Indulge in the crispy, cheesy goodness of Air Fryer Everything Bagel Bites, a delightful appetizer or snack that combines the flavors of classic everything bagels with the convenience of air frying. These bite-sized treats feature a crispy exterior and a gooey, melted cheese center, topped with a savory blend of sesame seeds, poppy seeds, garlic, onion, and salt. This recipe provides step-by-step instructions for creating these delicious bites using an air fryer, ensuring a healthier alternative to traditional deep-frying methods.
For those seeking a vegetarian option, the Air Fryer Veggie Bagel Bites offer a flavorful twist. Packed with a variety of vegetables, including bell peppers, onions, and mushrooms, these bites deliver a hearty and nutritious snack. The recipe also features a homemade everything bagel seasoning, allowing you to control the flavors and adjust them to your preference.
If you're looking for a fun and interactive snack, the Air Fryer Bagel Bites Bar is the perfect choice. This recipe provides a variety of toppings and fillings, allowing you and your guests to customize their own bagel bites. From classic cheese and pepperoni to creative combinations like avocado and bacon, the possibilities are endless.
Whether you're hosting a party, looking for a quick and easy snack, or simply craving the flavors of an everything bagel, these Air Fryer Everything Bagel Bites recipes have something for everyone. With their crispy texture, melted cheese, and savory toppings, these bites are sure to become a hit among family and friends.
AIR FRYER EVERYTHING BAGEL BITES
Chewy bagel bites made with Boursin® cheese and the popular "everything bagel seasoning" will have everybody asking for more.
Provided by lutzflcat
Time 40m
Yield 8
Number Of Ingredients 8
Steps:
- Preheat an air fryer to 330 degrees F (165 degrees C). Spray the air fryer basket with cooking spray and set aside.
- Whisk flour, baking powder, and salt together in a bowl. Add yogurt and mix with a fork until well combined.
- Dust a work surface with flour. Remove dough from the bowl, and knead until no longer sticky, about 12 times. Add a little bit more flour if necessary.
- Evenly divide dough into 8 pieces and flatten into circles with the palm of your hand. Place 1/2 tablespoon cheese spread in the center of each circle. Pull up the edges of the dough to cover the cheese, roll into a ball, and pinch the seams closed.
- Brush each bagel bite with egg white and sprinkle with bagel seasoning.
- Transfer bagel bites, seam sides down, into the prepared air fryer basket. Do not overcrowd. Depending on the size of your air fryer, you may have to do 2 batches.
- Air fry until golden, 10 to 12 minutes. Remove bagel bites from the basket, and cool for about 10 minutes before serving.
Nutrition Facts : Calories 136.4 calories, Carbohydrate 13.9 g, Cholesterol 16.6 mg, Fat 6.3 g, Fiber 0.4 g, Protein 5.5 g, SaturatedFat 4.3 g, Sodium 450 mg, Sugar 1.2 g
TWO-INGREDIENT AIR FRYER BAGELS
The base for these homemade bagels is a popular 2-ingredient pizza dough recipe. No yeast, no waiting for dough to rise, no boiling necessary. In and out of the air fryer in about 15 minutes. Optional toppings are everything bagel seasoning, poppy seeds, sesame seeds, or dried onion flakes.
Provided by lutzflcat
Categories Bagels
Time 45m
Yield 4
Number Of Ingredients 4
Steps:
- Using a fork, mix flour and Greek yogurt together in a medium bowl until a crumbly dough forms. If mixture is too thick, add a little more yogurt or if too sticky, add a bit more flour.
- Transfer dough to a lightly floured work surface, and knead until smooth, 5 to 7 minutes. Divide the dough evenly into 4 balls, rolling and stretching each into 3/4-inch thick ropes that are about 8- to 9-inches long. Connect both ends, pinching and sealing to form a bagel. Brush with egg white, and sprinkle with bagel seasoning.
- Preheat an air fryer to 280 degrees F (137 degrees C). Line the fryer basket with a parchment liner or spray lightly with cooking spray.
- Place the bagels in the basket, and cook until golden brown, 15 to 16 minutes. Do not crowd the basket, and cook in two batches if your air fryer is small.
- Remove to a rack, and cool for about 15 minutes before slicing.
Nutrition Facts : Calories 184.9 calories, Carbohydrate 34.9 g, Fat 0.5 g, Fiber 1.3 g, Protein 5.5 g, SaturatedFat 0.1 g, Sodium 849 mg
Tips:
- To ensure the bagel bites are evenly cooked, preheat your air fryer before adding them.
- Don't overcrowd the air fryer basket. Leave enough space between the bagel bites so that they can cook evenly.
- Keep an eye on the bagel bites while they are cooking. They can burn quickly, so it's important to remove them from the air fryer as soon as they are golden brown.
- For a crispier bagel bite, cook them for a few minutes longer.
- If you don't have an air fryer, you can also bake the bagel bites in a preheated oven at 400 degrees Fahrenheit for 10-12 minutes.
Conclusion:
Air fryer everything bagel bites are a quick and easy snack or appetizer that can be enjoyed by people of all ages. They are perfect for parties, game days, or anytime you need a satisfying snack. With just a few simple ingredients, you can make delicious everything bagel bites that are crispy on the outside and soft and chewy on the inside.
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