Best 3 Air Fryer Latkes Recipes
Latkes, also known as potato pancakes, are a traditional dish enjoyed during Hanukkah, the Jewish festival of lights. These crispy and flavorful pancakes are a popular treat that can be enjoyed for breakfast, lunch, or dinner. This article provides two delicious recipes for air fryer latkes: a classic latke recipe and a latke recipe with a twist. Both recipes are easy to follow and yield crispy, golden-brown latkes that are sure to be a hit.
**Classic Air Fryer Latke Recipe:**
This recipe is a traditional take on latkes, using simple ingredients like potatoes, onions, eggs, and matzo meal. The potatoes are grated and combined with the other ingredients to form a batter, which is then spooned into the air fryer basket and cooked until crispy. These classic latkes are perfect for serving with applesauce, sour cream, or your favorite toppings.
**Air Fryer Latke Recipe with a Twist:**
This recipe adds a unique twist to the classic latke by incorporating sweet potatoes and zucchini. The combination of these vegetables creates a colorful and flavorful latke that is sure to impress your family and friends. The recipe also includes a special blend of spices that adds an extra layer of flavor to the latkes. These latkes are perfect for serving with a variety of dipping sauces, such as guacamole, salsa, or tzatziki.
Whether you prefer a classic latke or a latke with a twist, these air fryer recipes are sure to satisfy your cravings. The air fryer cooking method results in crispy, golden-brown latkes with minimal oil, making them a healthier alternative to traditional fried latkes. So, gather your ingredients, preheat your air fryer, and get ready to enjoy these delicious and festive latkes.
AIR FRYER LATKES
Potato latkes are usually fried, on top of the stove, but the air fryers on the market right now are a great way to prepare this popular dish. This method yields a crispy latke that can be an appetizer or a dinner side. If you have an oil sprayer, you can use your oil of choice. I used purchased avocado oil spray, to give that beautiful brown color. Serve with sour cream or applesauce, if desired. Refrigerate any leftovers in an airtight container, up to 5 days.
Provided by Bibi
Categories Side Dish Potato Side Dish Recipes Potato Pancake Recipes
Time 40m
Yield 5
Number Of Ingredients 6
Steps:
- Preheat an air fryer to 375 degrees F (190 degrees C) according to manufacturer's instructions. Lay out a sheet of parchment or waxed paper.
- Place thawed potatoes and shredded onion on several layers of paper towels. Cover with more paper towels and press to squeeze out most of the liquid.
- Whisk together egg, salt, and pepper in a large bowl. Stir in potatoes and onion with a fork. Sprinkle matzo meal on top and stir until ingredients are evenly distributed. Use your hands to form mixture into ten 3- to 4-inch wide patties. Place patties on the parchment or waxed paper.
- Spray the air fryer basket with cooking spray. Carefully place half of the patties in the basket and spray generously with cooking spray.
- Air-fry until crispy and dark golden brown on the outside, 10 to 12 minutes. (Check for doneness at 8 minutes if you prefer a softer latke.) Remove latkes to a plate. Repeat with remaining patties, spraying them with cooking spray before cooking.
Nutrition Facts : Calories 96.6 calories, Carbohydrate 18.6 g, Cholesterol 32.7 mg, Fat 6.5 g, Fiber 1.6 g, Protein 3.3 g, SaturatedFat 2.4 g, Sodium 121.3 mg, Sugar 0.6 g
AIR-FRYER LATKES
Hot, crispy potato latkes are such a treat, but who wants to deal with all the oil and grease? I tried making air-fryer latkes and they came out just as good without all the cleanup. -Nancy Salinas, Grand Rapids, Minnesota
Provided by Taste of Home
Categories Side Dishes
Time 35m
Yield 3 servings.
Number Of Ingredients 8
Steps:
- Finely grate potatoes; firmly squeeze and drain any liquid. Place potatoes in a large bowl. Add egg, onion, flour, salt, pepper and garlic powder; mix well. , Preheat air fryer to 375°. In batches, drop batter by 1/4 cupfuls onto greased tray in air-fryer basket; press lightly to flatten. Spritz with cooking spray. Cook until golden brown, 12-17 minutes. Serve immediately.
Nutrition Facts : Calories 134 calories, Fat 3g fat (1g saturated fat), Cholesterol 62mg cholesterol, Sodium 421mg sodium, Carbohydrate 24g carbohydrate (2g sugars, Fiber 2g fiber), Protein 4g protein. Diabetic Exchanges
EASY AIR FRYER LATKES
These crispy latkes are made with only 4 ingredients and air-fried in less than 15 minutes. I made these in an air fryer oven but can be made in batches in a regular air fryer. Cook time may have to be adjusted.
Provided by Yoly
Time 20m
Yield 4
Number Of Ingredients 6
Steps:
- Preheat an air fryer to 375 degrees F (190 degrees C).
- Place potatoes on a clean kitchen towel and squeeze out any excess moisture. Transfer to a bowl and stir in eggs, onion, bread crumbs, salt, and pepper.
- Spray the air fryer basket with nonstick spray. Drop 1/4 cupfuls potato mixture into the basket. Spray tops with nonstick spray.
- Air fry until crispy and golden brown, 8 to 12 minutes.
Nutrition Facts : Calories 157.4 calories, Carbohydrate 26.4 g, Cholesterol 93.1 mg, Fat 3 g, Fiber 3.1 g, Protein 6.6 g, SaturatedFat 0.9 g, Sodium 174.3 mg, Sugar 2.1 g
Tips:
- Use a food processor to shred the potatoes quickly and evenly.
- Squeeze out as much moisture from the potatoes as possible to prevent the latkes from being soggy.
- Season the latkes generously with salt and pepper, and add other spices or herbs to taste.
- Use a high-quality oil with a high smoke point, such as avocado oil or grapeseed oil, to prevent the latkes from burning.
- Preheat the air fryer to the desired temperature before adding the latkes.
- Cook the latkes in batches, overcrowding the air fryer will prevent them from cooking evenly.
- Flip the latkes halfway through cooking to ensure that they are cooked through and crispy on both sides.
- Serve the latkes hot with your favorite toppings, such as sour cream, applesauce, or lox.
Conclusion:
Air fryer latkes are a delicious and easy-to-make alternative to traditional fried latkes. They are crispy on the outside and fluffy on the inside, and they can be enjoyed by people of all ages. With a few simple tips, you can make perfect air fryer latkes every time. So next time you're craving latkes, give this recipe a try!
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