Best 3 Air Fried Peruvian Chicken Drumsticks With Green Crema Recipes
Indulge in the tantalizing flavors of Peruvian cuisine with this delectable air-fried chicken drumsticks recipe, a fusion of traditional Peruvian spices and modern cooking techniques. These succulent drumsticks are coated in a flavorful marinade, encompassing the essence of Peruvian herbs and spices, then air-fried to perfection, resulting in a crispy outer layer and juicy, tender meat. Accompanied by a vibrant green crema, a creamy sauce infused with fresh herbs and tangy lime, this dish offers a harmonious balance of flavors that will captivate your taste buds. Satisfy your cravings for authentic Peruvian flavors with this air-fried chicken drumsticks and green crema, a culinary journey that promises an explosion of taste in every bite.
**Additional Recipes Included:**
- **Air-Fried Peruvian Chicken Wings:** Elevate your snacking experience with these crispy chicken wings, coated in the same flavorful marinade as the drumsticks and air-fried to perfection. Enjoy them as a party appetizer or a delightful snack.
- **Green Crema:** Immerse yourself in the vibrant flavors of this versatile sauce, made with fresh herbs, tangy lime, and creamy avocado. Drizzle it over your air-fried chicken, tacos, burritos, or grilled vegetables for an extra layer of zest and freshness.
- **Peruvian-Style Grilled Corn:** Complete your Peruvian feast with grilled corn on the cob, brushed with a savory mixture of melted butter, Peruvian spices, and a touch of chili powder. This simple yet flavorful side dish is a staple in Peruvian cuisine.
AIR-FRIED PERUVIAN CHICKEN DRUMSTICKS WITH GREEN CREMA
These air-fried Peruvian-style chicken drumsticks are served with a spinach, lime, and cilantro "green crema" sauce, with some jalapeno to kick the heat up a notch.
Provided by Allrecipes
Categories Peruvian Recipes
Time 30m
Yield 6
Number Of Ingredients 18
Steps:
- Brush an air fryer basket with olive oil.
- Combine garlic, honey, 1 tablespoon olive oil, salt, cumin, paprika, oregano, and pepper in a large bowl. Add drumsticks; toss to coat. Arrange drumsticks vertically in the prepared basket, leaning against the basket wall and one another.
- Cook in the air fryer at 400 degrees F (200 degrees C) until an instant-read thermometer inserted in the thickest part of the drumstick reads 175 degrees F (80 degrees C), 15 to 20 minutes. Rearrange drumsticks with kitchen tongs halfway through cooking for even cooking.
- Meanwhile, combine spinach, sour cream, cilantro, lime juice, garlic, jalapeno pepper, salt, and pepper in the bowl of a food processor; process until crema is smooth. Drizzle some crema sauce over drumsticks and serve with remaining crema.
Nutrition Facts : Calories 271 calories, Carbohydrate 5.8 g, Cholesterol 81.7 mg, Fat 17.7 g, Fiber 0.5 g, Protein 21.9 g, SaturatedFat 6.5 g, Sodium 574.1 mg, Sugar 3.1 g
AIR-FRIED PERUVIAN CHICKEN DRUMSTICKS WITH GREEN CREMA
These air-fried Peruvian-style chicken drumsticks are served with a spinach, lime, and cilantro "green crema" sauce, with some jalapeno to kick the heat up a notch.
Provided by Allrecipes
Categories Peruvian Recipes
Time 30m
Yield 6
Number Of Ingredients 18
Steps:
- Brush an air fryer basket with olive oil.
- Combine garlic, honey, 1 tablespoon olive oil, salt, cumin, paprika, oregano, and pepper in a large bowl. Add drumsticks; toss to coat. Arrange drumsticks vertically in the prepared basket, leaning against the basket wall and one another.
- Cook in the air fryer at 400 degrees F (200 degrees C) until an instant-read thermometer inserted in the thickest part of the drumstick reads 175 degrees F (80 degrees C), 15 to 20 minutes. Rearrange drumsticks with kitchen tongs halfway through cooking for even cooking.
- Meanwhile, combine spinach, sour cream, cilantro, lime juice, garlic, jalapeno pepper, salt, and pepper in the bowl of a food processor; process until crema is smooth. Drizzle some crema sauce over drumsticks and serve with remaining crema.
Nutrition Facts : Calories 271 calories, Carbohydrate 5.8 g, Cholesterol 81.7 mg, Fat 17.7 g, Fiber 0.5 g, Protein 21.9 g, SaturatedFat 6.5 g, Sodium 574.1 mg, Sugar 3.1 g
AIR-FRIED PERUVIAN CHICKEN DRUMSTICKS WITH GREEN CREMA
These air-fried Peruvian-style chicken drumsticks are served with a spinach, lime, and cilantro "green crema" sauce, with some jalapeno to kick the heat up a notch.
Provided by Allrecipes
Categories Peruvian Recipes
Time 30m
Yield 6
Number Of Ingredients 18
Steps:
- Brush an air fryer basket with olive oil.
- Combine garlic, honey, 1 tablespoon olive oil, salt, cumin, paprika, oregano, and pepper in a large bowl. Add drumsticks; toss to coat. Arrange drumsticks vertically in the prepared basket, leaning against the basket wall and one another.
- Cook in the air fryer at 400 degrees F (200 degrees C) until an instant-read thermometer inserted in the thickest part of the drumstick reads 175 degrees F (80 degrees C), 15 to 20 minutes. Rearrange drumsticks with kitchen tongs halfway through cooking for even cooking.
- Meanwhile, combine spinach, sour cream, cilantro, lime juice, garlic, jalapeno pepper, salt, and pepper in the bowl of a food processor; process until crema is smooth. Drizzle some crema sauce over drumsticks and serve with remaining crema.
Nutrition Facts : Calories 271 calories, Carbohydrate 5.8 g, Cholesterol 81.7 mg, Fat 17.7 g, Fiber 0.5 g, Protein 21.9 g, SaturatedFat 6.5 g, Sodium 574.1 mg, Sugar 3.1 g
Tips:
- Use a good quality air fryer. This will ensure that your chicken drumsticks are cooked evenly and crispy.
- Make sure your chicken drumsticks are dry before you coat them in the marinade. This will help the marinade adhere to the chicken and give it more flavor.
- Don't overcrowd the air fryer basket. This will prevent the chicken from cooking evenly.
- Cook the chicken drumsticks for the recommended amount of time. Overcooking will make them dry and tough.
- Let the chicken drumsticks rest for a few minutes before serving. This will help the juices redistribute throughout the chicken.
- Serve the chicken drumsticks with your favorite dipping sauce. Green crema is a delicious option.
Conclusion:
Air-fried Peruvian chicken drumsticks are a delicious and easy-to-make dish. They are perfect for a quick weeknight meal or a party appetizer. The chicken is crispy on the outside and juicy on the inside, and the green crema adds a creamy and tangy flavor. You won't be able to resist these chicken drumsticks!
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
