Best 2 Air Fryer Dinner Roll Recipes
Craving for soft, fluffy dinner rolls without the hassle of a traditional oven? Look no further than this collection of air fryer dinner roll recipes! With the convenience of an air fryer, you can whip up these delicious rolls in a fraction of the time it takes to bake them in a conventional oven. From classic dinner rolls to variations infused with herbs, garlic, and cheese, these recipes offer something for every taste. Whether you're serving them as a side dish for your favorite meal or enjoying them on their own, these air fryer dinner rolls are sure to become a family favorite.
Let's cook with our recipes!
EASY SPRING ROLLS (AIR FRIED)
This is an easy spring roll recipe that I cook in an air fryer but you could cook in the oven also. I like to serve it with sweet chile sauce.
Provided by GourmetGirl
Categories Appetizers and Snacks Wraps and Rolls
Time 54m
Yield 20
Number Of Ingredients 9
Steps:
- Soak noodles in a bowl of hot water until soft, about 5 minutes. Cut noodles into shorter strands.
- Heat sesame oil in a wok over medium-high heat. Add ground beef, mixed vegetables, onion, and garlic. Cook until beef is almost browned throughout, about 6 minutes. Remove from heat. Stir in noodles; let stand until juices have been absorbed. Add soy sauce to the filling.
- Preheat air fryer to 350 degrees F (175 degrees C).
- Lay out 1 egg roll wrapper onto a flat work surface; place a diagonal strip of filling across the wrapper. Fold the top corner over the filling; fold in the two side corners; brush center with cold water and roll spring roll over to seal. Repeat with the remaining wrappers and filling.
- Brush the tops of the spring rolls with vegetable oil. Arrange a batch of spring rolls into the basket of the air fryer; cook until crisped and lightly browned, about 8 minutes. Repeat until all are cooked.
Nutrition Facts : Calories 112.2 calories, Carbohydrate 16.4 g, Cholesterol 7.9 mg, Fat 3.2 g, Fiber 0.7 g, Protein 4.1 g, SaturatedFat 0.8 g, Sodium 154.7 mg, Sugar 0.2 g
AIR FRYER EGG ROLLS
My mom taught me how to make egg rolls, and since she has passed away I think of her every time I make them. These air-fryer egg rolls taste so good, you'll never want a fast-food egg roll again. -Jenniffer Love, South Waltham, Massachusetts
Provided by Taste of Home
Categories Appetizers
Time 55m
Yield 18 servings.
Number Of Ingredients 12
Steps:
- Pour hot water over bean sprouts in a small bowl; let stand 5 minutes. Drain., Meanwhile, in a Dutch oven, cook chicken over medium heat until no longer pink, 6-8 minutes, breaking into crumbles. Add green onions, ginger and garlic. Cook 1 minute longer; drain. Stir in 1/2 cup Chinese-style sauce, fish sauce and soy sauce; transfer to a large bowl. Wipe pan clean., In the same pan, cook and stir coleslaw mix, spinach and drained bean sprouts until crisp-tender, 4-5 minutes. Stir into chicken mixture. Cool slightly., Preheat air fryer to 400°. With one corner of an egg roll wrapper facing you, place 1/3 cup filling just below center of wrapper. (Cover remaining wrappers with a damp paper towel until ready to use.) Fold bottom corner over filling; moisten remaining wrapper edges with water. Fold side corners toward center over filling. Roll egg roll up tightly, pressing at tip to seal. Repeat., In batches, arrange egg rolls in a single layer in greased air-fryer basket; spritz with cooking spray. Cook until golden brown, 8-12 minutes. Turn; spritz with additional cooking spray. Cook golden brown, 4-6 minutes longer. Serve with remaining Chinese-style sauce.
Nutrition Facts : Calories 187 calories, Fat 3g fat (1g saturated fat), Cholesterol 20mg cholesterol, Sodium 388mg sodium, Carbohydrate 33g carbohydrate (7g sugars, Fiber 2g fiber), Protein 9g protein.
Tips:
- Use the right dough: For the best results, use a dough that is specifically designed for air fryers. These doughs are typically made with a higher ratio of flour to water, which helps them to hold their shape and rise properly in the air fryer.
- Preheat your air fryer: Just like you would preheat your oven, you should also preheat your air fryer before cooking your dinner rolls. This will help the rolls to cook evenly and prevent them from sticking to the basket.
- Don't overcrowd the air fryer basket: Make sure to leave enough space between the rolls so that they can circulate air and cook evenly.
- Mist the rolls with oil: This will help the rolls to brown and crisp up nicely.
- Cook the rolls until they are golden brown: The cooking time will vary depending on the size and type of rolls you are making, so keep an eye on them and adjust the cooking time as needed.
Conclusion:
Air fryer dinner rolls are a quick, easy, and delicious way to enjoy fresh, homemade bread. With just a few simple ingredients and a little bit of time, you can have a batch of warm, fluffy rolls that are perfect for any meal. So next time you're looking for a side dish or a snack, give air fryer dinner rolls a try!
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