Best 3 Agua De Sandia Watermelon Beverage Recipes

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**Dive into the Refreshing World of Watermelon Beverages: A Journey of Flavors and Hydration**

Quench your thirst and tantalize your taste buds with the vibrant and delectable world of watermelon beverages. From the classic Agua de Sandia, a traditional Mexican agua fresca, to the invigorating Watermelon Lemonade and the tropical Watermelon Agua Fresca, these recipes offer a symphony of flavors that will transport you to a summer oasis. Indulge in the crisp and juicy Watermelon Smoothie, perfect for a healthy and refreshing start to your day, or explore the tangy Watermelon Margarita, a delightful twist on the classic cocktail. Each recipe captures the essence of watermelon, showcasing its natural sweetness and versatility. Embark on a culinary adventure as you discover the many ways to enjoy this refreshing fruit, whether it's as a thirst-quenching beverage or a vibrant addition to your favorite cocktails and smoothies.

Check out the recipes below so you can choose the best recipe for yourself!

AGUA DE SANDIA (WATERMELON BEVERAGE)



Agua De Sandia (Watermelon Beverage) image

My DH is from Mexico and this is a staple there on hot days. The first time I tried it I was hooked (didn't even get sick from the water...lol). This is a great change for those hot days, just drink and enjoy.

Provided by BlueHyacinth

Categories     Punch Beverage

Time 20m

Yield 10 serving(s)

Number Of Ingredients 5

4 1/2 lbs watermelon, whole, plus
3 cups chopped watermelon
3 quarts water
2 cups sugar
1 1/2 quarts ice cubes

Steps:

  • Remove rind from watermelon, and cut into chunks.
  • In batches, blend water, sugar, watermelon and ice in a blender.
  • Pour into a large pitcher.

AGUA FRESCA DE SANDIA (WATERMELON AGUA FRESCA)



Agua Fresca de Sandia (Watermelon Agua Fresca) image

A typical agua fresca served throughout Mexico. Serve cold and over ice. Very refreshing.

Provided by Yoly

Categories     World Cuisine Recipes     Latin American     Mexican

Time 10m

Yield 12

Number Of Ingredients 3

3 cups water, divided
1 medium seedless watermelon
⅛ cup sugar, or more to taste

Steps:

  • Cut watermelon into small pieces and place in a blender. Add 1 cup water and 1/8 cup sugar; puree until smooth. Pour into a pitcher.
  • Add remaining 2 cups water. Sweeten with additional sugar, to taste.

Nutrition Facts : Calories 120.6 calories, Carbohydrate 30.4 g, Fat 0.6 g, Fiber 1.5 g, Protein 2.3 g, SaturatedFat 0.1 g, Sodium 5.5 mg, Sugar 25.3 g

AGUA DE SANDIA (WATERMELON)



Agua de Sandia (Watermelon) image

Provided by Bobby Flay

Time 5m

Yield 3 to 4 quarts

Number Of Ingredients 3

3 cups peeled, seeded watermelon, diced
1/2 cup sugar, or as needed
Lime wedges, for garnish

Steps:

  • Puree the diced watermelon with 4 cups cold water in blender. Blend until smooth, and then pour into a pitcher - any ground seeds should remain in the bottom. Add 6 cups cold water and sweeten with sugar, as needed. Garnish with lime wedges.

Tips:

  • Select the best watermelon: Choose a watermelon that is heavy for its size, has a smooth rind, and a yellow spot on the bottom where it rested on the ground.
  • Chill the watermelon: For the best flavor, chill the watermelon for at least 2 hours before serving.
  • Use a blender or juicer: You can use either a blender or a juicer to make agua de sandia. If you use a blender, you will need to strain the mixture through a fine-mesh sieve to remove any seeds or pulp.
  • Add other fruits and flavors: Feel free to add other fruits and flavors to your agua de sandia, such as lime juice, mint, or cucumber.
  • Serve immediately: Agua de sandia is best served immediately after it is made.

Conclusion:

Agua de sandia is a refreshing and delicious beverage that is perfect for summer. It is easy to make and can be customized to your own taste. So next time you have a watermelon on hand, be sure to give agua de sandia a try!

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