Best 5 Air Fry Frozen Beef Patty Recipes

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**Air Fryer Frozen Beef Patty: A Quick and Easy Meal**

If you're looking for a quick and easy meal, air fryer frozen beef patties are a great option. These patties can be cooked in just a few minutes, and they're just as delicious as grilled or pan-fried burgers. In this article, we'll share two simple recipes for air fryer frozen beef patties, one for a classic burger and one for a more flavorful patty with a secret ingredient. We'll also provide tips for cooking frozen beef patties in the air fryer to perfection, so you can enjoy juicy, flavorful burgers every time. Whether you're a busy parent, a college student, or just someone who loves a good burger, our air fryer frozen beef patty recipes are sure to become a staple in your kitchen.

Here are our top 5 tried and tested recipes!

HOW TO MAKE FROZEN HAMBURGERS IN AIR FRYER



How to make Frozen Hamburgers in Air Fryer image

Making frozen hamburgers in the air fryer is very easy. The air fryer burgers cook quickly and evenly each and every time.

Provided by Cindy - Air Fryer Eats

Categories     Main Course

Time 10m

Number Of Ingredients 1

2 burger patties (frozen)

Steps:

  • Place your hamburger patty into the basket/tray of your air fryer.
  • Cook your air fryer burger for 8-10 minutes at 350F/176C. At the 5 minute mark (halfway through cooking your hamburger), flip the patty over to ensure that it will cook evenly. Burger is done when it reaches an internal temp fo 165F. You may need to adjust the time.
  • When the air fryer is done cooking, you can add a slice of cheese and continue cooking for 1 minutes at 350 degrees F to melt the cheese. (optional)
  • Remove the hamburger from the air fryer basket and place onto bun.Add desired toppings, and enjoy!

Nutrition Facts : Calories 231 kcal, Protein 17 g, Fat 18 g, SaturatedFat 7 g, Cholesterol 60 mg, Sodium 84 mg, ServingSize 1 serving

AIR FRYER BURGERS FROM FROZEN PATTIES



Air Fryer Burgers from Frozen Patties image

Timing will be most determined by how thick the burger patties are. Depending on your air fryer and cooked preference, you might need to add a little time for thicker patties, or a little less of thin patties. Some frozen patties come pre-seasoned, while others are not. Season to taste if needed. You don't need to thaw the burger patties before air frying. Do not preheat the air fryer before cooking the frozen patties.

Provided by Todd

Categories     Main Course     Sandwiches

Time 20m

Number Of Ingredients 5

4 frozen raw beef patties (, usually sold as either 1/4 lb.(113g) or 1/3 lb.(150g))
salt (, to taste if needed)
Lots of black pepper
oil spray (, for coating)
4 Buns (, + optional cheese, pickles, lettuce, onion, tomato, avocado, cooked bacon etc.)

Steps:

  • Spray both sides of frozen burger patties with oil. Season with salt and pepper if needed. Spray the air fryer basket with oil and place the patties in the basket in a single layer. Cook in batches if needed.
  • For 1/4 lb. frozen burger patties: Air Fry at 360°F/180°C for a total of about 8-12 minutes. After the first 6 minutes flip the patties and continue to Air Frying at 360°F/180°C for another 2-6 minutes or until it's cooked to your preferred doneness. The internal temperature should be 160°F/71°C.
  • For 1/3 lb. frozen burger patties: Air Fry at 360°F/180°C for a total of about 12-16 minutes. After the first 10 minutes flip the patties and continue to Air Frying at 360°F/180°C for another 2-6 minutes or until it's cooked to your preferred doneness. The internal temperature should be 160°F/71°C.
  • For Cheeseburgers: add the slices of cheese on top of the cooked patties. Air fry at 360°F/180°C for about 30 seconds to 1 minute to melt the cheese.
  • Cover the patties and let rest for 3 minutes. Warm the buns in the air fryer at 380°F/193°C for about 3 minutes while patties are resting. Serve on buns, topped with your favorite burger toppings.

Nutrition Facts : Calories 366 kcal, Carbohydrate 22 g, Protein 21 g, Fat 21 g, SaturatedFat 8 g, Cholesterol 60 mg, Sodium 300 mg, Fiber 1 g, Sugar 3 g, UnsaturatedFat 11 g, ServingSize 1 serving

AIR FRYER FROZEN JAMAICAN BEEF PATTY



Air Fryer Frozen Jamaican Beef Patty image

An Air Fryer Frozen Jamaican Beef Patty is a hot and delicious quick meal or snack. Made right from frozen and stuffed with tasty beef filling, these crispy yet soft handheld patties don't last long!

Provided by Simply Air Fryer

Categories     Frozen Foods

Time 16m

Number Of Ingredients 1

2 frozen Jamaican beef patties

Steps:

  • Preheat the air fryer to 325 degrees Fahrenheit.
  • Once the air fryer is hot, add in the frozen beef patties. Make sure that the patties don't overlap or else they might not heat through and get crispy evenly.
  • Air fry the Jamaican beef patties at 325 degrees Fahrenheit for 13-15 minutes until fully cooked through and golden brown on the outside. Flip the patties halfway through the cooking time. Your exact cooking time can vary depending on the size of your beef patties and your air fryer - smaller patties might be done sooner. The internal temperature should be 165 degrees Fahrenheit.
  • When the patties are done, remove them from the air fryer and enjoy! Just be careful because the beef filling will be hot!

