Best 2 Air Fryer Essentials Tomato Soup Grilled Cheese Recipes
Indulge in a comforting culinary experience with our specially curated air fryer tomato soup and grilled cheese recipes. These delightful dishes are not only quick and easy to prepare, but also offer a burst of flavors that will tantalize your taste buds. Embark on a culinary journey as we guide you through the simple steps of creating a rich and flavorful tomato soup, perfectly complemented by a crispy and gooey grilled cheese sandwich. Get ready to savor the perfect combination of tangy, savory, and cheesy goodness that will leave you craving more. These recipes are not just delicious, but also cater to various dietary preferences, including vegetarian and gluten-free options. So, gather your ingredients, preheat your air fryer, and let's embark on a delightful culinary adventure!
Here are our top 2 tried and tested recipes!
AIR FRYER ESSENTIALS: TOMATO SOUP GRILLED CHEESE
We all know that tomato soup is a great addition to a grilled cheese. So, instead of making tomato soup, I am putting it in the sandwich. Okay, this is not exactly a "tomato soup" grilled cheese. It is a grilled cheese with yummy tomato jam. This is very popular in Great Britain, usually grilled up using buttered plain bread, cheddar cheese, and tomato jam. Full Stop. I kicked it up a bit with fire roasted tomato jam, rye/pumpernickel bread, bacon, and two cheeses. Then, we will pop it into the air fryer for a perfect toasting. So, you ready... Let's get into the kitchen.
Provided by Andy Anderson ! @ThePretentiousChef
Categories Spreads
Number Of Ingredients 11
Steps:
- PREP/PREPARE
- You do not have to do this sandwich in an air fryer; just fry it up in a skillet or pop it into the oven. I was just curious about trying a different method. I am not suggesting that the air fryer is any better or worse than pan or oven cooking; however, it is much easier than using a pan and, it uses less energy than heating up a whole oven. In addition, it tastes great using way less fat (butter).
- Time Versus Temperature Cook it at too high a temperature, and the bread will burn before the cheese melts; too low, and you will not get that yummy gooey, melted cheese with perfectly toasted bread. I did three experiments, and this is what gave me the perfect air fryer grilled cheese. A temp of 350f (175c) for 6 minutes. Flip the grilled cheese, raise the temp to 375f (190c) for an additional 4 minutes. You wind up with a perfectly toasted grilled cheese, with scrummy melted cheese. FYI: Not all air fryers are created equal. Mine happens to be a Philips Digital with 1425W of power. My suggestion would be to take a simple grilled cheese, cut it in half, put half in the air fryer, and try my method. Then, adjust the times, if needed, to suit your particular model.
- Tomato Jam You can purchase tomato jam at your local grocer; however, it is simple, and cheaper, just to make your own. This the recipe that I used: https://www.justapinch.com/recipes/sauce-spread/spread/spread-essentials-sweet-savory-tomato-jam.html?r=4
- When I cook the bacon, I like it a bit crispy. That gives a bit of crunch (mouth feel), to the sandwich.
- Gather your ingredients (mise en place).
- Preheat your air fryer to 350f (175c).
- Grate the cheeses, and mix them together.
- Brush the butter on one side of each slice of bread.
- Since we are using an air fryer, you do not need much butter; just a thin, thin coating. That is the great thing about an air fryer, you can cook with way less fat.
- Turn the bread over and add some tomato jam to both unbuttered sides.
- Add half the cheese...
- Then the bacon...
- Then the remaining cheese.
- Cover with the remaining slice of bread, jam side down, and add to the basket of your air fryer.
- Cook using the method in Step 3 (adjust times, if needed).
- Let rest 1 - 2 minutes before serving.
- PLATE/PRESENT
- Serve while nice and warm, with a side of whatever you choose. Enjoy.
- Keep the faith, and keep cooking.
AIR FRYER GRILLED CHEESE
I found that it is easier to get an extra crispy and crunchy grilled cheese sandwich if I use my air fryer. It's also quicker than grilling it in my cast iron skillet.
Provided by Yoly
Categories Grilled Cheese Sandwiches
Time 10m
Yield 1
Number Of Ingredients 3
Steps:
- Preheat air fryer to 380 degrees F (175 degrees C).
- Spread 1/2 teaspoon butter on each slice of bread. Place 1 slice of bread, butter side down in the air fryer. Top with 2 slices cheese. Place 2nd slice of bread, butter side up, over cheese.
- Air-fry until golden brown, 3 to 4 minutes. Flip sandwich over and air-fry an additional 1 to 2 minutes.
Nutrition Facts : Calories 395.4 calories, Carbohydrate 26 g, Cholesterol 69.7 mg, Fat 24.3 g, Fiber 1.2 g, Protein 18 g, SaturatedFat 14.8 g, Sodium 719.9 mg
Tips:
- Use ripe, flavorful tomatoes. This will make a big difference in the taste of your soup.
- Roast the tomatoes before making the soup. This will help to concentrate their flavor.
- Add a variety of herbs and spices to the soup. This will give it a more complex flavor.
- Don't be afraid to experiment with different ingredients. You can add vegetables, beans, or even rice to your soup.
- Serve the soup with a grilled cheese sandwich for a classic comfort food meal.
- Store leftovers in an airtight container in the refrigerator for up to 3 days.
Conclusion:
Tomato soup and grilled cheese sandwiches are a classic comfort food combination that everyone loves. With the air fryer, you can make this classic meal in just minutes. The air fryer cooks the tomatoes and bread quickly and evenly, resulting in a delicious and satisfying meal. So next time you're looking for a quick and easy meal, give this air fryer tomato soup and grilled cheese sandwich recipe a try.
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