Best 3 Air Fried Bacon Wrapped Shrimp Recipes
Indulge in a culinary delight with our air-fried bacon-wrapped shrimp, an irresistible appetizer or main course that combines the smoky, savory flavors of bacon with the tender, succulent texture of shrimp. This dish is not only easy to prepare, but it also offers a healthier alternative to traditional fried shrimp without compromising on taste.
In this article, we present a collection of tantalizing recipes that cater to various dietary preferences and tastes. Whether you prefer a classic recipe or something with a twist, we have something for everyone. From the simple yet flavorful Air Fryer Bacon Wrapped Shrimp to the tangy and spicy Air Fryer Bacon Wrapped Shrimp with Sriracha Glaze, each recipe promises a unique culinary experience.
For those seeking a gluten-free option, our Air Fryer Bacon Wrapped Shrimp with Almond Flour is a perfect choice. And for those with a sweet tooth, the Air Fryer Bacon Wrapped Shrimp with Maple Glaze is sure to satisfy your cravings. With step-by-step instructions and helpful tips, we'll guide you through the process of creating these delicious bacon-wrapped shrimp recipes in the comfort of your own home.
So, gather your ingredients, preheat your air fryer, and prepare to embark on a culinary journey that will tantalize your taste buds and leave you craving more.
AIR FRYER BACON-WRAPPED SHRIMP
Lightly seasoned shrimp wrapped in bacon for bold flavor with only three ingredients. Both regular bacon and maple bacon work good in this.
Provided by Soup Loving Nicole
Time 20m
Yield 2
Number Of Ingredients 3
Steps:
- Preheat an air fryer to 400 degrees F (200 degrees C).
- Place shrimp in a bowl, add steak seasoning, and toss to coat.
- Starting just above the tail, wrap half a piece of bacon around each shrimp. Place in the basket of the air fryer seam-side down.
- Cook for 5 minutes. Flip and cook for 5 minutes more.
Nutrition Facts : Calories 209.2 calories, Carbohydrate 0.5 g, Cholesterol 232.9 mg, Fat 8.9 g, Protein 29.7 g, SaturatedFat 2.9 g, Sodium 900.9 mg
BACON-WRAPPED SHRIMP IN AIR FRYER
This recipe for bacon-wrapped shrimp in the air fryer has the perfect balance of sweet and salty. Serve as an appetizer or your main course!
Provided by Everyday Family Cooking
Categories Air Fryer Recipes
Time 25m
Number Of Ingredients 8
Steps:
- Cut your bacon slices in half, lengthwise. Wrap one slice of your bacon around your shrimp; start at the tail and overlap the first piece of bacon to help hold it on and then wrap up and around the shrimp with as little overlap as possible till you get to the top of the shrimp. Then lay the wrapped shrimp on a baking sheet.
- Combine the maple syrup, soy sauce, garlic powder, red pepper flakes, salt, and pepper in a small bowl. Use a basting brush to brush the shrimp with the glaze. Flip the shrimp and coat the other side.
- Preheat the air fryer to 400 degrees F. Place the shrimp in the air fryer, leaving space around them. Cook for 4 minutes and then flip them. Brush them with more sauce and then continue cooking for about 6 minutes more, or until the bacon is crispy.
- Serve hot and enjoy.
Nutrition Facts : Calories 783 calories, Carbohydrate 33 grams carbohydrates, Cholesterol 352 milligrams cholesterol, Fat 42 grams fat, Fiber 0 grams fiber, Protein 66 grams protein, SaturatedFat 14 grams saturated fat, ServingSize 1, Sodium 3587 milligrams sodium, Sugar 25 grams sugar, TransFat 0 grams trans fat, UnsaturatedFat 26 grams unsaturated fat
AIR-FRIED BACON-WRAPPED SHRIMP
Simple to put together with only 4 ingredients, but big on flavor! I like to use "extra jumbo" size shrimp, which are 16-20 per pound. Cutting the bacon lengthwise into narrow strips makes it easier to wrap. Refrigerating the shrimp, as well as using thin-cut bacon, will prevent the shrimp from overcooking in the time it takes to crisp the bacon.
Provided by France C
Time 42m
Yield 4
Number Of Ingredients 5
Steps:
- Place shrimp on a plate and sprinkle both sides with Cajun seasoning. Wrap each shrimp with 1 narrow strip of bacon and fasten with a toothpick. Refrigerate for 25 to 30 minutes.
- Preheat the air fryer to 400 degrees F (200 degrees C).
- Air-fry shrimp for 3 minutes. Flip and continue cooking until bacon is lightly crispy, 4 to 5 minutes more. You may have to do 2 batches depending on the size of your air fryer.
- Remove shrimp to a plate and drizzle with hot honey. Serve immediately, being watchful of any toothpicks.
Nutrition Facts : Calories 241.4 calories, Carbohydrate 9.1 g, Cholesterol 233.4 mg, Fat 8.9 g, Fiber 0.1 g, Protein 29.8 g, SaturatedFat 2.9 g, Sodium 761.4 mg, Sugar 8.6 g
Tips:
- Selecting the Right Shrimp: Choose large, fresh shrimp for the best results. Smaller shrimp may overcook quickly and become tough.
- Patting Shrimp Dry: Before wrapping the shrimp in bacon, pat them dry with paper towels to remove excess moisture. This helps the bacon crisp up and prevents it from steaming the shrimp.
- Using Toothpicks or Skewers: Secure the bacon-wrapped shrimp with toothpicks or skewers to prevent the bacon from unraveling during cooking. This also makes it easier to flip the shrimp in the air fryer.
- Cooking Time and Temperature: Cook the bacon-wrapped shrimp in the air fryer at 400°F for 8-10 minutes, or until the bacon is crispy and the shrimp are cooked through. The exact cooking time may vary depending on the size of the shrimp and the thickness of the bacon.
- Checking for Doneness: To ensure the shrimp are cooked properly, insert a meat thermometer into the thickest part of the shrimp. The internal temperature should reach 145°F.
- Serving Suggestions: Serve the air-fried bacon-wrapped shrimp immediately, garnished with fresh herbs like parsley or cilantro. These shrimp are a perfect appetizer or main course, and can be paired with various dipping sauces such as ranch, honey mustard, or barbecue sauce.
Conclusion:
Air-fried bacon-wrapped shrimp are a delicious and easy-to-make appetizer or main course. By following these tips, you can ensure that your shrimp are cooked to perfection and have a crispy, flavorful bacon coating. Experiment with different seasonings and dipping sauces to create your own unique variations of this classic dish. Enjoy the crispy, savory goodness of air-fried bacon-wrapped shrimp, and impress your friends and family with your culinary skills.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
