Best 6 7 Layer Delight Dessert Recipes

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Indulge in the delectable symphony of flavors that is the 7-Layer Delight Dessert, an iconic no-bake treat that tantalizes taste buds with its ethereal texture and vibrant layers. This classic dessert features a graham cracker crust topped with a creamy cheesecake filling, a layer of juicy fruit cocktail, a fluffy whipped topping, a layer of crunchy nuts, a luscious chocolate pudding, and a final layer of whipped topping. Each spoonful of this dessert is a journey through a symphony of textures and flavors, from the crumbly crust to the creamy cheesecake, the tangy fruit, the light and airy whipped topping, the crunchy nuts, the rich chocolate pudding, and the velvety whipped topping. With its stunning presentation and irresistible taste, the 7-Layer Delight Dessert is a showstopper that will impress any crowd. Whether you're a seasoned baker or a novice in the kitchen, this easy-to-follow recipe will guide you through each step of creating this culinary masterpiece. So gather your ingredients, prepare your taste buds, and embark on a delightful journey with the 7-Layer Delight Dessert.

Check out the recipes below so you can choose the best recipe for yourself!

SEVEN LAYER BARS



Seven Layer Bars image

Easy to make, and very rich. Can use different kinds of chips (vanilla or peanut butter) to suit your taste.

Provided by P. Tindall

Categories     Desserts     Cookies     Bar Cookie Recipes

Time 1h

Yield 36

Number Of Ingredients 7

½ cup unsalted butter
1 ½ cups graham cracker crumbs
1 cup semisweet chocolate chips
1 cup butterscotch chips
1 cup chopped walnuts
1 (14 ounce) can sweetened condensed milk
1 ⅓ cups shredded coconut

Steps:

  • Preheat oven to 350 degrees F (180 degrees C).
  • Place butter in 13 x 9 inch pan and melt in oven. Swirl to coat bottom and sides with butter.
  • Spread graham cracker crumbs evenly over bottom of pan. Layer chocolate chips, butterscotch chips, and nuts over crumbs. Pour condensed milk over nuts. Sprinkle coconut over condensed milk.
  • Bake until edges are golden brown, about 25 minutes. Let cool before cutting into bars.

Nutrition Facts : Calories 155.4 calories, Carbohydrate 16.5 g, Cholesterol 10.5 mg, Fat 9.5 g, Fiber 0.9 g, Protein 1.9 g, SaturatedFat 5.2 g, Sodium 48.8 mg, Sugar 13.7 g

EASY FOUR-LAYER CHOCOLATE DESSERT



Easy Four-Layer Chocolate Dessert image

Out of all the easy chocolate desserts I make, these nutty, chocolaty layered treats have become my family's favorite. I make sure to whip up my mom her very own batch, since she loves this chocolate delight so much! -Kristen Stecklein, Waukesha, Wisconsin

Provided by Taste of Home

Categories     Desserts

Time 35m

Yield 15 servings.

Number Of Ingredients 10

1 cup all-purpose flour
1/2 cup cold butter
1 cup chopped walnuts, toasted, divided
1 package (8 ounces) cream cheese, softened
1 cup confectioners' sugar
2 cartons (8 ounces each) frozen whipped topping, thawed, divided
2-1/2 cups 2% milk
2 packages (3.9 ounces each) instant chocolate pudding mix
1 cup semisweet chocolate chunks
Chocolate syrup

Steps:

  • Preheat oven to 350°. Place flour in a small bowl; cut in butter until crumbly. Stir in 1/2 cup walnuts. Press onto bottom of an ungreased 13x9-in. baking dish. Bake until light golden brown, 12-15 minutes. Cool completely on a wire rack., In a small bowl, beat cream cheese and confectioners' sugar until smooth; fold in 1 carton whipped topping. Spread over crust. In a large bowl, whisk milk and pudding mix for 2 minutes. Gently spread over cream cheese layer. Top with remaining whipped topping. Sprinkle with chocolate chunks and remaining walnuts. Refrigerate until cold., Cut into bars. Just before serving, drizzle with chocolate syrup.

Nutrition Facts : Calories 434 calories, Fat 26g fat (15g saturated fat), Cholesterol 36mg cholesterol, Sodium 195mg sodium, Carbohydrate 46g carbohydrate (27g sugars, Fiber 2g fiber), Protein 5g protein.

7 LAYER PUDDING RECIPE - (4.2/5)



7 Layer Pudding Recipe - (4.2/5) image

Provided by á-46330

Number Of Ingredients 18

FIRST LAYER (Crust)
1 cup crushed pecans
1 cup flour
1 stick butter (melted)
SECOND LAYER
8 oz. pkg. cream cheese
1 cup powdered sugar
1/2 tub Cool Whip (large)
THIRD LAYER
French Vanilla Pudding
FOUR TH LAYER
Chocolate Pudding
FIFTH LAYER
White Chocolate Pudding
SIX TH LAYER
Remaining Cool Whip
SEVEN TH LAYER
Shave chocolate bar on top of whipped cream

Steps:

  • Combine first layer and press into 9x13 pan. Bake at 350 for about 15 minutes or until golden brown. Let cool. Whip together second layer. Mix third layer with 1½ cups milk (not 2)

EASY LAYERED DELIGHT



Easy Layered Delight image

A fast, kid-friendly, no-bake recipe that combines layers of pudding and graham crackers, topped off with cherry pie filling. Very easy and delicious.

