Best 2 Air Fryer Jalapeno Poppers Recipes

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**Crispy, cheesy, and bursting with flavor, these Air Fryer Jalapeño Poppers are the perfect party appetizer or game-day snack. Made with fresh jalapeños, a creamy cheese filling, and a crispy breadcrumb coating, these poppers are sure to be a crowd-pleaser. The air fryer cooks them to perfection, resulting in a crispy exterior and a gooey, melted center. Serve them with your favorite dipping sauce for an irresistible treat that everyone will love.**

Inside, you'll find three delicious recipes for Air Fryer Jalapeño Poppers. The **Classic Jalapeño Poppers** are made with a simple cream cheese filling and coated in crispy breadcrumbs. For a spicy kick, try the **Buffalo Jalapeño Poppers**, which are coated in a spicy Buffalo sauce. And for a unique twist, try the **Bacon-Wrapped Jalapeño Poppers**, which are wrapped in bacon and drizzled with maple syrup.

Whichever recipe you choose, you're sure to enjoy these delicious Air Fryer Jalapeño Poppers. They're the perfect way to add some spice to your next party or gathering.

Check out the recipes below so you can choose the best recipe for yourself!

AIR FRYER BACON-WRAPPED JALAPEñO POPPERS RECIPE BY TASTY



Air Fryer Bacon-Wrapped Jalapeño Poppers Recipe by Tasty image

Your next party will pop off with these quick and easy bacon-wrapped jalapeño poppers. Loaded with a cheesy cream cheese filling, they're the perfect crowd-pleasing appetizer.

Provided by Betsy Carter

Categories     Appetizers

Time 30m

Yield 14 poppers

Number Of Ingredients 6

7 large jalapeñoes
6 oz cream cheese, room temperature
¾ cup shredded sharp cheddar cheese
½ teaspoon kosher salt
¼ teaspoon freshly ground black pepper
14 strips bacon

Steps:

  • Preheat the air fryer to 325°F (160°C).
  • Wearing latex gloves, slice the jalapeños in half lengthwise. Carefully scoop out the seeds and membrane.
  • In a medium bowl, mix together the cream cheese, cheddar cheese, salt, and pepper with a rubber spatula. Transfer the cheese mixture to a piping bag fitted with a medium round tip or a resealable plastic bag with a corner snipped off.
  • Pipe the cream cheese filling into each jalapeño half.
  • Wrap each jalapeno in 1 strip of bacon.
  • Working in batches, place half of the poppers in the air fryer and fry for 8-10 minutes, until the bacon is crispy. Repeat with the remaining poppers.
  • Enjoy!

Nutrition Facts : Calories 256 calories, Carbohydrate 1 gram, Fat 20 grams, Fiber 0 grams, Protein 15 grams, Sugar 0 grams

KETO AIR FRYER JALAPENO POPPERS



Keto Air Fryer Jalapeno Poppers image

Three ingredients and 10 minutes in your air fryer are what's needed to make these keto-friendly, bacon-wrapped jalapeno poppers. Try different flavors of cream cheese for variety! Thick-cut bacon does not work well, so use regular bacon. Halving the bacon lengthwise makes it easier to wrap around the peppers.

Provided by France C

Categories     Appetizers and Snacks     Vegetable     Jalapeno Popper Recipes

Time 30m

Yield 6

Number Of Ingredients 3

6 jalapeno peppers, halved and seeded
7 ½ ounces garden vegetable cream cheese (such as Philadelphia®)
6 bacon strips, halved lengthwise

Steps:

  • Preheat the air fryer to 390 degrees F (200 degrees C).
  • Fill each jalapeno half with cream cheese and wrap with a halved bacon strip. Tuck in bacon ends or use toothpicks to secure.
  • Place jalapeno poppers inside the air fryer basket, working in batches to avoid overcrowding, if necessary.
  • Cook in the preheated air fryer until bacon is done to your liking, 10 to 12 minutes.

Nutrition Facts : Calories 160 calories, Carbohydrate 3.5 g, Cholesterol 38.2 mg, Fat 13.3 g, Fiber 0.4 g, Protein 4.8 g, SaturatedFat 8.1 g, Sodium 424.3 mg, Sugar 1.7 g

Tips:

  • Choose the right jalapenos: Look for medium-sized jalapenos with smooth, unblemished skin. The smaller ones are usually spicier, while the larger ones have a milder flavor.
  • Properly handle the jalapenos: Wear gloves when handling jalapenos, especially if you have sensitive skin. Cut the jalapenos in half lengthwise and remove the seeds and ribs. If you want a milder flavor, remove the white pith as well.
  • Use quality cream cheese: Opt for full-fat cream cheese for a richer, creamier filling. Soften the cream cheese to room temperature before mixing it with other ingredients to ensure a smooth and even spread.
  • Experiment with different fillings: Feel free to customize the filling according to your taste preferences. Some popular variations include adding shredded cheese, cooked bacon, diced ham, or crumbled sausage.
  • Don't overcrowd the air fryer: Leave enough space between the jalapeno poppers to allow for proper air circulation and even cooking. Overcrowding can result in soggy or undercooked poppers.
  • Keep an eye on the cooking process: Air fryer cooking times can vary depending on the model and the size of the jalapeno poppers. Start checking the poppers towards the end of the recommended cooking time to prevent overcooking.
  • Serve immediately: Air fryer jalapeno poppers are best served hot and crispy. You can garnish them with chopped parsley, cilantro, or a sprinkle of paprika for an extra touch of flavor and color.

Conclusion:

Air fryer jalapeno poppers are a delicious and easy-to-make appetizer or snack that can be enjoyed by people of all ages. They are a perfect combination of spicy, creamy, and cheesy flavors, and the air fryer cooking method results in a crispy, golden-brown coating. With a few simple ingredients and a few minutes of preparation, you can have a batch of these tasty poppers ready to enjoy in no time. So, the next time you're looking for a quick and satisfying snack, give air fryer jalapeno poppers a try!

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