Best 4 Affogato Sundae Recipes
Indulge in the symphony of flavors with our delectable Affogato Sundae recipe collection. Experience the harmonious blend of rich espresso and velvety ice cream, masterfully combined to create a dessert that tantalizes the taste buds. Discover the simplicity of the classic Affogato, where a shot of espresso dramatically meets a scoop of vanilla ice cream, resulting in an explosion of contrasting temperatures and textures. Embark on a culinary journey as we unveil variations of this classic, showcasing unique flavor combinations and creative presentations that will elevate your dessert game. From the decadent Chocolate Affogato Sundae, adorned with bittersweet chocolate shavings and a drizzle of chocolate sauce, to the refreshing Citrus Affogato, where tangy citrus zest and sorbet create a vibrant twist, our recipes cater to diverse palates and preferences. Prepare to be captivated by the visual appeal and irresistible taste of these Affogato Sundaes.
## Recipes included in the article:
1. Classic Affogato Sundae: A timeless combination where hot espresso meets cold vanilla ice cream, creating a harmonious balance of flavors and textures.
2. Chocolate Affogato Sundae: A decadent treat for chocolate lovers, featuring a rich chocolate ice cream base, a shot of espresso, and a cascade of chocolate shavings and sauce.
3. Citrus Affogato Sundae: A refreshing take on the classic, featuring vibrant citrus zest, tangy sorbet, and a splash of sparkling water, creating a burst of flavors that will awaken your senses.
4. Nutty Affogato Sundae: A delightful combination of roasted nuts, creamy ice cream, and espresso, offering a symphony of textures and flavors that will satisfy your sweet tooth.
5. Salted Caramel Affogato Sundae: A delightful indulgence where the sweetness of caramel sauce meets the salty notes of sea salt, creating a harmonious balance that will leave you craving more.
Prepare to be tantalized by these delectable Affogato Sundae recipes, each offering a unique culinary experience that will elevate your dessert table and impress your guests. Let's embark on this flavor-filled journey and whip up these irresistible treats!
AFFOGATO SUNDAE
Steps:
- With a whisk or hand-held mixer, whip the cream in a bowl until very thick but still liquid. Add the amaretto and whip until soft peaks form.
- Put 2 scoops of gelato into a serving dish. Sprinkle a tablespoon of the almonds over the gelato and top with a dollop of the flavored whipped cream. Rub 1/2 an amaretti cookie along a fine grater over the whipped cream to garnish. Repeat with remaining ingredients and serve immediately.
BROWNIE AFFOGATO SUNDAES
We can't resist brownie sundaes. I combined an affogato (coffee-based beverage) idea with a brownie to get this decadent sundae that mixes it all in there: warm, cold, sweet and salty. -Julie Merriman, Seattle, Washington
Provided by Taste of Home
Categories Desserts
Time 20m
Yield 6 servings.
Number Of Ingredients 9
Steps:
- In a small bowl, beat whipping cream and marshmallow creme until soft peaks form. Refrigerate until serving., To serve, place each brownie in a dessert dish; top with fudge topping and ice cream. Pour espresso and, if desired, Kahlua over ice cream. Top with cream mixture and coffee beans; sprinkle with salt. Serve immediately.
Nutrition Facts : Fat coffee beans and salt), Cholesterol 21g fat (10g saturated fat), Sodium 62mg cholesterol, Carbohydrate 146mg sodium, Fiber 38g carbohydrate (23g sugars, Protein 1g fiber)
AUTHENTIC ITALIAN AFFOGATO RECIPE
Affogato is Gelato "drowned" in Espresso. A simple and quick Italian spoon dessert recipe. Perfect in any season and for any occasion. If you like the flavor of sweet and creamy gelato mingling with the strong flavor of espresso, an Affogato is the treat for you. You usually enjoy Affogato at the end of a meal: a dessert always up-to-date, quick to make and always appreciated, thanks to the perfect mix and balance of flavors, consistencies and temperatures.
Provided by Recipes from Italy
Categories dessert recipes
Time 10m
Yield 1
Number Of Ingredients 2
Steps:
- Make 3 cups of Espresso for each person. You can make the coffee, concentrated and of good quality, either with the Espresso machine or with the traditional Italian moka. If this is the case, brew extra strong coffee.
- Place three scoops of gelato in a glass or in a goblet for each person. Then pour the hot coffee directly on top of the Gelato. Serve immediately.
Nutrition Facts : ServingSize 100 g, Calories 198 cal
AFFOGATO
L'affogato al caffè, a dessert of gelato drowned in espresso, is "one of Italy's most delectable modern dishes," writes Anna Del Conte in her "Gastronomy of Italy." The ice cream can be fior di latte, vanilla or chocolate, or whatever you like. Dulce de leche, with its caramelized milkiness, would be wonderful, as would cherry amaretto. The magic of affogato is that you get two pleasures in one: a spoonable dessert sauced with coffee, and a cream-blushed drink to chase it. The sweet ice cream and bitter coffee should enhance, not overtake each other. Like the best partners, they should meet in the middle.
Provided by Eric Kim
Categories dessert
Time 5m
Yield 1 serving
Number Of Ingredients 3
Steps:
- Make the espresso first so it can sit while you scoop the gelato. If you don't have a moka pot or an espresso machine, run to the nearest coffee shop.
- Add the very cold gelato to a small shallow bowl or glass that's been chilled in the freezer until frosty and cold to the touch.
- Slowly pour the hot espresso in a thin stream directly over the gelato, draping the entire surface of the scoop with an even layer of coffee. You can add a splash of amaretto here if you'd like (the almond flavor would be welcome), but the best affogato is a simple affogato. Just be sure to start eating it before the gelato completely melts: In each bite, you want solid spoonfuls of the gelato thinly draped in coffee.
Tips:
- Use high-quality coffee and ice cream. The better the ingredients, the better the affogato sundae will be. Choose a coffee that is rich and flavorful, and an ice cream that is creamy and smooth.
- Make sure the coffee is hot. The hot coffee will melt the ice cream and create a delicious, creamy sauce.
- Pour the coffee over the ice cream slowly. This will help to prevent the ice cream from melting too quickly.
- Top the affogato sundae with your favorite toppings. Some popular toppings include whipped cream, chocolate syrup, and nuts.
- Serve the affogato sundae immediately. The coffee will start to cool down quickly, so it's best to enjoy the affogato sundae while it's still hot.
Conclusion:
The affogato sundae is a delicious and easy-to-make dessert that is perfect for any occasion. It's a great way to enjoy a cup of coffee and a sweet treat at the same time. With a few simple ingredients and a little bit of time, you can create a delicious affogato sundae that everyone will love.
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