Best 2 Air Fry Donuts From Can Biscuits Recipes
Indulge your taste buds with our delectable Air Fryer Donuts from Can Biscuits, a heavenly treat that combines the convenience of store-bought biscuit dough with the crispy-on-the-outside, fluffy-on-the-inside texture that only an air fryer can deliver. These donuts are incredibly easy to make, requiring just a few simple ingredients and minimal effort. With three irresistible glaze options - classic sugar, sweet maple, and decadent chocolate - you can customize your donuts to suit your personal preferences. Whether you're a donut aficionado or simply seeking a delightful snack, this recipe is guaranteed to satisfy your cravings.
Here are our top 2 tried and tested recipes!
AIR FRYER DONUTS (USING CANNED BISCUITS)
Provided by Jenna
Yield 8
Number Of Ingredients 6
Steps:
- Open up the can of biscuits. Use a bottle top to poke a hole in the middle of the biscuit. Set in air fryer for 4 minutes and turn the temp to 350. Take the biscuits out and flip on each side. Cook for 2 to 4 minutes longer. at the same temperature.
- While the donuts are cooking make the glaze. In a small to medium size bowl, add the powdered sugar, cocoa powder, milk, and vanilla extract. Stir until the powdered sugar and cocoa powder turn into a thick glaze.
- Take the biscuits out of the air fryer and dip into the chocolate glaze. Set them on a cooling rack to set. Enjoy!
Nutrition Facts : ServingSize 1, Calories 344, Sugar 42, Fat 7, SaturatedFat 3, Carbohydrate 43, Fiber 3, Protein 5
AIR-FRYER DOUGHNUTS
My sons and I love doughnuts, but in the Florida heat I rarely want to deep-fry them. I tried making this easy air-fryer doughnut recipe, and it turned out so well with no mess! -Christine Hair, Odessa, Florida
Provided by Taste of Home
Categories Brunch
Time 25m
Yield 8 doughnuts + 8 doughnut holes.
Number Of Ingredients 5
Steps:
- Preheat air fryer to 375°. Separate biscuits. Cut out centers using a 1-inch cutter; save centers. In batches, place doughnuts in a single layer in greased air fryer. Cook until golden brown and puffed, turning once, about 5 minutes. In batches, cook doughnut holes until golden brown, 3-4 minutes., Meanwhile, in a shallow dish, combine sugar and cinnamon. In a separate bowl, mix melted butter and vanilla. Brush doughnuts and doughnut holes with butter; toss in sugar mixture. Serve warm.
Nutrition Facts : Calories 280 calories, Fat 15g fat (8g saturated fat), Cholesterol 23mg cholesterol, Sodium 684mg sodium, Carbohydrate 33g carbohydrate (11g sugars, Fiber 1g fiber), Protein 4g protein.
Tips:
- Use a non-stick cooking spray or lightly grease the air fryer basket to prevent the donuts from sticking.
- Do not overcrowd the air fryer basket. Cook the donuts in batches if necessary.
- Cook the donuts until they are golden brown and cooked through. The cooking time may vary depending on the thickness of the donuts and the model of your air fryer.
- Allow the donuts to cool slightly before glazing or frosting them.
- You can use any type of donut glaze or frosting that you like. For a simple glaze, mix together powdered sugar, milk, and vanilla extract.
Conclusion:
Air fryer donuts are a delicious and easy-to-make treat that can be enjoyed for breakfast, dessert, or a snack. They are a healthier alternative to traditional deep-fried donuts, and they can be made in just a few minutes. With a variety of toppings and glazes to choose from, there is sure to be an air fryer donut recipe that everyone will enjoy.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
