Best 3 Air Fryer Corn On Cob Recipes
**Crispy and Juicy Corn on the Cob: An Air Fryer Delight**
Indulge in the irresistible flavors of summer with our collection of air fryer corn on the cob recipes. From classic butter-slathered corn to zesty Mexican-inspired creations, this versatile dish is sure to tantalize your taste buds. With just a few simple steps and minimal cleanup, you'll have a delicious and healthy side or snack ready in minutes. Discover a variety of recipes tailored to your preferences, including options for herb-infused, bacon-wrapped, and even sweet and spicy corn on the cob. Prepare to elevate your corn-eating experience with our air fryer magic.
AIR FRYER CORN ON THE COB
Air Fryer Corn on the Cob will become your new favorite air fryer recipe. Corn in the air fryer is cooked in under 10 minutes and provides a delicious roasted flavor.
Provided by Cindy - Air Fryer Eats
Categories Side Dish
Time 12m
Number Of Ingredients 1
Steps:
- Remove the husk and silk from the ears of corn. Rinse the corn under cool water to remove any dirt.
- Additionally, you can cut the ends off if the stalk remains attached. If you wish to cut your corn in half, you can do so now.
- Place the ears of corn into the air fryer basket. Turn the air fryer on to 380°F/190°C and cook for 8-10 minutes. At the four minute mark, remove basket, shake and return to cooking.
- When air fryer stops, remove corn carefully from basket (it will be HOT!) Slather with salt and pepper and butter if you wish!
Nutrition Facts : Calories 116 kcal, Carbohydrate 25 g, Protein 4 g, Fat 2 g, SaturatedFat 1 g, TransFat 1 g, Sodium 20 mg, Fiber 3 g, Sugar 8 g, UnsaturatedFat 2 g, ServingSize 1 serving
AIR FRYER CORN ON THE COB
If you enjoy fuss-free summertime sides, this recipe was made for you.
Provided by Julia Levy
Time 20m
Yield Serves 4 (serving size: 1)
Number Of Ingredients 6
Steps:
- Rub corn with olive oil. Sprinkle evenly with salt. Preheat a 6.3-quart air fryer to 400°F for 5 minutes. Place corn in air fryer basket, and cook until charred and tender, about 14 minutes, turning once halfway through cook time. Rub evenly with butter, and sprinkle with chives and pepper. Serve hot.
AIR FRYER CORN ON THE COB
All of the flavors you love in street corn and elotes without having to fire up the grill. Got a craving in the middle of the winter when it is too cold to grill? No problem!
Provided by Soup Loving Nicole
Categories Appetizers and Snacks Cheese
Time 18m
Yield 4
Number Of Ingredients 6
Steps:
- Preheat an air fryer to 400 degrees F (200 degrees C).
- Mix mayonnaise, cotija cheese, lime juice, and chili powder in a shallow dish.
- Roll each piece of corn in the mayonnaise mixture until all sides are covered.
- Place all 4 pieces of the corn in the basket of the air fryer and cook for 8 minutes. Garnish with cilantro.
Nutrition Facts : Calories 144 calories, Carbohydrate 9.3 g, Cholesterol 6.7 mg, Fat 11.9 g, Fiber 1.3 g, Protein 1.9 g, SaturatedFat 2 g, Sodium 103.2 mg, Sugar 1.7 g
Tips:
- Select fresh corn on the cob: Choose ears that have tightly packed, bright green kernels and no blemishes. Remove any loose husks and silks.
- Prepare the corn: Peel back the husks, leaving the innermost layer intact. Remove any remaining silks. Rinse the corn under cold water.
- Season the corn: Brush the corn with melted butter or olive oil. Sprinkle with salt and pepper, or your favorite seasonings.
- Wrap the corn: Wrap each ear of corn in a piece of aluminum foil, making sure to seal the ends tightly.
- Preheat the air fryer: Preheat the air fryer to 400°F (200°C) for 5 minutes.
- Air fry the corn: Place the wrapped corn in the air fryer basket and cook for 10-12 minutes, or until the corn is tender and slightly charred.
- Serve the corn: Remove the corn from the air fryer and let it cool slightly. Unwrap the corn and serve immediately, topped with additional butter, salt, and pepper.
Conclusion:
Air frying corn on the cob is a quick and easy way to enjoy this summer staple. With just a few simple steps, you can have perfectly cooked corn that is tender, juicy, and flavorful. Whether you like your corn plain or dressed up with butter, salt, and pepper, the air fryer is the perfect way to cook it. So next time you're looking for a delicious and healthy side dish, give air fryer corn on the cob a try.
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