Best 2 Affogato Sundaes Recipes

Indulge in the symphony of flavors with our collection of affogato sundaes, a captivating dessert where the rich, bold essence of espresso harmoniously blends with the creamy smoothness of ice cream. Embark on a culinary journey with our diverse selection of recipes, each offering a unique twist on this classic Italian treat. From the timeless simplicity of the Classic Affogato to the decadent indulgence of the Nutella Affogato, we've curated a delectable range of recipes that cater to every palate. Whether you prefer a traditional preparation or a more adventurous flavor combination, our affogato sundaes are sure to tantalize your taste buds and leave you craving more.

Check out the recipes below so you can choose the best recipe for yourself!

BROWNIE AFFOGATO SUNDAES

Brownie Affogato Sundaes image

We can't resist brownie sundaes. I combined an affogato (coffee-based beverage) idea with a brownie to get this decadent sundae that mixes it all in there: warm, cold, sweet and salty. -Julie Merriman, Seattle, Washington

Provided by Taste of Home

Categories Desserts

Time 20m

Yield 6 servings.

Number Of Ingredients 9

Ingredients

1/2 cup heavy whipping cream
1/4 cup marshmallow creme
6 prepared brownies
6 tablespoons fudge ice cream topping
2 cups coffee ice cream
3/4 cup hot brewed espresso
6 tablespoons Kahlua (coffee liqueur), optional
Chocolate-covered coffee beans
Sea salt or smoked salt

Steps:

In a small bowl, beat whipping cream and marshmallow creme until soft peaks form. Refrigerate until serving., To serve, place each brownie in a dessert dish; top with fudge topping and ice cream. Pour espresso and, if desired, Kahlua over ice cream. Top with cream mixture and coffee beans; sprinkle with salt. Serve immediately.

Nutrition Facts : Fat coffee beans and salt), Cholesterol 21g fat (10g saturated fat), Sodium 62mg cholesterol, Carbohydrate 146mg sodium, Fiber 38g carbohydrate (23g sugars, Protein 1g fiber)

AFFOGATO SUNDAES

Affogato Sundaes image

Provided by Ina Garten

Categories dessert

Time 10m

Yield 4 servings

Number Of Ingredients 6

Ingredients

1 pint hazelnut gelato or hazelnut ice cream
1 pint vanilla gelato or vanilla ice cream
8 tablespoons Tia Maria or Kahlua liqueur
8 tablespoons freshly brewed hot espresso
Sweetened Whipped Cream
Chocolate-covered espresso beans, chopped or whole

Steps:

Place one scoop each of hazelnut and vanilla gelato in each of 4 dessert or cafe au lait bowls. Spoon 2 tablespoons of Tia Maria and 2 tablespoons of hot espresso over each serving. Dollop some whipped cream onto each serving and garnish with a handful of chocolate-covered espresso beans. Serve immediately.

Tips:

Choose high-quality coffee and ice cream for the best flavor.
Use a strong coffee brew for a more intense flavor.
If you don't have an espresso machine, you can use a strong cup of coffee or cold brew coffee.
If the coffee is too hot, it will melt the ice cream too quickly. Let the coffee cool slightly before pouring it over the ice cream.
You can add other toppings to your affogato, such as whipped cream, chocolate shavings, or nuts.
Experiment with different flavors of coffee and ice cream to find your favorite combination.

Conclusion:

Affogato is a delicious and easy-to-make dessert that is perfect for any occasion. It is a great way to enjoy your favorite coffee and ice cream together. With so many different variations, there is sure to be an affogato recipe that everyone will enjoy.