Best 3 Air Fryer Italian Bread Salad With Olives Recipes
**Air Fryer Italian Bread Salad with Olives: A Culinary Journey Through Mediterranean Flavors**
Embark on a culinary adventure to the heart of Italy with our air fryer Italian bread salad with olives. This tantalizing dish is a symphony of flavors and textures, featuring crispy air-fried bread cubes, juicy tomatoes, crunchy cucumbers, briny olives, and a zesty dressing that brings it all together. As you bite into the crispy bread, the tangy tomatoes and cucumbers burst with freshness, while the olives add a salty, savory touch. The dressing, made with olive oil, vinegar, herbs, and spices, ties all the ingredients together, creating a harmonious balance of flavors. This air fryer Italian bread salad is not only delicious but also incredibly easy to make. With the convenience of your air fryer, you can have this delightful dish on your table in minutes. So, gather your ingredients, preheat your air fryer, and let's embark on a culinary journey to the heart of Italy!
**Additional Recipes to Explore:**
1. **Easy Bruschetta with Cherry Tomatoes:** Discover the simplicity of Italian cuisine with this classic bruschetta recipe. Toasted bread slices are topped with a vibrant mixture of cherry tomatoes, basil, garlic, and olive oil, creating a refreshing and flavorful appetizer or snack.
2. **Caprese Skewers with Balsamic Glaze:** Elevate your party platter with these elegant and flavorful Caprese skewers. Fresh mozzarella, cherry tomatoes, and basil leaves are skewered and drizzled with a balsamic glaze, resulting in a delightful combination of sweet, tangy, and savory flavors.
3. **Air Fryer Parmesan Zucchini Fries:** Transform ordinary zucchini into crispy and addictive fries with this air fryer recipe. Zucchini slices are coated in breadcrumbs, Parmesan cheese, and spices, then air-fried until golden brown. Serve them with your favorite dipping sauce for a healthy and satisfying snack or side dish.
4. **Italian Sausage and Peppers:** Experience the bold flavors of Italy with this hearty dish of Italian sausage and peppers. Juicy Italian sausage is cooked with colorful bell peppers, onions, and a savory tomato sauce, creating a comforting and flavorful meal that's perfect for a weeknight dinner.
5. **Garlic Butter Mushrooms:** Indulge in the earthy goodness of mushrooms with this simple yet delicious recipe. Fresh mushrooms are sautéed in garlic butter until tender and flavorful. Serve them as a side dish, add them to pasta or risotto, or enjoy them as a flavorful filling for sandwiches and wraps.
AIR-FRIED OLIVES
These fried olives are salty, spicy, crunchy, and very addictive. Serve with ranch or blue cheese dressing for dipping if desired.
Provided by Soup Loving Nicole
Categories Appetizers and Snacks Vegetable Olives
Time 35m
Yield 20
Number Of Ingredients 6
Steps:
- Preheat an air fryer to 400 degrees F (200 degrees C).
- Place flour in a bowl. Place beaten egg in a separate bowl. Combine bread crumbs and Parmesan cheese in a third bowl.
- Coat olives first in flour, then in egg, and finally in the bread crumb mixture.
- Place 1/2 of the olives in the basket of the air fryer. Spray the tops with cooking spray.
- Cook for 12 minutes, shaking halfway through cook time. Repeat with remaining half of olives.
Nutrition Facts : Calories 37.6 calories, Carbohydrate 4.1 g, Cholesterol 10.2 mg, Fat 1.9 g, Fiber 0.1 g, Protein 1.2 g, SaturatedFat 0.3 g, Sodium 177.8 mg
ITALIAN BREAD SALAD WITH OLIVES
This quick and flavorful bread salad always gets rave reviews from my friends and family. This panzanella-style dish is a timesaver during the holidays, as it can be made ahead. Just keep the bread cubes separate and add them right before serving. -Angela Spengler, Niceville, Florida
Provided by Taste of Home
Categories Lunch Side Dishes
Time 30m
Yield 9 servings.
Number Of Ingredients 11
Steps:
- Preheat oven to 350°. Place bread cubes in a large bowl. In another bowl, mix oil, garlic and pepper; drizzle 3 tablespoons over bread and toss to coat. Reserve remaining oil mixture. Spread in a single layer on two 15x10x1-in. baking pans., Bake until crisp and light brown, 12-18 minutes, stirring occasionally., Meanwhile, whisk vinegar and salt into reserved oil mixture. Add tomatoes, olives and herbs; toss to coat., Cool bread cubes slightly. Add to tomato mixture; toss to combine. Sprinkle with cheese; serve immediately.
Nutrition Facts : Calories 316 calories, Fat 21g fat (3g saturated fat), Cholesterol 2mg cholesterol, Sodium 345mg sodium, Carbohydrate 31g carbohydrate (5g sugars, Fiber 2g fiber), Protein 5g protein.
MID-SUMMER ITALIAN BREAD SALAD
Everything in this salad is fresh, except the bread! Prepare this salad by using a loaf of artisan bread or rosemary bread that is a touch stale. If your bread is too fresh, toast it until it is about half as dried and crunchy as a crouton.
Provided by Tamara
Categories Salad
Time 10m
Yield 4
Number Of Ingredients 10
Steps:
- Rub a peeled clove of garlic around a wooden salad bowl.
- Pull apart or chop the bread into bite-size pieces.
- In the prepared salad bowl, combine the bread, tomatoes, cucumbers, red onions, garlic, basil and thyme. Add enough olive oil and vinegar to lightly coat, toss and serve.
Nutrition Facts : Calories 468.2 calories, Carbohydrate 65.6 g, Fat 17.8 g, Fiber 5.1 g, Protein 11.9 g, SaturatedFat 2.9 g, Sodium 670.7 mg, Sugar 5 g
Tips:
- Use day-old bread for the best texture. - Cut the bread into 1-inch cubes for even cooking. - Toss the bread cubes with olive oil, garlic, and herbs before air frying. - Air fry the bread cubes in a single layer for 10-12 minutes, or until golden brown. - Add the tomatoes, cucumbers, olives, and cheese to the air fryer basket and cook for an additional 5 minutes. - Dress the salad with a vinaigrette made with olive oil, vinegar, and lemon juice. - Serve the salad warm or at room temperature.Conclusion:
This air fryer Italian bread salad is a quick and easy side dish or light meal. It is packed with flavor and is perfect for a summer gathering. The air fryer helps to create crispy bread cubes that are perfect for soaking up the dressing. The tomatoes, cucumbers, olives, and cheese add a refreshing and flavorful contrast to the bread. This salad is sure to be a hit with everyone who tries it.
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