Best 6 Air Fry Sweet Potato Chips Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

Craving a crispy, healthy snack? Look no further than these Air Fryer Sweet Potato Chips! Made with just a handful of simple ingredients, these chips are a delicious and nutritious alternative to store-bought chips. They're also incredibly easy to make, requiring minimal effort and cleanup.

This recipe offers two delectable variations to cater to your taste preferences. The Classic Sweet Potato Chips are seasoned with a blend of garlic powder, paprika, salt, and pepper, delivering a savory and slightly spicy flavor. For those who prefer a sweeter treat, the Sweet and Spicy Sweet Potato Chips are coated in a tantalizing mixture of honey, Sriracha, garlic powder, paprika, salt, and pepper, creating a harmonious balance of sweet heat.

Both variations are air-fried to perfection, resulting in crispy chips that are tender on the inside and perfectly golden brown on the outside. Whether you're enjoying them as a snack, side dish, or appetizer, these Air Fryer Sweet Potato Chips are sure to satisfy your cravings and leave you feeling guilt-free.

Here are our top 6 tried and tested recipes!

AIR FRYER SWEET POTATO CHIPS RECIPE BY TASTY



Air Fryer Sweet Potato Chips Recipe by Tasty image

One appliance, four snacks! There's almost nothing the air fryer can't crisp up--from chicken wings and tortilla chips to sweet potato chips and onion rings, your next snack attack is covered with these easy recipes. Make one when the craving strikes, or whip them all up for your next gathering!

Provided by Chris Rosa

Categories     Sides

Time 20m

Yield 2 servings

Number Of Ingredients 5

1 large sweet potato, or yam
1 tablespoon olive oil
1 ½ teaspoons kosher salt
½ teaspoon pepper
1 teaspoon dried thyme

Steps:

  • Preheat the air fryer to 350°F (180°C).
  • Cut the sweet potato into ⅛-¼-inch (3- to 6-mm) slices. In a medium bowl, toss the sweet potato slices with the olive oil until well coated. Add the salt, pepper, and thyme and toss to coat.
  • Working in batches, add the sweet potato chips to the air fryer in a single layer and "fry" for 14 minutes, until golden brown and lightly crispy.
  • Enjoy!

Nutrition Facts : Calories 176 calories, Carbohydrate 27 grams, Fat 6 grams, Fiber 4 grams, Protein 2 grams, Sugar 8 grams

SWEET POTATO CHIPS IN THE AIR FRYER



Sweet Potato Chips in the Air Fryer image

Sweet potato chips are prepared in no time in the air fryer. They turn out wonderfully crispy and delicious. Serve straight out of the air fryer with your favorite dip or sandwich.

Provided by Bibi

Categories     Appetizers and Snacks     Snacks     Snack Chip Recipes

Time 25m

Yield 2

Number Of Ingredients 3

1 teaspoon avocado oil
1 medium sweet potato, peeled and sliced crossways into 1/8-inch slices
½ teaspoon Creole seasoning, or to taste

Steps:

  • Preheat air fryer to 400 degrees F (200 degrees C).
  • Place sweet potato slices in a large bowl. Stir in avocado oil, evenly coating each piece. Add Creole seasoning, stirring to combine. Place slices in a thin layer on the bottom of the air fryer basket.
  • Cook in the preheated air fryer for 7 minutes. Shake slices and turn to allow for even cooking. Continue cooking until desired crispness is achieved, about 6 more minutes. Transfer potato slices to a rack and allow to cool.

Nutrition Facts : Calories 121.3 calories, Carbohydrate 23.1 g, Fat 2.6 g, Fiber 3.5 g, Protein 1.8 g, SaturatedFat 0.3 g, Sodium 180.9 mg, Sugar 4.7 g

AIR FRYER FISH AND SWEET POTATO CHIPS



Air Fryer Fish and Sweet Potato Chips image

This super quick recipe utilizes frozen breaded fish fillets and frozen sweet potato fries. It makes an awesome quick meal for kids at home on vacation or who may be enrolled in learning-at-home due to shelter-in-place (Covid-19). Serve with tartar sauce, ketchup, or any other dipping sauce you like.

Provided by Diana71

Categories     Seafood     Fish     Tilapia

Time 35m

Yield 3

Number Of Ingredients 2

3 cups frozen sweet potato fries
6 each frozen breaded fish fillets

Steps:

  • Preheat the air fryer to 400 degrees F (200 degrees C).
  • Place sweet potato fries in a single layer on the crisping tray of the air fryer basket. You may need to cook the fries in batches. Air fry for 15 minutes, vigorously shaking at the 8-minute point. Pour fries into a serving bowl and set aside.
  • Place fish fillets in a single layer across the crisping basket. If they do not all fit without overlapping, cook in batches. Air fry for 15 minutes, flipping fish fillets over at the 8-minute point.

Nutrition Facts : Calories 397.8 calories, Carbohydrate 36.3 g, Cholesterol 35 mg, Fat 23.3 g, Fiber 3.2 g, Protein 12.1 g, SaturatedFat 3 g, Sodium 387.8 mg, Sugar 10.6 g

AIR-FRIED SWEET POTATO FRIES



Air-Fried Sweet Potato Fries image

Simple and addicting air-fried sweet potato fries. I bet you can't eat just one.

