Best 2 Acapulco Delight Recipes

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Acapulco Delight, a luscious Mexican dessert, is a symphony of flavors and textures that will transport your taste buds to a tropical paradise. This decadent treat combines the richness of chocolate with the fresh, tangy zest of lime and the creamy sweetness of condensed milk, all enveloped in a flaky, golden crust.

Some variations of this recipe feature a graham cracker crust, while others utilize a traditional pie crust made from scratch. The filling is typically a mixture of cream cheese, condensed milk, and lime juice, with the addition of chocolate chips, chopped nuts, or shredded coconut for added texture and flavor. No matter which recipe you choose, Acapulco Delight is sure to be a hit at your next gathering, leaving your guests craving more.

In this article, we will explore two delightful recipes for Acapulco Delight: one with a graham cracker crust and another with a homemade pie crust. We will also provide variations and tips for customizing this dessert to suit your preferences, whether you prefer a more tangy or a sweeter filling, or if you want to add a pop of color with fresh berries or a drizzle of caramel sauce. So, put on your apron, gather your ingredients, and let's embark on a culinary journey to the vibrant shores of Acapulco!

Here are our top 2 tried and tested recipes!

ACAPULCO DELIGHT



Acapulco Delight image

This dish always delights my family and friends at potlucks and gatherings.-Margene Skaggs, Guinda, California

Provided by Taste of Home

Categories     Dinner

Time 50m

Yield 10 servings.

Number Of Ingredients 11

2 pounds ground beef
1 envelope (1-1/4 ounces) taco seasoning
3/4 cup water
1 bottle (15 ounces) mild green taco sauce
9 flour tortillas (6 inches)
2 cups shredded cheddar cheese
1 can (16 ounces) refried beans
2 cups sour cream
4 green onions, chopped
1 can (2-1/4 ounces) sliced ripe olives, drained
Optional: Chopped tomatoes and chopped avocados

Steps:

  • Preheat oven to 350°. In a large skillet, cook and crumble beef over medium heat until no longer pink; drain. Stir in taco seasoning and water. Add taco sauce; simmer until slightly thickened, 5-10 minutes., Cover the bottom of a 13x9-in. baking dish with 3 tortillas, tearing them into pieces as necessary. Layer half the meat mixture over tortillas; sprinkle with half the cheese. Layer with 3 more tortillas; spread with refried beans. Cover with sour cream; sprinkle with green onions and olives. Layer remaining tortillas over top; cover with remaining meat mixture and cheese. Bake until heated through, 25-30 minutes. Let stand a few minutes before serving. If desired, serve with chopped tomatoes and avocados.

Nutrition Facts : Calories 468 calories, Fat 27g fat (14g saturated fat), Cholesterol 104mg cholesterol, Sodium 1064mg sodium, Carbohydrate 26g carbohydrate (3g sugars, Fiber 3g fiber), Protein 28g protein.

ACAPULCO DELIGHT



ACAPULCO DELIGHT image

Categories     Chicken     Bake

Yield 6-8

Number Of Ingredients 8

Tortias
refried beans,
sr. cream,
green onion,
black olives,
cheddar cheese
green chili salsa
taco mix

Steps:

  • Butter 9x13 dish add pieces of cooked chicken breasts and heat chicken w. green chili salsa (32 oz) and taco mix. Layer in order Layer#1 -Tortias, 1/2 chicken mixture, cheddar cheese Layer #2 - Tortias, refried beens, sr. cream, onion, black olives. Layer#3 - Tortias, 1/2 chicken mix, cheddar Cheese, parmesan and paprika Bake 30 min. at 350

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Tips for Making Acapulco Delight

- **Fresh Ingredients:** For the best results, use fresh, ripe mangoes and pineapple. Fresh fruits will give the Acapulco Delight a vibrant flavor and a more authentic taste. - **Ripe Mangoes:** When choosing mangoes, look for ones that are slightly soft to the touch and have a sweet, fragrant smell. Avoid mangoes that are too hard or have bruises or blemishes. - **Pineapple Preparation:** For the pineapple, make sure to remove the core and cut it into small, bite-sized pieces. You can use fresh or canned pineapple, but fresh pineapple will give the Acapulco Delight a brighter, more tropical flavor. - **Creamy Texture:** To achieve a creamy texture, use full-fat coconut milk. Coconut milk is a key ingredient in Acapulco Delight, and it adds a rich, creamy flavor to the dish. - **Sweetness Level:** Adjust the amount of sugar or honey to your taste. The sweetness of the Acapulco Delight can be easily adjusted to suit your preference. If you like your desserts sweeter, add more sugar or honey. If you prefer a less sweet dessert, reduce the amount of sugar or honey. - **Chilling Time:** Chilling the Acapulco Delight for at least 2 hours or overnight allows the flavors to meld together and develop. This chilling time also helps the dessert to set and become firmer. - **Serving Suggestions:** Serve the Acapulco Delight chilled, garnished with fresh mint or lime wedges. You can also serve it with a dollop of whipped cream or a scoop of vanilla ice cream. ###

Conclusion

Acapulco Delight is a delicious and refreshing dessert that is perfect for any occasion. With its vibrant flavors and creamy texture, this dessert is sure to be a hit with everyone. Whether you are looking for a light and fruity dessert or a more decadent treat, Acapulco Delight is the perfect choice. Its tropical flavors and creamy texture make it a popular choice for parties and gatherings. With its easy preparation and delicious taste, Acapulco Delight is a dessert that everyone will love.

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