Best 4 Air Fryer Bacon Wrapped Shrimp Recipes
**Air Fryer Bacon-Wrapped Shrimp: A Crispy, Savory Treat**
If you're looking for a quick and easy appetizer or main course that's sure to impress, look no further than air fryer bacon-wrapped shrimp. This dish combines the salty, smoky flavor of bacon with the tender, juicy texture of shrimp, all wrapped up in a crispy coating. It's a perfect party food, game day snack, or weeknight meal.
This recipe uses simple ingredients that you probably already have on hand, and it can be made in just 20 minutes. The shrimp are coated in a flavorful marinade before being wrapped in bacon and air fried until crispy. You can serve them with your favorite dipping sauce, such as ranch dressing, cocktail sauce, or tartar sauce.
This article also includes recipes for variations on the classic bacon-wrapped shrimp, such as:
* **Honey Garlic Bacon-Wrapped Shrimp:** These shrimp are coated in a sweet and savory honey garlic sauce before being wrapped in bacon and air fried.
* **Buffalo Bacon-Wrapped Shrimp:** These shrimp are coated in a spicy buffalo sauce before being wrapped in bacon and air fried.
* **Teriyaki Bacon-Wrapped Shrimp:** These shrimp are coated in a sweet and tangy teriyaki sauce before being wrapped in bacon and air fried.
No matter which recipe you choose, you're sure to enjoy these delicious and addictive shrimp.
AIR-FRIED BACON-WRAPPED SHRIMP
Simple to put together with only 4 ingredients, but big on flavor! I like to use "extra jumbo" size shrimp, which are 16-20 per pound. Cutting the bacon lengthwise into narrow strips makes it easier to wrap. Refrigerating the shrimp, as well as using thin-cut bacon, will prevent the shrimp from overcooking in the time it takes to crisp the bacon.
Provided by France C
Time 42m
Yield 4
Number Of Ingredients 5
Steps:
- Place shrimp on a plate and sprinkle both sides with Cajun seasoning. Wrap each shrimp with 1 narrow strip of bacon and fasten with a toothpick. Refrigerate for 25 to 30 minutes.
- Preheat the air fryer to 400 degrees F (200 degrees C).
- Air-fry shrimp for 3 minutes. Flip and continue cooking until bacon is lightly crispy, 4 to 5 minutes more. You may have to do 2 batches depending on the size of your air fryer.
- Remove shrimp to a plate and drizzle with hot honey. Serve immediately, being watchful of any toothpicks.
Nutrition Facts : Calories 241.4 calories, Carbohydrate 9.1 g, Cholesterol 233.4 mg, Fat 8.9 g, Fiber 0.1 g, Protein 29.8 g, SaturatedFat 2.9 g, Sodium 761.4 mg, Sugar 8.6 g
AIR FRYER BACON WRAPPED SHRIMP
Love bacon? I do and you will too when it's wrapped around some sweet shrimp and crisped up in an air fryer! You will love these quick, easy, crispy, bacon-y, shrimp especially dipped in a chipotle cocktail sauce.
Provided by Jennifer Stewart
Categories Easy Finger Foods
Time 15m
Number Of Ingredients 5
Steps:
- Preheat the air fryer at 390F for 5 minutes while you prep the shrimp.
- Cut your bacon slices in half.
- If you haven't already, slice the jalapeño thin.
- Peel the shrimp leaving the tail end on if you want to.
- Place a shrimp and a thin slice of jalapeño on one end of the shrimp.
- Roll the shrimp in the bacon wrapping it tightly.
- Chill the shrimp for 10-15 minutes to set the bacon.
- Mix the cocktail sauce and the chopped chipotle peppers together.
- Chill until ready to serve with the bacon wrapped shrimp.
- Air Fry the shrimp by placing them in the air fryer basket.
- Don't crowd them and make sure there is space between them so the bacon can crisp and the pieces don't stick together.
- Fry for 5 minutes at 390F.
- Flip the shrimp and air fry for another 4-5 minutes.
- Remove to a plate with a paper towel while you cook the remaining shrimp. Feel free to place in the oven at the lowest setting to keep warm.
- Serve with Chipotle Cocktail Sauce!
Nutrition Facts : Calories 465 calories, Carbohydrate 14 grams carbohydrates, Cholesterol 170 milligrams cholesterol, Fat 28 grams fat, Fiber 1 grams fiber, Protein 37 grams protein, SaturatedFat 9 grams saturated fat, ServingSize 1, Sodium 2119 milligrams sodium, Sugar 5 grams sugar, TransFat 0 grams trans fat, UnsaturatedFat 17 grams unsaturated fat
AIR FRYER BACON-WRAPPED SHRIMP
Lightly seasoned shrimp wrapped in bacon for bold flavor with only three ingredients. Both regular bacon and maple bacon work good in this.
Provided by Soup Loving Nicole
Time 20m
Yield 2
Number Of Ingredients 3
Steps:
- Preheat an air fryer to 400 degrees F (200 degrees C).
- Place shrimp in a bowl, add steak seasoning, and toss to coat.
- Starting just above the tail, wrap half a piece of bacon around each shrimp. Place in the basket of the air fryer seam-side down.
- Cook for 5 minutes. Flip and cook for 5 minutes more.
Nutrition Facts : Calories 209.2 calories, Carbohydrate 0.5 g, Cholesterol 232.9 mg, Fat 8.9 g, Protein 29.7 g, SaturatedFat 2.9 g, Sodium 900.9 mg
BACON-WRAPPED SHRIMP FOR AIR FRYER
Make and share this Bacon-Wrapped Shrimp for Air Fryer recipe from Food.com.
Provided by Barenakedchef
Categories Very Low Carbs
Time 21m
Yield 4 serving(s)
Number Of Ingredients 6
Steps:
- STEP 1.
- PLACE the jumbo shrimp in a bowl and season with spices.
- STEP 2.
- WRAP the bacon around the shrimp, starting at the top and finishing at the tail, and secure them with toothpicks.
- STEP 3.
- SELECT Preheat on the Cosori Air Fryer, adjust to 320°F, and press Start/Pause.
- STEP 4.
- ADD half the shrimp to the preheated air fryer.
- STEP 5.
- SELECT Bacon and press Start/Pause. When cooking finishes, set aside.
- STEP 6.
- REPEAT with the other batch of shrimp.
- STEP 7.
- DRAIN any excess grease on a paper towel and serve.
Nutrition Facts : Calories 159.4, Fat 8.4, SaturatedFat 2.5, Cholesterol 152, Sodium 768.5, Carbohydrate 2.6, Fiber 0.4, Sugar 0.1, Protein 17.4
Tips:
- Choose large, fresh shrimp for the best results.
- Soak the wooden skewers in water for at least 30 minutes before using to prevent them from burning.
- Wrap the shrimp tightly with the bacon to ensure that it cooks evenly.
- Don't overcrowd the air fryer basket. Cook the shrimp in batches if necessary.
- Cook the shrimp until the bacon is crispy and the shrimp is cooked through.
- Serve the shrimp immediately with your favorite dipping sauce.
Conclusion:
Air fryer bacon-wrapped shrimp is a quick and easy appetizer or main course that is sure to please everyone. The shrimp are cooked to perfection in the air fryer, and the bacon adds a delicious smoky flavor. Serve the shrimp with your favorite dipping sauce, and enjoy!
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