Best 2 Air Fryer Fingerling Potatoes Recipes

Indulge in the crispy delight of Air Fryer Fingerling Potatoes, a culinary journey that promises a symphony of flavors and textures. These bite-sized gems, also known as baby potatoes, are nature's perfect finger food, waiting to be transformed into golden-brown perfection in your air fryer. With three tantalizing recipes to choose from, ranging from classic to boldly seasoned, this versatile dish will elevate any meal or gathering. Get ready to embark on a crispy, flavorful adventure, as we explore the art of air-frying fingerling potatoes, leaving you with a delightful symphony of flavors dancing on your palate.

Here are our top 2 tried and tested recipes!

AIR FRYER FINGERLING POTATOES

Air Fryer Fingerling Potatoes image

Air-fried fingerling potatoes are crispy on the outside and tender and creamy on the inside. This is a simple side dish that works for everyday meals as well as special occasions.

Provided by Soup Loving Nicole

Categories Side Dish Potato Side Dish Recipes

Time 25m

Yield 4

Number Of Ingredients 6

Ingredients

1 pound fingerling potatoes, halved lengthwise
1 tablespoon olive oil
½ teaspoon ground paprika
½ teaspoon parsley flakes
½ teaspoon garlic powder
salt and ground black pepper to taste

Steps:

Preheat an air fryer to 400 degrees F (200 degrees C).
Place potato halves in a large bowl. Add olive oil, paprika, parsley, garlic powder, salt, and pepper and stir until evenly coated.
Place potatoes in the basket of the preheated air fryer and cook for 10 minutes. Stir and cook until desired crispness is reached, about 5 more minutes.

Nutrition Facts : Calories 119.6 calories, Carbohydrate 20.3 g, Fat 3.5 g, Fiber 2.7 g, Protein 2.4 g, SaturatedFat 0.5 g, Sodium 46.5 mg, Sugar 0.1 g

AIR FRYER FINGERLING POTATOES WITH DIP

Air Fryer Fingerling Potatoes with Dip image

The air fryer does a fantastic job roasting potatoes quickly. On their own, these fingerling potatoes make a wonderful side dish. But they also make a tasty appetizer when served with a tangy dipping sauce. They're also a popular game day snack, suitable for adults and kids.

Provided by lutzflcat

Categories Side Dish Potato Side Dish Recipes

Time 25m

Yield 2

Number Of Ingredients 11

Ingredients

12 ounces fingerling potatoes, halved lengthwise
1 tablespoon olive oil
1 teaspoon garlic powder
¼ teaspoon paprika
salt and ground black pepper to taste
⅓ cup reduced-fat sour cream
2 tablespoons mayonnaise
2 tablespoons finely grated Parmesan cheese
1 ½ tablespoons ranch dressing mix (such as Hidden Valley Ranch®)
1 tablespoon white vinegar
1 tablespoon chopped fresh parsley

Steps:

Preheat an air fryer to 390 degrees F (200 degrees C) for 5 minutes.
Place potatoes in a bowl and add olive oil, garlic powder, paprika, salt, and pepper. Toss until potatoes are coated and transfer to the air fryer basket.
Cook in the preheated air fryer, shaking the basket halfway through, until potatoes are cooked through and crispy, 15 to 17 minutes.
While potatoes are cooking, mix sour cream, mayonnaise, Parmesan cheese, ranch dressing mix, and vinegar in a small bowl.
Remove cooked potatoes to a plate and garnish with parsley. Serve immediately with dipping sauce.

Nutrition Facts : Calories 385.1 calories, Carbohydrate 36 g, Cholesterol 25.4 mg, Fat 24.2 g, Fiber 4 g, Protein 7 g, SaturatedFat 6.5 g, Sodium 628.2 mg, Sugar 2 g

Tips:

Choose the Right Potatoes: Opt for small, evenly sized fingerling potatoes for uniform cooking.
Scrub and Dry: Thoroughly scrub the potatoes to remove dirt, then pat dry to ensure crispy skin.
Toss in Seasonings: Generously coat the potatoes in a mixture of olive oil, salt, pepper, and desired seasonings like garlic powder, paprika, or dried herbs.
Preheat the Air Fryer: Preheat the air fryer to ensure even cooking and crispy results.
Don't Crowd the Basket: Avoid overcrowding the air fryer basket to allow proper air circulation and even browning.
Shake or Toss: Shake or toss the potatoes halfway through cooking to promote even cooking and browning.
Check for Doneness: Use a fork to check the tenderness of the potatoes; they should be easily pierced when done.
Serve with Dipping Sauces: Accompany the fingerling potatoes with your favorite dipping sauces, such as ketchup, mayonnaise, or aioli, for added flavor.

Conclusion:

Air-fryer fingerling potatoes are an easy, healthy, and delicious side dish that can be enjoyed as a snack or as part of a meal. With their crispy skin and fluffy interior, these potatoes are sure to be a hit. Experiment with different seasonings and dipping sauces to find your perfect combination. Remember to choose the right potatoes, preheat the air fryer, and don't overcrowd the basket for best results. Enjoy these crispy and flavorful air-fryer fingerling potatoes as a guilt-free indulgence!