Best 3 Air Fryer Crispy Garlic Potatoes Recipes
Indulge in the delightful symphony of flavors with our carefully curated collection of Air Fryer Crispy Garlic Potatoes recipes. Embark on a culinary adventure as we present three tantalizing variations that cater to diverse taste preferences and dietary needs. From the classic allure of Garlic Parmesan Potatoes to the piquant charm of Spicy Garlic Potatoes, each recipe promises a unique taste sensation. Whether you're catering to a crowd or seeking a quick and satisfying snack, our recipes offer effortless preparation and guaranteed satisfaction.
Check out the recipes below so you can choose the best recipe for yourself!
AIR FRYER CRISPY ROAST POTATOES
Steps:
- Wash fresh potatoes. Cut potatoes into small bite sized pieces. Add potatoes to bowl and coat with oil or cooking spray.
- Sprinkle garlic powder over potatoes and season with salt and pepper. Add what ever spices you like.
- Air Fry at 380°F for 20-25 minutes, shaking and tossing halfway through cooking. If needed, toss a third time to get all edges of potatoes evenly crisped. It's so good!
Nutrition Facts : Calories 97 kcal, Carbohydrate 14 g, Protein 2 g, Fat 3 g, Sodium 11 mg, Fiber 2 g, ServingSize 1 serving
AIR FRYER GARLIC AND PARSLEY BABY POTATOES
These are very similar to roasted potatoes, crispy on the outside and fluffy on the inside. Enjoy!
Provided by Bren
Categories Side Dish Potato Side Dish Recipes
Time 25m
Yield 4
Number Of Ingredients 5
Steps:
- Preheat an air fryer to 350 degrees F (175 degrees C).
- Combine potatoes and oil in a bowl and toss to coat. Add 1/4 teaspoon granulated garlic and 1/4 teaspoon parsley and toss to coat. Repeat with remaining garlic and parsley. Pour potatoes into the air fryer basket.
- Place the basket in the air fryer and cook, tossing occasionally, until golden brown, about 20 to 25 minutes.
Nutrition Facts : Calories 119.6 calories, Carbohydrate 20.1 g, Fat 3.6 g, Fiber 2.6 g, Protein 2.4 g, SaturatedFat 0.4 g, Sodium 152.5 mg, Sugar 0.9 g
AIR-FRYER POTATO CHIPS
After I received an air fryer for Christmas, I discovered how simple it is to make potato chips in it. Good chips are an essential, crispy side for lunch. -Melissa Obernesser, Utica, New York
Provided by Taste of Home
Categories Side Dishes
Time 1h5m
Yield 6 servings.
Number Of Ingredients 4
Steps:
- Preheat air fryer to 360°. Using a mandoline or vegetable peeler, cut potatoes into very thin slices. Transfer to a large bowl; add enough ice water to cover. Soak for 15 minutes; drain. Add more ice water and soak another 15 minutes., Drain potatoes; place on towels and pat dry. Spritz potatoes with cooking spray; sprinkle with salt. In batches, place potato slices in a single layer on tray in greased air-fryer basket. Cook until crisp and golden brown, 15-17 minutes, stirring and turning every 5-7 minutes. If desired, sprinkle with parsley.
Nutrition Facts : Calories 148 calories, Fat 1g fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 252mg sodium, Carbohydrate 32g carbohydrate (2g sugars, Fiber 4g fiber), Protein 4g protein. Diabetic Exchanges
Tips:
- Choose the right potatoes: Yukon Gold or Russet potatoes are best for this recipe, as they hold their shape well and become crispy on the outside while remaining tender on the inside.
- Cut the potatoes evenly: This will help them cook evenly. If the pieces are too thick, they will not cook all the way through, and if they are too thin, they will overcook and become mushy.
- Soak the potatoes in water: This will help to remove excess starch, which can make the potatoes gummy.
- Season the potatoes well: Garlic powder, onion powder, paprika, and salt are all good choices. You can also add other herbs and spices to taste.
- Coat the potatoes in oil: This will help them to crisp up in the air fryer. You can use olive oil, avocado oil, or even cooking spray.
- Cook the potatoes in a single layer: This will help them to cook evenly. If you overcrowd the air fryer, the potatoes will not get crispy.
- Shake the potatoes halfway through cooking: This will help to ensure that they cook evenly.
Conclusion:
Air fryer crispy garlic potatoes are a delicious and easy side dish that can be enjoyed by people of all ages. They are perfect for a weeknight meal or a special occasion. The garlic and herb seasoning gives them a flavorful and aromatic taste that will please everyone. So next time you are looking for a quick and easy side dish, give air fryer crispy garlic potatoes a try. You won't be disappointed!
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