Air frying is a healthier cooking method that uses hot air to circulate and cook food, resulting in crispy and evenly cooked dishes. Air-fried sausages are one such delicacy that offers a healthier alternative to traditional fried sausages without compromising on taste. These air fryer-made sausages have an irresistibly crispy外皮, tender and juicy interior, and contain significantly less fat than their deep-fried counterparts. This article presents a collection of air fryer sausage recipes curated to cater to diverse preferences and dietary restrictions. Whether you prefer classic air-fried sausages, a flavorful sausage and pepper medley, or a low-carb sausage breakfast casserole, this article has it all. Each recipe is meticulously detailed with step-by-step instructions and cooking times, ensuring a hassle-free and successful cooking experience. Dive in and discover the delectable world of air-fried sausages, and relish the crispy, juicy goodness that awaits.
Let's cook with our recipes!
AIR FRYER SAUSAGE (ITALIAN, LINKS, UNCOOKED)
Air frying Italian sausages and other types of uncooked sausages are super quick and easy to do, you won't believe that in less than 20 minutes you can cook your sausages in an air fryer! Serve with pasta and sauce, or cooked peppers with onions.
Provided by Jen Koel
Categories Air Fryer
Time 15m
Number Of Ingredients 1
Steps:
- Since Italian sausages are already preseasoned and have a higher fat content, you don't need to do any prep work for this recipe. I like to take the sausage out of the fridge for 5-10 minutes before cooking. Air Fryer Italian Sausage TemperatureCook on 360 F. Lay the sausage in a single layer on the air fryer basket, leaving room on all sides. No need to preheat the air fryer, just lay the sausages on the basket and put in at 360 F. Air Fry Sausage Cook TimeCook the Italian sausages in an air fryer oven for 6 minutes flip over, and continue cooking for 5-6 minutes, or until the internal temperature reaches 160F. Some air fryer models could take slightly longer to cook. Be sure not to overcook the sausages as they'll start to shrivel and juices could start leaking out of the sausage. Remove the Italian sausages from the air fryer and let rest for 5 minutes before serving. It takes at least 5 minutes for the juices to redistribute evenly throughout the meat and make every bite juicy and moist. Enjoy!
Nutrition Facts : Calories 260 calories, Carbohydrate 3 grams carbohydrates, Cholesterol 60 milligrams cholesterol, Fat 21 grams fat, Fiber 0 grams fiber, Protein 14 grams protein, SaturatedFat 8 grams saturated fat, ServingSize 1, Sodium 570 milligrams sodium, Sugar 2 grams sugar, TransFat 0 grams trans fat, UnsaturatedFat 3 grams unsaturated fat
AIR FRYER SAUSAGE
Air-fry your sausage for a crispy exterior and a soft interior. This recipe works for either fresh or frozen sausage.
Provided by Yoly
Categories Pork Sausage
Time 15m
Yield 4
Number Of Ingredients 1
Steps:
- Preheat the oven to 400 degrees F (200 degrees C).
- Place sausage links in the air fryer basket in one layer. You might need to work in batches, depending on the size of your air fryer.
- Air-fry until sausages start to brown, 4 to 6 minutes. Flip sausage and air-fry until sausages are no longer pink in the center, an additional 3 to 5 minutes. An instant-read thermometer inserted into the center should read 160 degrees F (70 degrees C).
Nutrition Facts : Calories 210 calories, Carbohydrate 1.1 g, Cholesterol 66.4 mg, Fat 13 g, Protein 20.4 g, SaturatedFat 4.9 g, Sodium 572 mg, Sugar 1.1 g
AIR FRYER SAUSAGES RECIPE
Cooking sausages in the air fryer is hands-free, quick, and the sausages turn brown and crispy on the outside, and juicy in the middle. Listen to me explain briefly about how to make these sausages, with some great tips along the way, by clicking the play button below: [sc name="afsausagesrotd"][/sc]
Provided by Christine Pittman
Categories Entrée
Time 10m
Number Of Ingredients 1
Steps:
- Poke the sausages in 3 places each with a sharp knife, breaking through the casing.
- Arrange the sausages in a single non-overlapping layer in the air fryer.
