Best 3 Air Fryer Honey Chicken Recipes
**Air Fryer Honey Chicken: A Crispy, Succulent Delight**
Craving a delectable and hassle-free meal? Look no further than this air fryer honey chicken recipe. This dish combines crispy, golden-brown chicken with a tantalizing honey glaze, resulting in a perfect balance of sweet and savory flavors. Prepared entirely in an air fryer, this recipe offers a healthier alternative to traditional fried chicken, making it a guilt-free indulgence.
The honey chicken is complemented by three irresistible dipping sauces: a classic honey mustard sauce, a spicy sriracha sauce, and a creamy ranch sauce. These sauces elevate the flavor profile of the chicken, adding an extra layer of richness and complexity. Whether you prefer a tangy, spicy kick or a smooth, creamy complement, these dipping sauces cater to diverse taste preferences.
In addition to the classic honey chicken recipe, this article also features three variations to satisfy adventurous palates. The honey garlic chicken adds a hint of garlic's savory sharpness, while the honey orange chicken infuses a refreshing citrusy zest. For those who enjoy a bit of heat, the honey sriracha chicken delivers a perfect balance of sweet and spicy flavors.
With step-by-step instructions, cooking tips, and a nutritional breakdown, this air fryer honey chicken recipe is a comprehensive guide to creating a restaurant-quality dish in the comfort of your own home. The detailed recipe ensures success, even for novice cooks, and the nutritional information helps you make informed choices about your meal.
So, gather your ingredients, prepare your air fryer, and embark on a culinary journey that will leave your taste buds dancing.
AIR FRYER HONEY GARLIC CHICKEN
Make the best Air Fryer Honey Garlic Chicken without the oil, plus it's easy to make gluten-free too!
Provided by Air Fryer Fanatics
Categories Air Fryer Chicken Recipes
Time 35m
Number Of Ingredients 12
Steps:
- Cut the chicken into cubed chunks, then toss in a bowl with Cornstarch or Potato Starch. Use enough to coat the chicken evenly.
- Place in the Air Fryer and cook according to your Air Fryer Manual for chicken. (Note - I cooked ours on 390* for 24 Minutes, 12 minutes on each side. Chicken Breast will not cook as long.)
- While the chicken is cooking, in a small saucepan, combine the honey, soy sauce, brown sugar, ketchup, garlic, and ginger.
- Bring this to a low boil, then whisk in the cornstarch until the sauce is thickened. (Note, if it's not thick enough, add in additional cornstarch until nicely thickened.)
- Set aside.
- Once the chicken is cooked, mix it into the sauce and warm up. This can be done in a small skillet or the saucepan, simply coat the chicken with the sauce. It will be a sticky texture sauce.
- Serve the chicken over the cooked rice with green beans.
- Garnish with green onion.
Nutrition Facts : ServingSize 1 g, Calories 629 kcal, Carbohydrate 85 g, Protein 45 g, Fat 13 g, SaturatedFat 4 g, Cholesterol 205 mg, Sodium 2354 mg, Fiber 1 g, Sugar 37 g, UnsaturatedFat 9 g
AIR FRYER HONEY-CAJUN CHICKEN THIGHS
I'm a wimp when it comes to heat, but this packs some heat without being overwhelming.
Provided by thedailygourmet
Categories Meat and Poultry Recipes Chicken Chicken Thigh Recipes
Time 1h5m
Yield 6
Number Of Ingredients 11
Steps:
- Combine buttermilk and hot sauce in a resealable plastic bag. Add chicken thighs and marinate for 30 minutes
- Combine flour, tapioca flour, Cajun seasoning, garlic salt, honey powder, paprika, and cayenne pepper in a small bowl. Remove thighs from buttermilk mixture and dredge through flour mixture. Shake off excess flour.
- Preheat an air fryer to 360 degrees F (175 degrees C).
- Place chicken thighs into the air fryer basket and cook for about 15 minutes. Flip thighs over and cook until chicken thighs are no longer pink in the center and the juices run clear, about 10 more minutes. An instant-read thermometer inserted into the center should read at least 165 degrees F (74 degrees C). Remove chicken thighs from air fryer and drizzle each thigh with 1 teaspoon honey.
Nutrition Facts : Calories 247.9 calories, Carbohydrate 16.4 g, Cholesterol 64.7 mg, Fat 11.5 g, Fiber 0.3 g, Protein 19.1 g, SaturatedFat 3.2 g, Sodium 429.5 mg, Sugar 5.1 g
AIR FRYER HONEY CHICKEN
Breaded honey chicken cooked in the air fryer! Quick and easy!
Provided by Paige Cloud
Categories Chicken Breasts
Time 25m
Yield 4
Number Of Ingredients 6
Steps:
- Spray an air fryer basket with cooking spray.
- Mix honey and oil together in a bowl. Mix bread crumbs and panko together in another bowl.
- Cut chicken breasts in half lengthwise so you have 4 thin cutlets. Dip cutlets into the honey mixture until completely coated, then dip into the bread crumb mixture.
- Place in the prepared air fryer basket. Spray the tops with cooking spray.
- Air-fry at 390 degrees F (199 degrees C) according to manufacturer's instructions for 5 minutes. Flip and cook until no longer pink in the center and the juices run clear, about 7 more minutes. An instant-read thermometer inserted into the center should read at least 165 degrees F (74 degrees C).
Nutrition Facts : Calories 750.5 calories, Carbohydrate 102.3 g, Cholesterol 64.6 mg, Fat 27.6 g, Fiber 2.5 g, Protein 36.5 g, SaturatedFat 4.7 g, Sodium 717.2 mg, Sugar 29.2 g
Tips:
- For a crispier coating, double-coat the chicken in the egg and breadcrumb mixture.
- Don't overcrowd the air fryer basket. Cook the chicken in batches if necessary.
- Use a cooking spray to lightly grease the air fryer basket before cooking.
- Shake the air fryer basket halfway through cooking to ensure even cooking.
- For a healthier version, use whole-wheat bread crumbs and low-sodium soy sauce.
Conclusion:
Air fryer honey chicken is a delicious and easy-to-make dish that can be enjoyed by people of all ages. The chicken is crispy on the outside and tender on the inside, and the honey sauce is sweet and tangy. This dish is perfect for a quick weeknight meal or a fun party appetizer. So next time you're looking for a tasty and satisfying meal, give air fryer honey chicken a try!
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