Best 2 Air Fryer Chocolate Cake Recipes
Indulge your sweet cravings with our delectable Air Fryer Chocolate Cake, a symphony of rich, moist chocolate flavor and a tender, fluffy crumb. This innovative recipe transforms the traditional chocolate cake-making process by utilizing the air fryer's unique cooking technology. The result? A perfectly baked cake with a golden-brown crust and a gooey, decadent center.
Our Air Fryer Chocolate Cake recipe collection offers a variety of options to suit your preferences and dietary needs. Dive into the classic Dark Chocolate Cake for an intense chocolate experience, or venture into the lighter and sweeter realm of the Milk Chocolate Cake. For a gluten-free delight, our Almond Flour Chocolate Cake is a heavenly choice, while the Vegan Chocolate Cake caters to those with plant-based dietary preferences.
Each recipe is meticulously crafted with step-by-step instructions, ensuring that even novice bakers can achieve a delectable masterpiece. With detailed ingredient lists and precise cooking times, you'll embark on a foolproof journey to chocolatey bliss.
So, preheat your air fryer, gather your ingredients, and let's embark on a delightful baking adventure. Your taste buds will be singing with joy as you savor every bite of these divine Air Fryer Chocolate Cakes.
CHOCOLATE CAKE IN AN AIR FRYER
This is a chocolate cake I make in my air fryer, I like to use a ring tin as it makes the cooking time even shorter, perfect for a couple or small family. Top with icing sugar.
Provided by Launa
Categories Desserts Cakes Chocolate Cake Recipes
Time 25m
Yield 4
Number Of Ingredients 8
Steps:
- Preheat an air fryer to 320 degrees F (160 degrees C). Spray a small fluted tube pan with cooking spray.
- Beat sugar and butter together in a bowl using an electric mixer until light and creamy. Add egg and jam; mix until combined. Sift in flour, cocoa powder, and salt; mix thoroughly. Pour batter into the prepared pan. Level the surface of the batter with the back of a spoon.
- Place pan in the air fryer basket. Cook until a toothpick inserted into the center of the cake comes out cleanly, about 15 minutes.
Nutrition Facts : Calories 213.8 calories, Carbohydrate 25.5 g, Cholesterol 73.2 mg, Fat 11.7 g, Fiber 0.8 g, Protein 3.2 g, SaturatedFat 6.9 g, Sodium 130.3 mg, Sugar 14.8 g
AIR FRYER CHOCOLATE MOLTEN CAKES
These individual cakes are a quick fix if you're having a chocolate craving. With an air fryer there's no need to turn on your oven and heat up the house.
Provided by Yoly
Categories Desserts Cakes Chocolate Cake Recipes
Time 30m
Yield 4
Number Of Ingredients 7
Steps:
- Preheat an air fryer to 375 degrees F (190 degrees C). Grease and flour four 4-ounce ramekins.
- Microwave chocolate chips and butter in a microwave-safe bowl on high for 1 minute. Stir and microwave at 15-second intervals until almost melted. Remove from the microwave and stir until completely melted and thoroughly combined.
- Add powdered sugar, eggs, egg yolks, and vanilla extract to the melted chocolate; whisk until combined. Add flour and mix until incorporated. Pour batter into the prepared ramekins and place into the air fryer basket.
- Cook in the preheated air fryer until edges of cakes are set, 10 to 14 minutes; do not overcook.
- Remove from the oven and let sit for 5 minutes. Invert onto dessert plates and serve immediately.
Nutrition Facts : Calories 563.1 calories, Carbohydrate 58.5 g, Cholesterol 245.3 mg, Fat 36 g, Fiber 2 g, Protein 6.7 g, SaturatedFat 21 g, Sodium 201.9 mg, Sugar 46.4 g
Tips:
- Use good quality chocolate: The quality of your chocolate will greatly affect the taste of your cake. Use a chocolate that you enjoy eating on its own.
- Do not overmix the batter: Overmixing the batter will make the cake tough. Mix just until the ingredients are combined.
- Preheat your air fryer: Preheat your air fryer for at least 5 minutes before baking the cake. This will help to ensure that the cake cooks evenly.
- Use a cake pan that is safe for your air fryer: Some cake pans are not safe for use in air fryers. Check your air fryer's manual to see what type of cake pan is recommended.
- Keep an eye on the cake while it is baking: Air fryers can cook food very quickly, so it is important to keep an eye on the cake while it is baking. Check the cake frequently to make sure that it is not overcooking.
Conclusion:
Air fryer chocolate cake is a delicious and easy-to-make dessert. With just a few simple ingredients, you can have a moist and flavorful cake that is perfect for any occasion. So next time you are in the mood for a sweet treat, give air fryer chocolate cake a try!
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