Best 3 Air Fryer Frozen Burgers Recipes

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**Air Fryer Frozen Burgers: A Quick and Easy Meal**

Craving a juicy, flavorful burger without the hassle of grilling or standing over a hot stove? Look no further than your air fryer! With just a few simple steps, you can enjoy a perfectly cooked frozen burger in minutes. Whether you prefer a classic beef burger, a lean turkey burger, or a vegetarian black bean burger, there's an air fryer recipe for everyone.

In this article, we'll share three mouthwatering air fryer frozen burger recipes that are sure to satisfy your cravings. From the classic All-American burger topped with melted cheese and crispy bacon to the zesty Turkey Burger with Avocado Ranch Dressing, and the hearty Black Bean Burger with Guacamole, these recipes offer a variety of flavors to suit every taste. Each recipe includes detailed instructions and cooking times, making it easy for home cooks of all skill levels to achieve perfect results. So, gather your ingredients, preheat your air fryer, and let's get cooking!

Let's cook with our recipes!

HOW TO MAKE FROZEN HAMBURGERS IN AIR FRYER



How to make Frozen Hamburgers in Air Fryer image

Making frozen hamburgers in the air fryer is very easy. The air fryer burgers cook quickly and evenly each and every time.

Provided by Cindy - Air Fryer Eats

Categories     Main Course

Time 10m

Number Of Ingredients 1

2 burger patties (frozen)

Steps:

  • Place your hamburger patty into the basket/tray of your air fryer.
  • Cook your air fryer burger for 8-10 minutes at 350F/176C. At the 5 minute mark (halfway through cooking your hamburger), flip the patty over to ensure that it will cook evenly. Burger is done when it reaches an internal temp fo 165F. You may need to adjust the time.
  • When the air fryer is done cooking, you can add a slice of cheese and continue cooking for 1 minutes at 350 degrees F to melt the cheese. (optional)
  • Remove the hamburger from the air fryer basket and place onto bun.Add desired toppings, and enjoy!

Nutrition Facts : Calories 231 kcal, Protein 17 g, Fat 18 g, SaturatedFat 7 g, Cholesterol 60 mg, Sodium 84 mg, ServingSize 1 serving

AIR FRYER FROZEN BURGERS



Air Fryer Frozen Burgers image

On those nights when dinner time sneaks up on us, we love using the air fryer to quickly make cheeseburgers straight from the freezer. These are ready in about 12 minutes with no prep at all!

Provided by Karly Campbell

Categories     Beef

Time 12m

Number Of Ingredients 5

2 ⅓ pound frozen hamburger patties
1 teaspoon burger seasoning blend
2 slices cheese, optional
2 hamburger buns
Toppings, as desired

Steps:

  • Add the hamburger patties to the basket of your air fryer.
  • Air fry the burgers at 380 for 6 minutes.
  • Open the basket and sprinkle ¼ of the seasoning on each burger, flip the burgers, and season the other side with the remaining seasoning.
  • Continue air frying for 5 more minutes or until burgers have reached your desire doneness.
  • Turn the air fryer off. Place the cheese slices on the burgers and close the air fryer for 1 minute. The residual heat will melt the cheese.
  • Serve burgers on a bun with desired toppings.

Nutrition Facts : Calories 1473 calories, Carbohydrate 24 grams carbohydrates, Cholesterol 473 milligrams cholesterol, Fat 86 grams fat, Fiber 1 grams fiber, Protein 141 grams protein, SaturatedFat 34 grams saturated fat, ServingSize 1, Sodium 1026 grams sodium, Sugar 3 grams sugar, TransFat 4 grams trans fat, UnsaturatedFat 38 grams unsaturated fat

AIR FRYER BURGERS FROM FROZEN PATTIES



Air Fryer Burgers from Frozen Patties image

Timing will be most determined by how thick the burger patties are. Depending on your air fryer and cooked preference, you might need to add a little time for thicker patties, or a little less of thin patties. Some frozen patties come pre-seasoned, while others are not. Season to taste if needed. You don't need to thaw the burger patties before air frying. Do not preheat the air fryer before cooking the frozen patties.

Provided by Todd

Categories     Main Course     Sandwiches

Time 20m

Number Of Ingredients 5

4 frozen raw beef patties (, usually sold as either 1/4 lb.(113g) or 1/3 lb.(150g))
salt (, to taste if needed)
Lots of black pepper
oil spray (, for coating)
4 Buns (, + optional cheese, pickles, lettuce, onion, tomato, avocado, cooked bacon etc.)

Steps:

  • Spray both sides of frozen burger patties with oil. Season with salt and pepper if needed. Spray the air fryer basket with oil and place the patties in the basket in a single layer. Cook in batches if needed.
  • For 1/4 lb. frozen burger patties: Air Fry at 360°F/180°C for a total of about 8-12 minutes. After the first 6 minutes flip the patties and continue to Air Frying at 360°F/180°C for another 2-6 minutes or until it's cooked to your preferred doneness. The internal temperature should be 160°F/71°C.
  • For 1/3 lb. frozen burger patties: Air Fry at 360°F/180°C for a total of about 12-16 minutes. After the first 10 minutes flip the patties and continue to Air Frying at 360°F/180°C for another 2-6 minutes or until it's cooked to your preferred doneness. The internal temperature should be 160°F/71°C.
  • For Cheeseburgers: add the slices of cheese on top of the cooked patties. Air fry at 360°F/180°C for about 30 seconds to 1 minute to melt the cheese.
  • Cover the patties and let rest for 3 minutes. Warm the buns in the air fryer at 380°F/193°C for about 3 minutes while patties are resting. Serve on buns, topped with your favorite burger toppings.

Nutrition Facts : Calories 366 kcal, Carbohydrate 22 g, Protein 21 g, Fat 21 g, SaturatedFat 8 g, Cholesterol 60 mg, Sodium 300 mg, Fiber 1 g, Sugar 3 g, UnsaturatedFat 11 g, ServingSize 1 serving

Tips:

  • To ensure evenly cooked burgers, preheat your air fryer for at least 5 minutes before cooking.
  • For a crispy outer layer, brush the burgers with a little oil before air frying.
  • Flip the burgers halfway through the cooking time for even browning.
  • Use a meat thermometer to check the internal temperature of the burgers. They should reach an internal temperature of 160°F (71°C) for medium-rare, 165°F (74°C) for medium, or 170°F (77°C) for well-done.
  • If you want to add cheese to your burgers, do so in the last minute or two of cooking to prevent it from melting too much.
  • Serve your air fryer frozen burgers with your favorite toppings, such as lettuce, tomato, onion, pickles, and ketchup.

Conclusion:

Air fryer frozen burgers are a quick and easy way to enjoy a delicious and satisfying meal. With just a few simple steps, you can have perfectly cooked burgers that are crispy on the outside and juicy on the inside. So next time you're craving a burger, reach for your air fryer and give this recipe a try!

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