A1 steak sauce, a classic steakhouse condiment, adds a bold and flavorful tang to grilled, roasted, or pan-seared steaks. Its distinct, savory taste profile has made it a popular choice for enhancing the flavors of various beef cuts. This article offers two delectable A1 steak sauce recipes: a traditional marinade and a versatile dipping sauce. The marinade, infused with garlic, onion, Worcestershire sauce, and a touch of brown sugar, tenderizes and adds a savory depth to your steaks. In contrast, the dipping sauce, featuring ketchup, vinegar, horseradish, and a blend of spices, provides a tangy and slightly spicy complement to your grilled or roasted meats. Whether you prefer to marinate your steaks beforehand or serve the sauce on the side, these recipes are sure to elevate your steak-eating experience.
Check out the recipes below so you can choose the best recipe for yourself!
A1 GARLIC STEAK MARINADE
Make and share this A1 Garlic Steak Marinade recipe from Food.com.
Provided by JackieOhNo
Categories Meat
Time 1h25m
Yield 4 serving(s)
Number Of Ingredients 5
Steps:
- Combine steak sauce, oil, pepper, and garlic. Place steak in plastic bag; add marinade, turning to coat. Close bag securely and marinate in refrigerator for at least 1 hour, turning once. Remove steak from marinade; place on rack in broiler pan so surface of meat is 3-4 inches from heat source. Broil 15-18 minutes to desired doneness (rare to medium-rate), turning once.
Nutrition Facts : Calories 63.8, Fat 6.8, SaturatedFat 0.9, Sodium 0.4, Carbohydrate 0.9, Fiber 0.2, Protein 0.2
A.1. GRILLED MARINATED STEAK
Grilled sirloin steak is marinated in a zesty blend of steak sauce, hot pepper sauce, Dijon mustard, curry powder and thyme for incredible flavor.
Provided by My Food and Family
Categories Recipes
Time 1h24m
Yield 6 servings
Number Of Ingredients 6
Steps:
- Mix first 5 ingredients; pour over steak in shallow glass dish. Refrigerate 1 hour to marinate, turning occasionally.
- Heat grill to medium-high heat. Remove steak from marinade; discard marinade.
- Grill 5 to 7 min. on each side or until medium doneness (160°F).
Nutrition Facts : Calories 140, Fat 5 g, SaturatedFat 2 g, TransFat 0 g, Cholesterol 60 mg, Sodium 190 mg, Carbohydrate 1 g, Fiber 0 g, Sugar 1 g, Protein 20 g
SWEET A1 STEAK MARINADE
I love A1 on everything. I love to marinade with it. This marinade is great on anything. Including grilled veggies, chicken, and pork. Easy to double for ribs or a roast. I make this all year around
Provided by Sarah_mil
Categories Sauces
Time 30m
Yield 4 steak tips, 4 serving(s)
Number Of Ingredients 5
Steps:
- Mix all ingredients. Making sure brown sugar is dissolve. Hold about a 1/4 cup out of basting.
- Marinade steak tips for about 1-2 hour.
- Grill or broil and brush with left over marinade.
Tips:
- Use high-quality ingredients for the best flavor. Choose ripe tomatoes, fresh herbs, and flavorful Worcestershire sauce.
- Don't be afraid to experiment with different ingredients. You can add a bit of heat with cayenne pepper or chili powder, or a touch of sweetness with brown sugar or honey.
- Let the sauce simmer for a while to develop a rich flavor. The longer you simmer it, the better it will taste.
- Taste the sauce as you go and adjust the seasonings to your liking.
- Store the sauce in a jar or container in the refrigerator for up to two weeks.
Conclusion:
Homemade A1 steak sauce is a delicious and versatile condiment that can be used on a variety of dishes. It's easy to make and can be tailored to your own taste. So next time you're looking for a flavorful sauce to add to your steak, chicken, or fish, give this A1 steak sauce recipe a try. You won't be disappointed!
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