Indulge in a delightful culinary journey with our air fryer mini meatloaves, an exquisite dish that combines convenience and flavor effortlessly. These individual-sized meatloaves, crafted with ground beef, savory seasonings, and a hint of tangy sauce, offer a hearty and satisfying meal that's perfect for busy weeknights or special occasions. Each meatloaf is meticulously cooked in an air fryer, resulting in a juicy and tender interior enveloped in a golden-brown crust. Accompanying the mini meatloaves are three delectable sauces: a classic tomato sauce, a tangy barbecue sauce, and a creamy mushroom sauce. Whether you prefer the comforting familiarity of tomato, the smoky sweetness of barbecue, or the rich earthiness of mushrooms, these sauces elevate the meatloaves to a symphony of flavors. Join us as we embark on a culinary adventure, exploring the art of creating these air fryer mini meatloaves and their tantalizing sauces, transforming your kitchen into a gourmet haven.
Check out the recipes below so you can choose the best recipe for yourself!
AIR FRYER MINI ITALIAN MEATLOAVES FOR TWO
A quick and easy meatloaf that will be on the table in under 30 minutes. I serve these with a side salad. I always have a jar of Italian Seasoning I, from this site, in my pantry so that's what I used.
Provided by Bren
Categories World Cuisine Recipes European Italian
Time 30m
Yield 2
Number Of Ingredients 9
Steps:
- Preheat the air fryer to 355 degrees F (180 degrees C).
- Combine sirloin, 2 tablespoons tomato sauce, onion, oats, Italian seasoning, parsley, salt, and pepper in a bowl and mix until just incorporated. Form into 2 small loaves that are approximately 4 1/2 inches long and 2 inches wide.
- Lightly spray the inner basket of the air fryer with cooking spray. Add the 2 loaves, without touching one another, and lightly brush the tops with the remaining 1 tablespoon tomato sauce.
- Air-fry meatloaves until an instant-read thermometer inserted into the center reads 165 degrees F (73 degrees C), 17 to 20 minutes.
Nutrition Facts : Calories 289.2 calories, Carbohydrate 6.4 g, Cholesterol 88.4 mg, Fat 17.6 g, Fiber 1.5 g, Protein 25.1 g, SaturatedFat 6.8 g, Sodium 495.4 mg, Sugar 1.4 g
AIR-FRYER MEAT LOAF
If you're looking for a hearty meal perfect for two, then look no further. This air-fryer meat loaf cooks quickly. Plus, it's easy to double for sandwiches the next day. -Michelle Beran, Claflin, Kansas
Provided by Taste of Home
Categories Dinner
Time 45m
Yield 2 mini meat loaves.
Number Of Ingredients 11
Steps:
- In a large bowl, beat egg. Add the milk, cracker crumbs, onion, salt, sage and pepper. Crumble beef over mixture and mix well. Preheat air fryer to 325°. Shape into 2 loaves; place in greased air fryer. Cook 20 minutes., Meanwhile, combine ketchup, brown sugar and Worcestershire sauce; spoon over meat loaves. Cook until a thermometer reads 160°, 10-15 minutes longer.
Nutrition Facts : Calories 337 calories, Fat 12g fat (4g saturated fat), Cholesterol 162mg cholesterol, Sodium 898mg sodium, Carbohydrate 31g carbohydrate (18g sugars, Fiber 1g fiber), Protein 27g protein. Diabetic Exchanges
AIR FRYER MINI MEATLOAVES
Simple but so delicious. Homemade comfort food. Crispy, savory mini loaves made fast, one for everyone!
Provided by FrackFamily5 CA->CT
Categories Main Dish Recipes Meatloaf Recipes
Time 50m
Yield 6
Number Of Ingredients 8
Steps:
- Spray the air fryer basket with oil and preheat to 390 degrees F (200 degrees C).
- Mix chuck, egg, bread crumbs, mayonnaise, onion powder, and salt together in a large bowl. Form into 6 mini loaves.
- Place meatloaves in the preheated basket, making sure that they don't touch. Cook for 30 minutes for well done. Smooth some ketchup over each meatloaf and cook for 3 minutes more.
Nutrition Facts : Calories 280.8 calories, Carbohydrate 8 g, Cholesterol 84.9 mg, Fat 17.5 g, Fiber 0.3 g, Protein 22 g, SaturatedFat 5.9 g, Sodium 713.8 mg, Sugar 4.1 g
Tips:
- Choose the right ground meat for your mini meatloaves. Beef, turkey, or a combination of both can be used. For a leaner option, use ground turkey or chicken.
- Use a variety of seasonings to flavor your mini meatloaves. Garlic, onion, parsley, and thyme are all good choices. You can also add a bit of salt and pepper to taste.
- Mix the meatloaf mixture thoroughly so that all of the ingredients are evenly distributed.
- Shape the meatloaf mixture into individual mini loaves. You can use a spoon or your hands to do this.
- Place the mini meatloaves in the air fryer basket and cook according to the recipe instructions. Be sure to flip the meatloaves halfway through cooking so that they cook evenly.
- Serve the mini meatloaves with your favorite sides, such as mashed potatoes, roasted vegetables, or a salad.
Conclusion:
Air fryer mini meatloaves are a quick and easy weeknight meal that the whole family will enjoy. They're also a great way to use up leftover ground meat. With a variety of seasonings and toppings, you can customize your mini meatloaves to suit your own taste. So next time you're looking for a delicious and convenient meal, give air fryer mini meatloaves a try. You won't be disappointed!
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