peppers are a quick, easy, and healthy snack or side dish. They are also a great way to use up leftover mini peppers. With just a few simple ingredients and a few minutes of cooking time, you can enjoy a delicious and nutritious snack that the whole family will love. So next time you are looking for a healthy and delicious snack or side dish, give air fryer mini peppers a try. You won't be disappointed!

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