Best 2 Air Fryer Garlic And Wine Lamb Chops Recipes

Indulge in a culinary journey with our tantalizing Air Fryer Garlic and Wine Lamb Chops recipe, a symphony of flavors that will tantalize your taste buds. This delectable dish features succulent lamb chops marinated in a delectable blend of garlic, white wine, herbs, and spices, then cooked to perfection in your air fryer, resulting in a tender, juicy, and flavorful masterpiece. Accompanying this main course are three additional recipes that complete the perfect meal: a refreshing Cucumber and Tomato Salad with Feta Cheese, a creamy and tangy Tzatziki Sauce, and a delightful Garlic Butter Sauce for an extra burst of garlicky goodness. Prepare to embark on a culinary adventure that will leave you and your loved ones craving for more.

Check out the recipes below so you can choose the best recipe for yourself!

AIR FRYER ROSEMARY GARLIC LAMB CHOPS

Air Fryer Rosemary Garlic Lamb Chops image

Fragrant rosemary and garlic add so much flavor to these juicy lamb chops. Using air fryers that are at least 5 qt or larger will allow you to cook all the chops in one layer for the full batch. If you only have a small air fryer, you can cook these chops in 2-3 batches.

Provided by Diane

Categories Main Course

Time 1h24m

Number Of Ingredients 6

Ingredients

1.25 lbs. rack of lamb (, about 7-8 chops)
3 Tablespoons olive oil
2 Tablespoons chopped fresh rosemary
1 teaspoon garlic powder ( or 3 cloves garlic, minced)
1 teaspoon salt (, or to taste)
1/2 teaspoon black pepper (, or to taste)

Steps:

Pat dry the lamb rack. Remove silver skin from underside of ribs if needed. Cut into individual chops.
In a large bowl, combine olive oil, rosemary, garlic, salt, & pepper. Add the lamb and gently toss to coat in marinade. Cover and marinate for about 1 hour or up to overnight.
Preheat the Air Fryer at 380°F/195°C for 4 minutes. Spray air fryer basket/tray with oil spray and place lamb chops in a single layer, making sure not to overlap the meat.
Air Fry at 380°F/195°C for 8 minutes, flip and air fry for another 3-6 minutes, or to your preferred doneness. Serve warm.

Nutrition Facts : Calories 427 kcal, Carbohydrate 1 g, Protein 31 g, Fat 34 g, SaturatedFat 13 g, Cholesterol 98 mg, Sodium 668 mg, Fiber 1 g, Sugar 1 g, ServingSize 1 serving

AIR-FRYER GARLIC AND WINE LAMB CHOPS

Air-Fryer Garlic and Wine Lamb Chops image

This recipe is special to me because the flavor reminds me of my mother's lamb roast that cooks all day. It's a special meal that doesn't take much time or effort, so you can have it all year. - Dorice Winston, Concord, North Carolina

Provided by Taste of Home

Categories Dinner

Time 25m

Yield 4 servings.

Number Of Ingredients 11

Ingredients

1 cup dry white wine or chicken broth
1/3 cup olive oil
5 garlic cloves, crushed
1 fresh rosemary sprig or 1 tablespoon dried rosemary, crushed
1 fresh thyme sprig or 1 tablespoon dried thyme
1 tablespoon herbes de Provence
1 tablespoon Worcestershire sauce
1 teaspoon salt
1 teaspoon dried minced onion
1 teaspoon pepper
8 lamb rib chops (about 1 inch thick and 3 ounces each)

Steps:

In a large bowl or shallow dish, combine the first 10 ingredients. Add lamb; turn to coat. Refrigerate 6 hours or overnight. , Drain lamb, discarding marinade. Preheat air fryer to 390°. In batches, arrange chops in greased air fryer. Cook until meat reaches desired doneness (for medium-rare, a thermometer should read 135°; medium, 140°; medium-well, 145°), 4-5 minutes on each side. Let stand 5 minutes before serving.

Nutrition Facts : Calories 228 calories, Fat 13g fat (3g saturated fat), Cholesterol 68mg cholesterol, Sodium 272mg sodium, Carbohydrate 2g carbohydrate (0 sugars, Fiber 0 fiber), Protein 22g protein. Diabetic Exchanges

Tips for Making Air Fryer Garlic and Wine Lamb Chops:

Choose high-quality lamb chops with good marbling for a tender and flavorful result.
Marinate the lamb chops in a mixture of garlic, wine, herbs, and spices for at least 30 minutes, or up to overnight, to enhance the flavors.
Preheat your air fryer to the desired temperature before cooking to ensure even cooking.
Cook the lamb chops in a single layer in the air fryer basket to prevent overcrowding and ensure proper air circulation.
Flip the lamb chops halfway through the cooking time to ensure even browning and cooking.
Use a meat thermometer to check the internal temperature of the lamb chops to ensure they are cooked to your desired doneness.
Let the lamb chops rest for a few minutes after cooking to allow the juices to redistribute, resulting in a more tender and flavorful chop.
Garnish the lamb chops with fresh herbs, such as rosemary or thyme, before serving for an extra touch of flavor and presentation.

Conclusion:

Air fryer garlic and wine lamb chops are an easy and delicious meal that can be prepared in just a few simple steps. By following these tips, you can create tender, flavorful, and juicy lamb chops that are perfect for any occasion. Serve them with your favorite sides, such as roasted vegetables, mashed potatoes, or a fresh salad, for a complete and satisfying meal. Enjoy the culinary experience of air fryer garlic and wine lamb chops, and impress your family and friends with your cooking skills!