Nutrition Facts : Calories 220 calories, Carbohydrate 0 grams carbohydrates, Cholesterol 74 milligrams cholesterol, Fat 14 grams fat, Fiber 0 grams fiber, Protein 22 grams protein, SaturatedFat 6 grams saturated fat, ServingSize 1, Sodium 43 grams sodium, Sugar 0 grams sugar, TransFat 1 grams trans fat, UnsaturatedFat 7 grams unsaturated fat

AIR-FRYER JAMAICAN BEEF PATTIES



Air-Fryer Jamaican Beef Patties image

My mom was born in Jamaica and lived there until she moved to the United States during her university years. Cooking this Jamaican beef patty recipe in the air fryer makes it even simpler to enjoy the savory, spicy flavor and flaky pastry. -Natasha Watson, Douglasville, Georgia

Provided by Taste of Home

Categories     Appetizers

Time 1h

Yield 8 servings.

Number Of Ingredients 12

1 pound ground beef
1 medium onion, chopped
1 teaspoon curry powder
1 teaspoon dried thyme
1 teaspoon pepper
3/4 teaspoon salt
2 cups all-purpose flour
1-1/2 teaspoons curry powder
Dash salt
1/2 cup cold butter
1/3 cup ice water
1 large egg, lightly beaten

Steps:

  • In a large skillet, cook beef and onion over medium heat until beef is no longer pink and onion is tender, 6-8 minutes, breaking up beef into crumbles; drain. Stir in curry powder, thyme, pepper and salt; set aside., For crust, in a large bowl, whisk together flour, curry powder and salt. Cut in butter until mixture resembles coarse crumbs. Add water; stir just until moistened., Preheat air fryer to 350°. Divide dough into 8 portions. On a lightly floured surface, roll each portion into a 6-in. circle. Place about 1/4 cup filling on 1 half of each circle. Fold crust over filling. Press edges with a fork to seal., In batches if necessary, place in a single layer on greased tray in air-fryer basket; brush with beaten egg. Cook until golden brown, 22-25 minutes. Remove to wire racks. Serve warm. , Freeze option: Cover and freeze unbaked pastries on a parchment-lined baking sheet until firm. Transfer to freezer containers; return to freezer. To use, cook pastries on a greased tray in air-fryer basket in a preheated 350° air-fry until heated through, 25-30 minutes.

Nutrition Facts : Calories 336 calories, Fat 19g fat (10g saturated fat), Cholesterol 89mg cholesterol, Sodium 373mg sodium, Carbohydrate 26g carbohydrate (1g sugars, Fiber 2g fiber), Protein 14g protein.

AIR FRYER HAMBURGER PATTIES



Air Fryer Hamburger Patties image

When it's too cold to grill and you're craving a juicy burger, use your air fryer! The butter and bouillon mixture gives the patties a dark grilled color and deep beefy flavor. Add your favorite seasonings, if desired, but these are delicious as is! If you'd like to add cheese, turn off the air fryer once the patties are done and let the residual heat melt the cheese. Make sure you use cold meat, straight from the fridge, for best results.

Provided by France C

Categories     Hamburgers

Time 20m

Yield 4

Number Of Ingredients 4

1 pound 80% lean ground beef
2 tablespoons melted butter
1 tablespoon beef base (such as Better than Bouillon®)
freshly ground black pepper to taste

Steps:

  • Preheat an air fryer to 400 degrees F (195 degrees C).
  • Form beef into 4 patties, approximately 3/4 inches thick and 4 1/2 inches in diameter. Make the patties slightly bigger than the buns to allow for shrinkage.
  • Whisk together warm melted butter and beef soup base in a small bowl. Brush lightly onto both sides of patties and season with pepper. Set patties into the air fryer basket. Depending on the size of your air fryer, you may need to cook them in batches.
  • Air-fry patties for 7 minutes, flipping halfway through, for medium doneness. For well done, air-fry for an additional 2 minutes.

Nutrition Facts : Calories 278.6 calories, Cholesterol 94.3 mg, Fat 20.1 g, Protein 23.1 g, SaturatedFat 9.1 g, Sodium 870.6 mg

Tips:

  • Use a good quality frozen beef patty. Look for patties that are at least 80% lean and have no added fillers or preservatives.
  • Preheat your air fryer to 400 degrees Fahrenheit before cooking the patties.
  • Cook the patties for 8 to 10 minutes, or until they are cooked through. Flip the patties halfway through cooking.
  • Season the patties with your favorite seasonings before cooking. You can use salt, pepper, garlic powder, onion powder, or any other spices you like.
  • Serve the patties on buns with your favorite toppings. Some popular toppings include cheese, lettuce, tomato, onion, and pickles.

Conclusion:

Air frying frozen beef patties is a quick and easy way to cook a delicious and satisfying meal. The patties are cooked evenly and come out juicy and flavorful. You can enjoy them on buns, in salads, or as part of a main course. So next time you're looking for a quick and easy meal, give air fried frozen beef patties a try.

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