Best 2 Air Fry Frozen Burgers Recipes

Indulge in a juicy, flavorful burger without the hassle of grilling or standing over a hot stove. Discover the art of air frying frozen burgers, a quick and convenient method that yields perfectly cooked patties in minutes. With various recipes to choose from, ranging from classic cheeseburgers to tantalizing turkey burgers, this guide caters to every taste preference. Get ready to savor the smoky, charred flavor of perfectly cooked burgers, all from the comfort of your own kitchen.

Check out the recipes below so you can choose the best recipe for yourself!

HOW TO MAKE FROZEN HAMBURGERS IN AIR FRYER

How to make Frozen Hamburgers in Air Fryer image

Making frozen hamburgers in the air fryer is very easy. The air fryer burgers cook quickly and evenly each and every time.

Provided by Cindy - Air Fryer Eats

Categories Main Course

Time 10m

Number Of Ingredients 1

Ingredients

2 burger patties (frozen)

Steps:

Place your hamburger patty into the basket/tray of your air fryer.
Cook your air fryer burger for 8-10 minutes at 350F/176C. At the 5 minute mark (halfway through cooking your hamburger), flip the patty over to ensure that it will cook evenly. Burger is done when it reaches an internal temp fo 165F. You may need to adjust the time.
When the air fryer is done cooking, you can add a slice of cheese and continue cooking for 1 minutes at 350 degrees F to melt the cheese. (optional)
Remove the hamburger from the air fryer basket and place onto bun.Add desired toppings, and enjoy!

Nutrition Facts : Calories 231 kcal, Protein 17 g, Fat 18 g, SaturatedFat 7 g, Cholesterol 60 mg, Sodium 84 mg, ServingSize 1 serving

AIR FRYER BURGERS FROM FROZEN PATTIES

Air Fryer Burgers from Frozen Patties image

Timing will be most determined by how thick the burger patties are. Depending on your air fryer and cooked preference, you might need to add a little time for thicker patties, or a little less of thin patties. Some frozen patties come pre-seasoned, while others are not. Season to taste if needed. You don't need to thaw the burger patties before air frying. Do not preheat the air fryer before cooking the frozen patties.

Provided by Todd

Categories Main Course Sandwiches

Time 20m

Number Of Ingredients 5

Ingredients

4 frozen raw beef patties (, usually sold as either 1/4 lb.(113g) or 1/3 lb.(150g))
salt (, to taste if needed)
Lots of black pepper
oil spray (, for coating)
4 Buns (, + optional cheese, pickles, lettuce, onion, tomato, avocado, cooked bacon etc.)

Steps:

Spray both sides of frozen burger patties with oil. Season with salt and pepper if needed. Spray the air fryer basket with oil and place the patties in the basket in a single layer. Cook in batches if needed.
For 1/4 lb. frozen burger patties: Air Fry at 360°F/180°C for a total of about 8-12 minutes. After the first 6 minutes flip the patties and continue to Air Frying at 360°F/180°C for another 2-6 minutes or until it's cooked to your preferred doneness. The internal temperature should be 160°F/71°C.
For 1/3 lb. frozen burger patties: Air Fry at 360°F/180°C for a total of about 12-16 minutes. After the first 10 minutes flip the patties and continue to Air Frying at 360°F/180°C for another 2-6 minutes or until it's cooked to your preferred doneness. The internal temperature should be 160°F/71°C.
For Cheeseburgers: add the slices of cheese on top of the cooked patties. Air fry at 360°F/180°C for about 30 seconds to 1 minute to melt the cheese.
Cover the patties and let rest for 3 minutes. Warm the buns in the air fryer at 380°F/193°C for about 3 minutes while patties are resting. Serve on buns, topped with your favorite burger toppings.

Nutrition Facts : Calories 366 kcal, Carbohydrate 22 g, Protein 21 g, Fat 21 g, SaturatedFat 8 g, Cholesterol 60 mg, Sodium 300 mg, Fiber 1 g, Sugar 3 g, UnsaturatedFat 11 g, ServingSize 1 serving

Tips for Air Frying Frozen Burgers:

Thaw Frozen Burgers Partially: Before air frying, let the burgers thaw for 5-10 minutes at room temperature. This helps prevent the burgers from becoming too dry.
Preheat Your Air Fryer: Preheat your air fryer to the desired temperature before cooking the burgers. This helps ensure that the burgers cook evenly.
Cook Burgers in Batches: If you're cooking multiple burgers, cook them in batches to prevent overcrowding the air fryer basket. This will help the burgers cook more evenly.
Flip Burgers Halfway Through Cooking: About halfway through the cooking time, flip the burgers to ensure that they cook evenly on both sides.
Use a Meat Thermometer: To ensure that the burgers are cooked to your desired doneness, use a meat thermometer to check the internal temperature. The USDA recommends cooking ground beef to a minimum internal temperature of 160°F (71°C).
Season the Burgers: Before cooking, season the burgers with your favorite seasonings. This will help enhance the flavor of the burgers.
Serve Immediately: Once the burgers are cooked, serve them immediately with your favorite toppings, such as cheese, lettuce, tomato, and onion.

Conclusion:

Air frying frozen burgers is a quick and easy way to cook a delicious and satisfying meal. By following these tips, you can ensure that your air-fried burgers are perfectly cooked and flavorful. Experiment with different seasonings and toppings to create your favorite burger recipe. Enjoy your homemade air-fried burgers!