Best 3 Air Fryer Frozen Burger Patty Recipes
Craving a juicy, flavorful burger without the hassle of grilling or standing over a hot stove? Look no further than your air fryer! This versatile kitchen appliance can whip up perfectly cooked frozen burger patties in a matter of minutes, making it a lifesaver for busy weeknight meals or quick lunches.
This article presents a comprehensive guide to cooking frozen burger patties in an air fryer, offering three delectable recipes to tantalize your taste buds. From the classic All-American Burger, featuring melted cheese, crisp lettuce, and juicy tomatoes, to the adventurous Bacon BBQ Burger, bursting with smoky bacon and tangy barbecue sauce, to the unique Guacamole Burger, combining creamy avocado with zesty pico de gallo, these recipes promise an unforgettable burger experience.
Each recipe provides step-by-step instructions, ensuring success even for novice cooks. Detailed ingredient lists and cooking times guarantee consistent results, while helpful tips and tricks elevate your burgers to restaurant-quality. Whether you prefer a medium-rare patty or a well-done one, the air fryer offers precise temperature control, allowing you to achieve your desired doneness perfectly.
So, gather your ingredients, preheat your air fryer, and embark on a culinary journey that will transform your frozen burger patties into mouthwatering masterpieces. Get ready to savor the juicy, flavorful burgers that will become a staple in your weekly meal rotation!
HOW TO MAKE FROZEN HAMBURGERS IN AIR FRYER
Making frozen hamburgers in the air fryer is very easy. The air fryer burgers cook quickly and evenly each and every time.
Provided by Cindy - Air Fryer Eats
Categories Main Course
Time 10m
Number Of Ingredients 1
Steps:
- Place your hamburger patty into the basket/tray of your air fryer.
- Cook your air fryer burger for 8-10 minutes at 350F/176C. At the 5 minute mark (halfway through cooking your hamburger), flip the patty over to ensure that it will cook evenly. Burger is done when it reaches an internal temp fo 165F. You may need to adjust the time.
- When the air fryer is done cooking, you can add a slice of cheese and continue cooking for 1 minutes at 350 degrees F to melt the cheese. (optional)
- Remove the hamburger from the air fryer basket and place onto bun.Add desired toppings, and enjoy!
Nutrition Facts : Calories 231 kcal, Protein 17 g, Fat 18 g, SaturatedFat 7 g, Cholesterol 60 mg, Sodium 84 mg, ServingSize 1 serving
AIR FRYER BURGERS FROM FROZEN PATTIES
Timing will be most determined by how thick the burger patties are. Depending on your air fryer and cooked preference, you might need to add a little time for thicker patties, or a little less of thin patties. Some frozen patties come pre-seasoned, while others are not. Season to taste if needed. You don't need to thaw the burger patties before air frying. Do not preheat the air fryer before cooking the frozen patties.
Provided by Todd
Categories Main Course Sandwiches
Time 20m
Number Of Ingredients 5
Steps:
- Spray both sides of frozen burger patties with oil. Season with salt and pepper if needed. Spray the air fryer basket with oil and place the patties in the basket in a single layer. Cook in batches if needed.
- For 1/4 lb. frozen burger patties: Air Fry at 360°F/180°C for a total of about 8-12 minutes. After the first 6 minutes flip the patties and continue to Air Frying at 360°F/180°C for another 2-6 minutes or until it's cooked to your preferred doneness. The internal temperature should be 160°F/71°C.
- For 1/3 lb. frozen burger patties: Air Fry at 360°F/180°C for a total of about 12-16 minutes. After the first 10 minutes flip the patties and continue to Air Frying at 360°F/180°C for another 2-6 minutes or until it's cooked to your preferred doneness. The internal temperature should be 160°F/71°C.
- For Cheeseburgers: add the slices of cheese on top of the cooked patties. Air fry at 360°F/180°C for about 30 seconds to 1 minute to melt the cheese.
- Cover the patties and let rest for 3 minutes. Warm the buns in the air fryer at 380°F/193°C for about 3 minutes while patties are resting. Serve on buns, topped with your favorite burger toppings.
Nutrition Facts : Calories 366 kcal, Carbohydrate 22 g, Protein 21 g, Fat 21 g, SaturatedFat 8 g, Cholesterol 60 mg, Sodium 300 mg, Fiber 1 g, Sugar 3 g, UnsaturatedFat 11 g, ServingSize 1 serving
AIR FRYER HAMBURGER PATTIES
When it's too cold to grill and you're craving a juicy burger, use your air fryer! The butter and bouillon mixture gives the patties a dark grilled color and deep beefy flavor. Add your favorite seasonings, if desired, but these are delicious as is! If you'd like to add cheese, turn off the air fryer once the patties are done and let the residual heat melt the cheese. Make sure you use cold meat, straight from the fridge, for best results.
Provided by France C
Categories Hamburgers
Time 20m
Yield 4
Number Of Ingredients 4
Steps:
- Preheat an air fryer to 400 degrees F (195 degrees C).
- Form beef into 4 patties, approximately 3/4 inches thick and 4 1/2 inches in diameter. Make the patties slightly bigger than the buns to allow for shrinkage.
- Whisk together warm melted butter and beef soup base in a small bowl. Brush lightly onto both sides of patties and season with pepper. Set patties into the air fryer basket. Depending on the size of your air fryer, you may need to cook them in batches.
- Air-fry patties for 7 minutes, flipping halfway through, for medium doneness. For well done, air-fry for an additional 2 minutes.
Nutrition Facts : Calories 278.6 calories, Cholesterol 94.3 mg, Fat 20.1 g, Protein 23.1 g, SaturatedFat 9.1 g, Sodium 870.6 mg
Tips:
- Thaw the burger patties partially: This will help them cook more evenly in the air fryer.
- Preheat your air fryer: This will help the burger patties get crispy on the outside and juicy on the inside.
- Don't overcrowd the air fryer basket: Leave some space between the burger patties so that they can cook evenly.
- Flip the burger patties halfway through cooking: This will help them cook evenly on both sides.
- Use a meat thermometer to check the internal temperature of the burger patties: They are done cooking when they reach an internal temperature of 160 degrees Fahrenheit.
- Let the burger patties rest for a few minutes before serving: This will help the juices redistribute throughout the patties.
Conclusion:
Air fryer frozen burger patties are a quick, easy, and delicious way to enjoy a classic American meal. With just a few simple ingredients and a few minutes of cooking time, you can have a juicy, flavorful burger that's perfect for a weeknight dinner or a casual get-together. So next time you're craving a burger, reach for your air fryer and give this recipe a try. You won't be disappointed!
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