Best 4 Air Fry Spare Ribs Recipes
**Discover the Art of Air-Frying Spare Ribs: A Culinary Journey of Flavor and Convenience**
Prepare to embark on a tantalizing culinary adventure with our curated collection of air fryer spare rib recipes. These succulent ribs, renowned for their fall-off-the-bone tenderness and lip-smacking flavors, are elevated to new heights when cooked in the innovative air fryer. Get ready to savor every bite of these perfectly cooked ribs, boasting a crispy outer layer and a juicy, flavorful interior that will leave you craving more. Our diverse selection of recipes caters to every taste preference, from classic BBQ ribs glazed with a sweet and tangy sauce to Asian-inspired ribs infused with aromatic spices and herbs. With minimal effort and maximum satisfaction, the air fryer transforms ordinary spare ribs into extraordinary culinary delights. Join us on this delectable journey and discover the secrets to creating air-fried spare ribs that will become a staple in your kitchen repertoire.
AIR FRYER RIBS
Steps:
- Cut the rack of ribs in small sections such that they fit your air fryer basket.
- Season all sides generously with salt and pepper.
- Place the ribs with the meaty side down in the air fryer basket. Set the temperature to 400 degrees Fahrenheit and the timer to 20 minutes.
- Flip the ribs over at the 10 minutes mark using a pair of tongs. Cook for the remaining 10 minutes. Use a meat thermometer to test for doneness. It should be at least 190 degrees Fahrenheit.
- Brush the ribs with BBQ sauce and cook for 5 more minutes, still with the meaty side facing up, at the same temperature (400 degrees Fahrenheit).
- Transfer the ribs onto a serving plate and let them rest for 5 minutes for the juices to redistribute through the meat. Brush with more BBQ sauce, if desired. Enjoy!
Nutrition Facts : Calories 635 cal
AIR FRYER COUNTRY STYLE RIBS
Air Fryer Country-Style Ribs are so juicy, tender, and full of flavor. If you love ribs, you will love making them in the air fryer.
Provided by Jen
Categories Dinner
Time 25m
Number Of Ingredients 5
Steps:
- Rinse the ribs and then pat them dry. Add the garlic powder, smoked paprika, and ground black seasoning to a small bowl and set aside.
- Preheat the air fryer to 380 degrees Fahrenheit. Prepare the basket of the air fryer with nonstick cooking spray.
- Rub the ribs with a small amount of the seasoning mixture.
- Place the ribs in a single layer in the basket of the air fryer. Cook at 380 degrees for 20 minutes. Remove the basket and brush barbecue sauce onto the tops and sides of the ribs. Place back into the air fryer and cook for an additional 2 minutes. Check the internal temperature with a meat thermometer to ensure the pork has reached 145 degrees Fahrenheit.
- Serve with your favorite sides.
Nutrition Facts : ServingSize 112 g, Calories 643 kcal, Carbohydrate 14 g, Protein 30 g, Fat 52 g, SaturatedFat 23 g, TransFat 3 g, Cholesterol 136 mg, Sodium 388 mg, Fiber 1 g, Sugar 9 g, UnsaturatedFat 27 g
AIR FRYER SPARE RIBS
This Air Fryer Spare Ribs recipe is a fast way to get juicy ribs in a short amount of time. These tender ribs are ready in just 30 minutes!
Provided by Paul & Taryn
Categories Main Course
Time 32m
Number Of Ingredients 5
Steps:
- Preheat air fryer to 400. Spray basket and rack with cooking spray.
- Mix together rub ingredients and rub on the ribs.
- Place ribs in the air fryer and cook for 15 minutes.
- Flip. Cook an additional 15 minutes.
Nutrition Facts : Calories 445.4 kcal, Carbohydrate 1.2 g, Protein 24.8 g, Fat 37.2 g, SaturatedFat 12 g, TransFat 0.4 g, Cholesterol 127 mg, Sodium 420.4 mg, Fiber 0.3 g, Sugar 0.1 g, UnsaturatedFat 19.9 g, ServingSize 1 serving
AIR FRYER BABY BACK RIBS
Who would have thought you can prep and cook your ribs in less than an hour? Well now you can using an air fryer. Quick and easy for a weeknight dinner.
Provided by Yoly
Categories Side Dish Sauces and Condiments Recipes Sauce Recipes BBQ Sauce Recipes
Time 1h20m
Yield 4
Number Of Ingredients 10
Steps:
- Remove membrane from back of ribs and dry ribs with a paper towel. Cut rack into 4 pieces. Mix olive oil and liquid smoke in a small bowl and rub on both sides of the ribs.
- Combine brown sugar, salt, pepper, garlic powder, onion powder and chili powder in a bowl. Season both sides of the ribs generously with seasoning mix. Let ribs rest for 30 minutes to enhance the flavor.
- Preheat an air fryer to 375 degrees F (190 degrees C).
- Place ribs bone-side down in the air fryer basket, making sure they are not touching; cook in batches if necessary.
- Cook for 15 minutes. Flip ribs over (meat-side down) and cook an additional 10 minutes. Remove ribs from air fryer and brush bone-side of ribs with 1/2 cup BBQ sauce. Place basket back in the air fryer and cook for 5 minutes. Flip ribs over, brush meat-side with remaining 1/2 cup BBQ sauce; cook an additional 5 minutes or until desired char is achieved.
Nutrition Facts : Calories 445 calories, Carbohydrate 26.8 g, Cholesterol 87.6 mg, Fat 29 g, Fiber 0.6 g, Protein 18.2 g, SaturatedFat 9.1 g, Sodium 1069.8 mg, Sugar 19.8 g
Tips:
- Choose spare ribs that are meaty and have a good amount of marbling.
- Trim the ribs of any excess fat or silver skin.
- Season the ribs liberally with your favorite rub or marinade.
- Preheat your air fryer to 350°F (175°C).
- Cook the ribs in the air fryer for 10-12 minutes per side, or until they are cooked through and tender.
- Let the ribs rest for a few minutes before serving.
- Serve the ribs with your favorite dipping sauce.
Conclusion:
Air fryer spare ribs are a delicious and easy-to-make dish that is perfect for any occasion. They are crispy on the outside and tender and juicy on the inside. Plus, they are much healthier than traditional deep-fried ribs. So next time you are looking for a quick and easy meal, give air fryer spare ribs a try. You won't be disappointed!
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