Best 3 Air Fryer Hamburger Patties Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

**Air Fryer Hamburger Patties: A Quick and Healthy Twist to a Classic Dish**

Indulge in the juicy, succulent flavors of homemade hamburger patties cooked to perfection in your air fryer. Discover a healthier alternative to traditional fried burgers, with significantly reduced fat and calories, yet bursting with the same mouthwatering taste. This collection of air fryer hamburger patty recipes caters to diverse preferences, from classic beef patties seasoned with herbs and spices to innovative variations featuring turkey, chicken, and even vegan options. With minimal prep time and effortless cooking, these air fryer hamburger patties promise a delightful culinary experience, perfect for busy weeknights, weekend cookouts, or satisfying late-night cravings.

Let's cook with our recipes!

AIR FRYER BURGERS



Air Fryer Burgers image

These juicy, scrumptious beef burgers are a great meal and save you time and energy using the versatility of the air fryer! This recipe is easily doubled.

Provided by Louis Benson

Categories     Main Dish Recipes     Burger Recipes     100+ Hamburger Recipes

Time 20m

Yield 4

Number Of Ingredients 7

1 (16 ounce) package ground beef
½ red onion, diced
1 teaspoon minced garlic
1 teaspoon salt
1 teaspoon ground black pepper
1 teaspoon Worcestershire sauce
1 teaspoon hot English mustard

Steps:

  • Preheat an air fryer to 350 degrees F (175 degrees C).
  • Mix beef, red onion, garlic, salt, pepper, Worcestershire, and English mustard together in a mixing bowl.
  • Form patties by pressing a ball of ground beef with your hand and rounding the sides to your desired size.
  • Cook burgers in the preheated air fryer until firm and no longer pink in the centers, about 10 minutes. An instant-read thermometer inserted into the center should read at least 160 degrees F (70 degrees C).

Nutrition Facts : Calories 215.1 calories, Carbohydrate 2.2 g, Cholesterol 71 mg, Fat 13.8 g, Fiber 0.4 g, Protein 19.4 g, SaturatedFat 5.4 g, Sodium 677.9 mg, Sugar 0.8 g

AIR FRYER HAMBURGER PATTIES FOR TWO



Air Fryer Hamburger Patties for Two image

This is a small-scale hamburger recipe, perfect for two people. Serve on toasted hamburger rolls with lettuce, tomato, ranch dressing, and other preferred toppings.

Provided by thedailygourmet

Categories     Hamburgers

Time 15m

Yield 2

Number Of Ingredients 6

½ pound ground beef
1 ounce grated white Cheddar cheese
1 tablespoon French-fried onions
1 teaspoon dry ranch dressing mix
½ teaspoon sazon seasoning (such as Goya®)
salt and ground black pepper to taste

Steps:

  • Preheat an air fryer to 370 degrees F (188 degrees C).
  • Mix ground beef, Cheddar cheese, French-fried onions, ranch mix, sazon seasoning, salt, and pepper together in a medium bowl. Shape into two equal hamburger patties.
  • Air fry until internal thermometer is at least 160 degrees F (70 degrees C), about 6 minutes.

Nutrition Facts : Calories 328.9 calories, Carbohydrate 3.8 g, Cholesterol 82.7 mg, Fat 24.5 g, Protein 21.5 g, SaturatedFat 10.4 g, Sodium 313.9 mg, Sugar 0.1 g

AIR FRYER HAMBURGER PATTIES



Air Fryer Hamburger Patties image

When it's too cold to grill and you're craving a juicy burger, use your air fryer! The butter and bouillon mixture gives the patties a dark grilled color and deep beefy flavor. Add your favorite seasonings, if desired, but these are delicious as is! If you'd like to add cheese, turn off the air fryer once the patties are done and let the residual heat melt the cheese. Make sure you use cold meat, straight from the fridge, for best results.

Provided by France C

Categories     Hamburgers

Time 20m

Yield 4

Number Of Ingredients 4

1 pound 80% lean ground beef
2 tablespoons melted butter
1 tablespoon beef base (such as Better than Bouillon®)
freshly ground black pepper to taste

Steps:

  • Preheat an air fryer to 400 degrees F (195 degrees C).
  • Form beef into 4 patties, approximately 3/4 inches thick and 4 1/2 inches in diameter. Make the patties slightly bigger than the buns to allow for shrinkage.
  • Whisk together warm melted butter and beef soup base in a small bowl. Brush lightly onto both sides of patties and season with pepper. Set patties into the air fryer basket. Depending on the size of your air fryer, you may need to cook them in batches.
  • Air-fry patties for 7 minutes, flipping halfway through, for medium doneness. For well done, air-fry for an additional 2 minutes.

Nutrition Facts : Calories 278.6 calories, Cholesterol 94.3 mg, Fat 20.1 g, Protein 23.1 g, SaturatedFat 9.1 g, Sodium 870.6 mg

Tips:

  • Use high-quality ground beef. The quality of your beef will make a big difference in the taste of your burgers. Look for ground beef that is 80% lean or higher.
  • Season your patties well. Don't be afraid to experiment with different seasonings. Some popular options include salt, pepper, garlic powder, onion powder, and paprika.
  • Form your patties into uniform shapes. This will help them cook evenly. Use a burger press or your hands to form the patties into 1/4-pound balls. Then, flatten them into 3-inch wide patties.
  • Preheat your air fryer. This will help the patties cook evenly. Preheat the air fryer to 375 degrees Fahrenheit for 5 minutes before cooking the burgers.
  • Cook the patties for 6-8 minutes per side. The cooking time will vary depending on the thickness of your patties. Use a meat thermometer to check the internal temperature of the patties. They are done when they reach an internal temperature of 160 degrees Fahrenheit.
  • Let the patties rest for a few minutes before serving. This will help the juices redistribute throughout the patties, making them more flavorful.

Conclusion:

Air fryer hamburger patties are a quick and easy way to make delicious, juicy burgers. By following these tips, you can make perfect air fryer hamburger patties every time.

Related Topics