Best 3 5 Minute Guacamole Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

Indulge in the vibrant flavors of Mexico with our selection of quick and easy guacamole recipes! These recipes are not just tasty, but also incredibly versatile, allowing you to whip up a delicious batch of guacamole in just 5 minutes. Perfect for parties, picnics, or as a healthy snack, our guacamole recipes cater to every taste preference. From classic avocado-based guacamole to variations featuring roasted tomatoes, spicy jalapeños, and creamy Greek yogurt, there's a guacamole recipe here for everyone. So, get ready to impress your friends and family with these delectable guacamole creations that are sure to become a staple in your culinary repertoire.

Check out the recipes below so you can choose the best recipe for yourself!

5-MINUTE GUACAMOLE



5-Minute Guacamole image

Shared by Sarah Berger of Minneapolis, Minnesota, this smooth avocado mix features fresh salsa for a zesty dip that's excellent on chips.

Provided by Taste of Home

Categories     Appetizers

Time 5m

Yield 3/4 cup.

Number Of Ingredients 4

1 medium ripe avocado, peeled and cubed
1 tablespoon salsa
1 garlic clove, peeled
1/4 teaspoon salt

Steps:

  • In a food processor, combine all the ingredients; cover and process until smooth. Transfer to a small bowl; serve immediately.

Nutrition Facts : Calories 53 calories, Fat 5g fat (1g saturated fat), Cholesterol 0 cholesterol, Sodium 114mg sodium, Carbohydrate 2g carbohydrate (0 sugars, Fiber 2g fiber), Protein 1g protein. Diabetic Exchanges

QUICK AND EASY GUACAMOLE



Quick and Easy Guacamole image

I started making guacamole this way after eating at one of my student's mom's restaurant. I absolutely loved her guacamole, so I tried to recreate it.

Provided by Christy Hedden

Categories     Appetizers and Snacks     Dips and Spreads Recipes     Guacamole Recipes

Time 10m

Yield 4

Number Of Ingredients 7

2 avocados - peeled, pitted, and diced
2 green onions, chopped
1 tablespoon chopped fresh cilantro
1 teaspoon seasoned salt
1 teaspoon ground black pepper
1 teaspoon garlic, minced
½ lime, juiced

Steps:

  • Combine avocado, green onion, cilantro, seasoned salt, black pepper, garlic, and lime juice in a bowl; mash with a spoon or potato masher until mostly smooth with small chunks.

Nutrition Facts : Calories 168.1 calories, Carbohydrate 10.4 g, Fat 14.8 g, Fiber 7.1 g, Protein 2.3 g, SaturatedFat 2.1 g, Sodium 238.4 mg, Sugar 0.9 g

GUACAMOLE



Guacamole image

You can make this avocado salad smooth or chunky depending on your tastes.

Provided by Bob Cody

Categories     Appetizers and Snacks     Dips and Spreads Recipes     Guacamole Recipes

Time 10m

Yield 4

Number Of Ingredients 8

3 avocados - peeled, pitted, and mashed
1 lime, juiced
1 teaspoon salt
½ cup diced onion
3 tablespoons chopped fresh cilantro
2 roma (plum) tomatoes, diced
1 teaspoon minced garlic
1 pinch ground cayenne pepper

Steps:

  • In a medium bowl, mash together the avocados, lime juice, and salt. Mix in onion, cilantro, tomatoes, and garlic. Stir in cayenne pepper. Refrigerate 1 hour for best flavor, or serve immediately.

Nutrition Facts : Calories 261.5 calories, Carbohydrate 18 g, Fat 22.2 g, Fiber 11.4 g, Protein 3.7 g, SaturatedFat 3.2 g, Sodium 595.7 mg, Sugar 3 g

Tips:

  • Choose ripe avocados: Look for avocados that are dark green or black in color and slightly soft when pressed. Avoid avocados that are hard or have brown spots.
  • Use fresh lime juice: Fresh lime juice adds a bright, citrusy flavor to guacamole. Avoid using bottled lime juice, as it can taste artificial.
  • Don't over-mash the avocados: Guacamole should have a chunky texture, so don't over-mash the avocados. Leave some small chunks of avocado for a more rustic look and feel.
  • Add your favorite toppings: Guacamole is a versatile dish that can be customized to your liking. Add your favorite toppings, such as diced tomatoes, chopped onions, cilantro, or jalapeños.
  • Serve immediately: Guacamole is best served immediately after it is made. If you need to make it ahead of time, store it in an airtight container in the refrigerator for up to 2 days.

Conclusion:

Guacamole is a delicious and healthy snack or appetizer that is perfect for any occasion. It is easy to make and can be customized to your liking. Whether you like it classic or spicy, chunky or smooth, guacamole is sure to be a hit. So next time you are looking for a quick and easy snack or appetizer, give this 5-minute guacamole recipe a try. You won't be disappointed!

Related Topics