Best 2 Acini Di Pepe Pasta Substitute Recipes
Acini di pepe is a delightful and versatile Italian pasta that is sure to tantalize your taste buds. Its small, bead-like shape and distinctively peppery flavor make it a popular choice for soups, salads, and pasta dishes. Originating from the central region of Italy, acini di pepe has become a staple in many traditional Italian recipes. If you're looking for an exciting alternative to your usual pasta choices, this article presents a collection of five delectable recipes that showcase the diverse culinary possibilities of acini di pepe. From a classic pasta salad featuring fresh vegetables and a tangy dressing to a hearty soup brimming with flavorful ingredients, these recipes offer something for every palate. So, embark on a culinary adventure and discover the joys of cooking with acini di pepe!
Check out the recipes below so you can choose the best recipe for yourself!
ACINI DI PEPE SALAD
Acini di pepe is the Italian word for peppercorns. Any tiny round-shaped pasta works well in this chilled fruit salad. Great in the summer, but my family asks for it every holiday. Every time I bring this to a party I get requests for the recipe.
Provided by CORTAB0408
Categories Salad 100+ Pasta Salad Recipes Fruit Pasta Salad Recipes
Yield 8
Number Of Ingredients 10
Steps:
- Bring a large pot of lightly salted water to a boil. Add pasta and cook for 8 to 10 minutes or until al dente. Drain.
- In medium saucepan, combine reserved liquids from pineapple and oranges (equals about 1 1/2 cups), sugar, eggs, salt and flour. Cook until thick, stirring constantly. When mixture becomes thick, add cooked pasta and refrigerate overnight.
- The next day, add pineapple and oranges, whipped topping and marshmallows to taste. Mix together and top with cherries if desired. Keep chilled until served.
Nutrition Facts : Calories 487 calories, Carbohydrate 98.7 g, Cholesterol 46.5 mg, Fat 8.9 g, Fiber 1.9 g, Protein 6.6 g, SaturatedFat 6.6 g, Sodium 194.9 mg, Sugar 61.3 g
DELIGHTFUL FRUIT SALAD
"As much or as little Cool Whip can be added - to taste. If I have some mandarin oranges or maraschino cherries, I add a few to the top. I used this recipe as a salad, but my friends say it is good enough to be a dessert!" -Elaine Bailey, Bloomfield, Indiana
Provided by Taste of Home
Categories Lunch
Time 35m
Yield 24 servings (3/4 cup each).
Number Of Ingredients 13
Steps:
- In a small saucepan, combine the sugar, flour and salt. Gradually stir in pineapple juice. Bring to a boil, stirring constantly. Stir a small amount of hot mixture into eggs; return all to the pan, stirring constantly. Bring to a gentle boil; cook and stir 2 minutes longer. Remove from the heat. Gently stir in lemon juice. , Transfer to a large bowl. Cool to room temperature without stirring. Cover surface of dressing with waxed paper; refrigerate until cooled., Cook pasta according to package directions; drain and rinse in cold water. Place in a very large bowl; stir in the oranges, pineapple, marshmallows, coconut and dressing. Fold in whipped topping. Cover and refrigerate until chilled.
Nutrition Facts : Calories 234 calories, Fat 4g fat (4g saturated fat), Cholesterol 18mg cholesterol, Sodium 71mg sodium, Carbohydrate 45g carbohydrate (27g sugars, Fiber 1g fiber), Protein 4g protein.
Tips:
- For a gluten-free alternative, use quinoa or brown rice pasta.
- To add more flavor to your dish, sauté the acini di pepe pasta in olive oil with garlic and herbs before adding it to your soup or stew.
- Acini di pepe pasta can also be used in salads, casseroles, and pasta bakes.
- When substituting acini di pepe pasta, use the same amount of the substitute pasta as you would acini di pepe.
- Acini di pepe pasta cooks quickly, so be careful not to overcook it.
Conclusion:
Acini di pepe is a versatile pasta that can be used in a variety of dishes. If you don't have acini di pepe on hand, you can easily substitute it with another small pasta, such as orzo, ditalini, or couscous. With its mild flavor and delicate texture, acini di pepe is a great choice for soups, stews, and salads. So next time you're looking for a new pasta to try, give acini di pepe a try!
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