Best 8 Ahnas Creamy Balsamic Vinaigrette Recipes
Indulge in a symphony of flavors with Ahna's Creamy Balsamic Vinaigrette, a versatile dressing that elevates any salad, roasted vegetables, or grilled meats. This exquisite vinaigrette strikes a perfect balance between sweet and tangy, with a luscious creaminess that adds a touch of richness without overpowering the other ingredients. Its versatility extends beyond salads, making it an ideal marinade for chicken, fish, or tofu, adding a burst of flavor to grilled dishes. Ahna's Creamy Balsamic Vinaigrette is not only a culinary delight but also a breeze to prepare, requiring just a handful of pantry staples and a few minutes of your time. Discover the culinary magic of this remarkable dressing and transform your everyday meals into extraordinary dining experiences.
In addition to the classic Creamy Balsamic Vinaigrette, the article presents a tantalizing collection of vinaigrette variations that cater to diverse tastes and preferences. The vibrant Lemon and Herb Vinaigrette bursts with citrusy freshness, while the luscious Avocado Cilantro Vinaigrette offers a creamy and herbaceous twist. Those seeking a touch of spice will delight in the Chipotle Lime Vinaigrette, which adds a smoky and zesty kick to any dish. The Roasted Red Pepper Vinaigrette, with its vibrant color and smoky-sweet flavor, is perfect for adding a touch of Mediterranean flair to your meals. And for those who prefer a classic, the Balsamic Vinaigrette offers a simple yet elegant dressing that showcases the rich and tangy flavors of balsamic vinegar.
RECIPE: CREAMY BALSAMIC VINAIGRETTE
Steps:
- Blend together the oil, vinegar, mayonnaise/yogurt, garlic, mustard, and maple syrup/honey until smooth. Season to taste with salt and pepper.
SIMPLE BALSAMIC VINAIGRETTE
Steps:
- Beat the vinegar in a bowl with the optional sugar, garlic, salt and pepper until sugar and salt dissolves. Then beat in the oil by droplets, whisking constantly. (Or place all the ingredients in a screw-top jar and shake to combine.) Taste and adjust the seasonings.
- Toss a few tablespoons of the dressing with the salad mix and desired salad ingredients, top with blue cheese and serve immediately.
- If not using dressing right away, cover and refrigerate, whisking or shaking again before use.
- Beat the vinegar in a bowl with the optional sugar, garlic, salt and pepper until sugar and salt dissolves. Then beat in the oil by droplets, whisking constantly. (Or place all the ingredients in a screw-top jar and shake to combine.) Taste and adjust the seasonings.
- Toss a few tablespoons of the dressing with the salad mix and desired salad ingredients, top with blue cheese and serve immediately.
- If not using dressing right away, cover and refrigerate, whisking or shaking again before use.
CREAMY VINAIGRETTE
Steps:
- In a small bowl, whisk together the oil, vinegar, mustard, honey, salt, pepper and shallots until the vinaigrette is emulsified.
- Toss the greens with enough dressing to moisten and serve immediately.
CREAMY BALSAMIC VINAIGRETTE
This recipe is so quick, easy, and versatile, you may never purchase bottled dressing again. A variety of herbs and spices can be added to suit your personal taste.
Provided by Cathy
Categories Side Dish Sauces and Condiments Recipes Salad Dressing Recipes Vinaigrette Dressing Recipes
Time 10m
Yield 6
Number Of Ingredients 8
Steps:
- Blend olive oil, balsamic vinegar, mayonnaise, water, garlic, Dijon mustard, and brown sugar together in a blender or in a cup using an immersion blender until smooth. Season with salt and black pepper.
Nutrition Facts : Calories 119.4 calories, Carbohydrate 2.6 g, Cholesterol 2.6 mg, Fat 12.2 g, Protein 0.2 g, SaturatedFat 1.8 g, Sodium 88.5 mg, Sugar 1.9 g
OUR FAVORITE BALSAMIC VINAIGRETTE
This vinaigrette does not separate for at least 30 minutes once you shake it! Simple, sweet, and savory.
Provided by Singer6
Categories Side Dish Sauces and Condiments Recipes Salad Dressing Recipes Vinaigrette Dressing Recipes
Time 10m
Yield 8
Number Of Ingredients 7
Steps:
- Combine the olive oil, balsamic vinegar, honey, Dijon mustard, shallot, garlic, salt, and black pepper together in a glass jar with a lid. Replace lid on the jar and shake vigorously until thoroughly combined.
Nutrition Facts : Calories 132.8 calories, Carbohydrate 3.2 g, Fat 13.5 g, Fiber 0.1 g, Protein 0.2 g, SaturatedFat 1.9 g, Sodium 38 mg, Sugar 2.1 g
CREAMY BALSAMIC VINAIGRETTE
From thesandiegochannel.com, a recipe for a creamy balsamic vinaigrette from Chef Larry, posted by request.
Provided by PugsAndKisses
Categories Salad Dressings
Time 15m
Yield 4 serving(s)
Number Of Ingredients 9
Steps:
- Whisk balsamic vinegar, chives, parsley, mayonnaise, Dijon mustard and sugar together.
- Add olive oil while whisking until all the oil is incorporated.
- Season with salt and fresh ground black pepper.
- Refrigerate until needed.
Nutrition Facts : Calories 384.3, Fat 41.2, SaturatedFat 5.7, Cholesterol 0.5, Sodium 31.9, Carbohydrate 4.3, Fiber 0.1, Sugar 3.6, Protein 0.2
HONEY-BALSAMIC VINAIGRETTE
This simple, flavorful vinaigrette is an ideal dressing for any green salad.
Provided by Martha Stewart
Categories Food & Cooking Quick & Easy Recipes
Number Of Ingredients 5
Steps:
- In a small bowl, whisk together vinegar, honey, mustard, and olive oil. Season with salt and pepper.
AHNA'S CREAMY BALSAMIC VINAIGRETTE
Steps:
- Blend together in blender and chill at least an hour before serving. Lasts about 1 week.
Tips:
- Use fresh, high-quality ingredients. This will make a big difference in the flavor of your vinaigrette.
- Whisk the vinaigrette thoroughly before using. This will help to emulsify the oil and vinegar and prevent them from separating.
- Taste the vinaigrette and adjust the seasonings as needed. You may want to add more salt, pepper, or herbs to suit your taste.
- Use the vinaigrette immediately or store it in a jar in the refrigerator for later use. It will keep for up to 2 weeks.
- Use the vinaigrette on salads, roasted vegetables, grilled meats, or fish. It can also be used as a marinade or dipping sauce.
Conclusion:
Ahnas' Creamy Balsamic Vinaigrette is a delicious and versatile dressing that can be used on a variety of dishes. It is easy to make and can be tailored to your own taste. With its creamy texture and sweet and tangy flavor, this vinaigrette is sure to become a favorite in your kitchen.
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