Provided by granddbarb

Categories     Desserts     Custards and Pudding Recipes

Time 3h15m

Yield 9

Number Of Ingredients 5

14 whole graham crackers
1 (5.1 ounce) package instant vanilla pudding mix
2 cups cold milk
1 cup thawed whipped topping
1 (12 ounce) can cherry pie filling

Steps:

  • Line a 9x9-inch square pan with whole graham crackers (break crackers, if necessary). Prepare pudding with milk as directions indicate; let stand 5 minutes, then blend with whipped topping. Spread half of the pudding mixture over graham crackers. Place another layer of graham crackers on top. Spread remaining pudding mixture over crackers. Add another layer of crackers. Then spread cherry pie filling over the top. Cover, and refrigerate 3 hours.

Nutrition Facts : Calories 201 calories, Carbohydrate 38 g, Cholesterol 4.3 mg, Fat 4.4 g, Fiber 0.5 g, Protein 2.8 g, SaturatedFat 2.7 g, Sodium 325.6 mg, Sugar 19.7 g

7 LAYER DELIGHT



7 Layer Delight image

Provided by My Food and Family

Categories     Recipes

Time 1h45m

Number Of Ingredients 8

1 cup pecans, divided
1 cup flour
1 stick melted butter
8 oz Philadelphia Cream Cheese
1 cup confectioners' sugar
1 tub Cool Whip, divided
1 package pudding (vanilla or chocolate)
Milk (as required in making the pudding)

Steps:

  • 1st layer - Mix pecans (reserving enough to top dessert), flour, and melted butter. Press in 8" or 9" square pan and bake at 400 degrees F for 15 minutes until light brown. Let cool.
  • 2nd layer - Mix cream cheese, confectioners' sugar and 1 cup Cool Whip. Spread over 1st layer.
  • 3rd layer - Mix pudding as directed on package and spread over 2nd layer.
  • 4th layer - Mix remaining Cool Whip & remaining pecans to cover cake.
  • Chill.

Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g

7-LAYER DESSERT DIP



7-Layer Dessert Dip image

Who says you need ice cream to indulge in all of your favorite sundae toppings? Be sure to pick dippers that are a little savory, like pretzel rods. They'll balance the sweetness of this dip nicely.

Provided by Food Network Kitchen

Categories     dessert

Time 15m

Yield 10 to 12 servings (1 quart total)

Number Of Ingredients 9

1/2 cup caramel sauce
1/2 cup finely crumbled brownies
1/2 cup strawberry jam
3/4 cup banana pudding
1/4 cup chocolate syrup
1 cup sweetened whipped cream
Sprinkles, for garnish
Suggested dippers: pretzels rods, waffle cookies, ice cream cones
Maraschino cherry, for garnish

Steps:

  • In a 1-quart glass bowl with straight sides, layer ingredients in this order starting from the bottom: caramel sauce, brownies, strawberry jam, banana pudding, chocolate syrup, whipped cream, sprinkles and a maraschino cherry on top. Serve with dippers.

Tips:

  • Prepare Ingredients Accurately: Always use the correct measurements and high-quality ingredients for the best results. For precise measurements, use a kitchen scale when possible.
  • Use Room Temperature Ingredients: Before starting, allow ingredients like butter, cream cheese, and eggs to come to room temperature. This helps them blend smoothly and evenly, resulting in a better texture.
  • Chill Before Serving: For a cleaner cut and a firmer texture, chill the 7-Layer Delight for at least 4 hours or overnight before serving.
  • Layer Carefully: When pouring or spreading each layer, be gentle and avoid disturbing the layers below. Use a spoon or spatula to carefully spread the mixture evenly.
  • Decorate Elegantly: For a visually appealing presentation, garnish the top layer with freshly grated chocolate, crushed nuts, or whipped cream just before serving.

Conclusion:

The 7-Layer Delight dessert is a classic recipe that combines different textures and flavors to create a visually stunning and delectable treat. With its layers of graham cracker crumbs, cream cheese mixture, Jell-O, whipped cream, pudding, and chocolate shavings, this dessert is sure to impress your guests. Whether you are a seasoned baker or a beginner in the kitchen, the 7-Layer Delight is a manageable recipe that yields impressive results. By following the detailed instructions and incorporating the tips mentioned above, you can create a delicious and elegant dessert that will be the highlight of any gathering or special occasion. Indulge in the delightful symphony of flavors and textures, and enjoy every bite of this timeless classic.

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