- Cook at 400°F until well browned and no longer pink inside, 9-12 minutes.
Nutrition Facts : Calories 630 calories, Sodium 1330.4 mg, Fat 57 g, SaturatedFat 20.5 g, Carbohydrate 1.2 g, Fiber 0 g, Protein 25.9 g, Cholesterol 138.3 mg
AIR FRYER SAUSAGES
Cook sausages quickly and easily using an air fryer and without the need for additional oil
Provided by Samuel Goldsmith
Categories Dinner
Time 17m
Number Of Ingredients 1
Steps:
- Pierce the sausages a few times all over using a sharp knife (this is optional, but will help release more fat). Arrange the sausages in a single layer in an air fryer basket.
- Set the air fryer to 180C and cook for 10-15 mins, turning every 5 mins, until the sausages are cooked through. If you have a meat thermometer, check they have reached 75C in the middle. Serve as a side for breakfast or in buns.
Nutrition Facts : Calories 120 calories, Fat 9 grams fat, SaturatedFat 3 grams saturated fat, Carbohydrate 4 grams carbohydrates, Sugar 1 grams sugar, Fiber 1 grams fiber, Protein 6 grams protein, Sodium 0.64 milligram of sodium
AIR FRYER ITALIAN SAUSAGES, PEPPERS, AND ONIONS
Great on a crusty roll but they can be served over rice, if preferred. Add a whole link to a roll or cut diagonally and stretch the links for another portion.
Provided by Bren
Categories 100+ Everyday Cooking Recipes
Time 40m
Yield 4
Number Of Ingredients 11
Steps:
- Preheat the air fryer to 350 degrees F (180 degrees C).
- Cut onions in half from root to stem; cut each half into thirds. Combine onions and bell peppers in a medium bowl. Add olive oil, Italian seasoning, salt, and pepper; toss to combine. Transfer vegetables into the air fryer basket and set the sausage links on top without touching one another.
- Air fry for 15 minutes. Turn sausages and air fry for another 10 minutes.
- Place each sausage in a bun and top with vegetables and provolone cheese.
Nutrition Facts : Calories 659.9 calories, Carbohydrate 44.1 g, Cholesterol 64.2 mg, Fat 40.9 g, Fiber 3.6 g, Protein 30.2 g, SaturatedFat 14.8 g, Sodium 1952 mg, Sugar 7 g
HOW TO COOK SAUSAGE PATTIES IN THE AIR FRYER
This is not a recipe but more of a how-to for fresh sausage patties in the air fryer. The sausage makes its own grease so no oil is necessary. You don't have to stand over the stove babysitting or dodge grease splatter. Let your air fryer cook up the sausage while you prepare the hash browns and eggs.
Provided by Soup Loving Nicole
Categories Air Fryer Recipes
Time 20m
Yield 4
Number Of Ingredients 1
Steps:
- Preheat an air fryer to 390 degrees F (200 degrees C).
- Place 4 sausage patties in the basket of the air fryer.
- Cook sausage patties for 6 minutes. Using tongs, flip patties over, and cook for 6 minutes more. Transfer to a paper towel-lined plate and repeat with remaining sausage patties.
Nutrition Facts : Calories 345 calories, Cholesterol 60 mg, Fat 33 g, Protein 10.5 g, SaturatedFat 12 g, Sodium 465 mg
Tips:
- For the best results, use fresh, high-quality sausages.
- Prick the sausages with a fork all over before air frying to help them cook evenly.
- Preheat your air fryer to the desired temperature before adding the sausages.
- Cook the sausages in a single layer to ensure they cook evenly.
- Flip the sausages halfway through cooking for even browning.
- Use a meat thermometer to ensure the sausages are cooked to your desired doneness.
- Let the sausages rest for a few minutes before serving to allow the juices to redistribute.
- Serve the sausages with your favorite sides, such as mashed potatoes, sauerkraut, or baked beans.
Conclusion:
Air frying is a quick, easy, and healthy way to cook sausages. By following the tips in this article, you can achieve perfectly cooked sausages that are crispy on the outside and juicy on the inside. So next time you're looking for a delicious and hassle-free meal, give air fried sausages a try!
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