Provided by Deb C

Categories     Side Dish     Vegetables     Sweet Potatoes

Time 20m

Yield 2

Number Of Ingredients 6

1 sweet potatoes, peeled and cut into 1/2 inch wide fries
1 tablespoon canola oil
½ teaspoon kosher salt
¼ teaspoon pepper
⅛ teaspoon garlic powder
⅛ teaspoon ground sweet paprika

Steps:

  • Preheat the air fryer to 400 degrees F (200 degrees C).
  • Combine sweet potato fries and canola oil in a bowl and mix. Season with salt, pepper, garlic powder, and paprika. Mix until all fries are evenly coated.
  • Divide sweet potatoes into 2 or 3 batches for cooking. Place an even layer of sweet potatoes in the fry basket, insert in the air fryer, and cook until golden, about 10 minutes. Repeat with remaining sweet potatoes.

Nutrition Facts : Calories 119.4 calories, Carbohydrate 13.5 g, Fat 7.1 g, Fiber 2.1 g, Protein 1.1 g, SaturatedFat 0.5 g, Sodium 516 mg, Sugar 2.8 g

AIR-FRYER SWEET POTATO CHIPS



Air-Fryer Sweet Potato Chips image

This air-fryer sweet potato chips recipe is so quick and easy. Be sure to give the sweet potato slices a quick soak in cold water to help remove some of the excess starch. -Elizabeth Godecke, Chicago, Illinois

Provided by Taste of Home

Categories     Appetizers     Side Dishes

Time 35m

Yield 12 servings (1-1/2 cups dip).

Number Of Ingredients 17

2 to 3 large sweet potatoes (1-3/4 pounds), peeled and cut into 1/8-inch slices
2 tablespoons canola oil
1 teaspoon chili powder
1/2 teaspoon garlic powder
1/2 teaspoon taco seasoning
1/4 teaspoon salt
1/4 teaspoon ground cumin
1/4 teaspoon pepper
1/8 teaspoon cayenne pepper
DIP:
3/4 cup mayonnaise
1/2 cup sour cream
2 ounces cream cheese, softened
4-1/2 teaspoons minced fresh cilantro
1-1/2 teaspoons lemon juice
1/2 teaspoon celery salt
1/8 teaspoon pepper

Steps:

  • Place sweet potatoes in a large bowl; cover with cold water. Let stand 20 minutes. Drain; pat dry. , Preheat air fryer to 360°. In a small bowl, mix oil and seasonings; drizzle over potatoes and toss to coat., In batches, arrange sweet potatoes in a single layer on greased tray in air-fryer basket. Cook until golden brown, 15-20 minutes. , In a small bowl, beat dip ingredients until blended. Serve with chips.

Nutrition Facts : Calories 285 calories, Fat 16g fat (4g saturated fat), Cholesterol 8mg cholesterol, Sodium 217mg sodium, Carbohydrate 33g carbohydrate (14g sugars, Fiber 4g fiber), Protein 3g protein.

AIR FRYER POTATO CHIPS



Air Fryer Potato Chips image

Conventional potato chips provide a salty, crisp snack but are packed with excess fat because they are fried. These chips still provide a salty crispness but are made in an air fryer. The seasoning is just what I wanted, but you can use a ranch seasoning, truffle salt, garlic salt, etc. as well.

Provided by thedailygourmet

Categories     Appetizers and Snacks     Snacks     Snack Chip Recipes     Potato Chip Recipes

Time 55m

Yield 4

Number Of Ingredients 3

1 large russet potato, peeled
cooking spray
1 teaspoon smoked Cheddar salt (such as Bitterman)

Steps:

  • Set a mandoline on the thinnest level and carefully cut potato into thin slices.
  • Add sliced potatoes to a bowl of water and soak for 15 minutes. Pour out water, cover potatoes with fresh water, and soak for an additional 15 minutes.
  • Meanwhile, preheat the air fryer to 400 degrees F (200 degrees C) for 10 minutes. Spray the air fryer basket with cooking spray.
  • Remove potatoes from the water and dry thoroughly. Sprinkle with smoked Cheddar salt and transfer to the air fryer basket, making sure not to overcrowd it. Spray the potatoes with cooking spray.
  • Air fry potatoes for 8 minutes. Open air fryer and shake potatoes. Cook until potatoes are golden brown, about 7 minutes more. Check to make sure they are not cooking faster and starting to burn.

Nutrition Facts : Calories 71.6 calories, Carbohydrate 16.1 g, Fat 0.1 g, Fiber 2 g, Protein 1.9 g, Sodium 581 mg, Sugar 0.7 g

Tips:

  • Choose the right potatoes: For the crispiest chips, use sweet potatoes that are firm and have smooth, unblemished skin.
  • Cut the potatoes evenly: This will help them cook evenly. Aim for slices that are about 1/8-inch thick.
  • Toss the potatoes with oil and seasonings: This will help them crisp up and develop flavor.
  • Don't overcrowd the air fryer basket: Give the potatoes enough space so that they can cook evenly.
  • Cook the potatoes in batches: If you overcrowd the air fryer basket, the potatoes will not cook evenly.
  • Shake the air fryer basket halfway through cooking: This will help the potatoes cook evenly.
  • Serve the sweet potato chips immediately: They are best enjoyed fresh out of the air fryer.

Conclusion:

Air-fried sweet potato chips are a delicious and healthy snack that can be enjoyed by people of all ages. They are easy to make and can be customized to your own taste preferences. With just a few simple ingredients, you can create a batch of crispy, flavorful sweet potato chips that are sure to be a hit at your next party or gathering. So next time you're looking for a healthy snack, reach for some air-fried sweet potato chips!

Related Topics