Indulge in the convenience and deliciousness of air-fried burgers with our curated collection of recipes. Discover how to transform frozen burger patties into juicy, flavorful creations using your air fryer. From classic beef burgers to unique variations like turkey burgers and veggie burgers, we've got you covered. Each recipe provides step-by-step instructions and cooking times, ensuring perfect results every time. Whether you're craving a quick and easy weeknight meal or a fun weekend cookout, our air fryer burger recipes offer a hassle-free and healthier alternative to traditional methods. Get ready to enjoy perfectly cooked burgers with crispy exteriors and succulent interiors, all made with minimal oil and effort.
Check out the recipes below so you can choose the best recipe for yourself!
HOW TO MAKE FROZEN HAMBURGERS IN AIR FRYER
Making frozen hamburgers in the air fryer is very easy. The air fryer burgers cook quickly and evenly each and every time.
Provided by Cindy - Air Fryer Eats
Categories Main Course
Time 10m
Number Of Ingredients 1
Steps:
- Place your hamburger patty into the basket/tray of your air fryer.
- Cook your air fryer burger for 8-10 minutes at 350F/176C. At the 5 minute mark (halfway through cooking your hamburger), flip the patty over to ensure that it will cook evenly. Burger is done when it reaches an internal temp fo 165F. You may need to adjust the time.
- When the air fryer is done cooking, you can add a slice of cheese and continue cooking for 1 minutes at 350 degrees F to melt the cheese. (optional)
- Remove the hamburger from the air fryer basket and place onto bun.Add desired toppings, and enjoy!
Nutrition Facts : Calories 231 kcal, Protein 17 g, Fat 18 g, SaturatedFat 7 g, Cholesterol 60 mg, Sodium 84 mg, ServingSize 1 serving
AIR FRYER BURGERS
These juicy, scrumptious beef burgers are a great meal and save you time and energy using the versatility of the air fryer! This recipe is easily doubled.
Provided by Louis Benson
Categories Main Dish Recipes Burger Recipes 100+ Hamburger Recipes
Time 20m
Yield 4
Number Of Ingredients 7
Steps:
- Preheat an air fryer to 350 degrees F (175 degrees C).
- Mix beef, red onion, garlic, salt, pepper, Worcestershire, and English mustard together in a mixing bowl.
- Form patties by pressing a ball of ground beef with your hand and rounding the sides to your desired size.
- Cook burgers in the preheated air fryer until firm and no longer pink in the centers, about 10 minutes. An instant-read thermometer inserted into the center should read at least 160 degrees F (70 degrees C).
Nutrition Facts : Calories 215.1 calories, Carbohydrate 2.2 g, Cholesterol 71 mg, Fat 13.8 g, Fiber 0.4 g, Protein 19.4 g, SaturatedFat 5.4 g, Sodium 677.9 mg, Sugar 0.8 g
AIR FRYER BURGERS FROM FROZEN PATTIES
Timing will be most determined by how thick the burger patties are. Depending on your air fryer and cooked preference, you might need to add a little time for thicker patties, or a little less of thin patties. Some frozen patties come pre-seasoned, while others are not. Season to taste if needed. You don't need to thaw the burger patties before air frying. Do not preheat the air fryer before cooking the frozen patties.
Provided by Todd
Categories Main Course Sandwiches
Time 20m
Number Of Ingredients 5
Steps:
- Spray both sides of frozen burger patties with oil. Season with salt and pepper if needed. Spray the air fryer basket with oil and place the patties in the basket in a single layer. Cook in batches if needed.
- For 1/4 lb. frozen burger patties: Air Fry at 360°F/180°C for a total of about 8-12 minutes. After the first 6 minutes flip the patties and continue to Air Frying at 360°F/180°C for another 2-6 minutes or until it's cooked to your preferred doneness. The internal temperature should be 160°F/71°C.
- For 1/3 lb. frozen burger patties: Air Fry at 360°F/180°C for a total of about 12-16 minutes. After the first 10 minutes flip the patties and continue to Air Frying at 360°F/180°C for another 2-6 minutes or until it's cooked to your preferred doneness. The internal temperature should be 160°F/71°C.
- For Cheeseburgers: add the slices of cheese on top of the cooked patties. Air fry at 360°F/180°C for about 30 seconds to 1 minute to melt the cheese.
- Cover the patties and let rest for 3 minutes. Warm the buns in the air fryer at 380°F/193°C for about 3 minutes while patties are resting. Serve on buns, topped with your favorite burger toppings.
Nutrition Facts : Calories 366 kcal, Carbohydrate 22 g, Protein 21 g, Fat 21 g, SaturatedFat 8 g, Cholesterol 60 mg, Sodium 300 mg, Fiber 1 g, Sugar 3 g, UnsaturatedFat 11 g, ServingSize 1 serving
AIR FRYER FROZEN BURGERS
On those nights when dinner time sneaks up on us, we love using the air fryer to quickly make cheeseburgers straight from the freezer. These are ready in about 12 minutes with no prep at all!
Provided by Karly Campbell
Categories Beef
Time 12m
Number Of Ingredients 5
Steps:
- Add the hamburger patties to the basket of your air fryer.
- Air fry the burgers at 380 for 6 minutes.
- Open the basket and sprinkle ¼ of the seasoning on each burger, flip the burgers, and season the other side with the remaining seasoning.
- Continue air frying for 5 more minutes or until burgers have reached your desire doneness.
- Turn the air fryer off. Place the cheese slices on the burgers and close the air fryer for 1 minute. The residual heat will melt the cheese.
- Serve burgers on a bun with desired toppings.
Nutrition Facts : Calories 1473 calories, Carbohydrate 24 grams carbohydrates, Cholesterol 473 milligrams cholesterol, Fat 86 grams fat, Fiber 1 grams fiber, Protein 141 grams protein, SaturatedFat 34 grams saturated fat, ServingSize 1, Sodium 1026 grams sodium, Sugar 3 grams sugar, TransFat 4 grams trans fat, UnsaturatedFat 38 grams unsaturated fat
Tips:
- Thaw burgers partially: This will help them cook more evenly.
- Preheat your air fryer: This will help the burgers cook more quickly and evenly.
- Use a little bit of oil: This will help the burgers brown and prevent them from sticking to the air fryer basket.
- Flip the burgers halfway through cooking: This will help them cook evenly.
- Cook burgers to your desired doneness: The recommended internal temperature for ground beef is 160°F (71°C).
- Let burgers rest for a few minutes before serving: This will help the juices redistribute and make the burgers more tender.
Conclusion:
Air frying frozen burgers is a quick and easy way to get a delicious and juicy burger. By following the tips in this article, you can cook frozen burgers in your air fryer that are just as good as grilled or pan-fried burgers. So next time you're short on time, don't be afraid to reach for a bag of frozen burgers and cook them in your air fryer. You won't be disappointed!
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