Best 2 5 Minute Citrus Chicken Salad Recipes

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Indulge in the vibrant flavors of citrus and the tender succulence of chicken in this tantalizing 5-Minute Citrus Chicken Salad. This culinary delight is not only a feast for the taste buds but also a visual masterpiece, featuring a burst of colors from the citrus fruits and a medley of textures from the chicken and crunchy vegetables. With just a handful of ingredients and minimal preparation time, you can whip up this refreshing salad that's perfect for light lunches, quick dinners, or as a vibrant side dish.

The 5-Minute Citrus Chicken Salad recipe is accompanied by three enticing variations to suit every palate. For those who prefer a tangy kick, the Lemon Herb Chicken Salad offers a zesty blend of lemon juice, fresh herbs, and a hint of Dijon mustard. If you crave a sweet and savory balance, the Orange Ginger Chicken Salad combines the brightness of oranges with the warmth of ginger and a touch of honey. And for a creamy and tangy twist, the Creamy Citrus Chicken Salad incorporates a luscious dressing made with Greek yogurt, mayonnaise, and a medley of citrus juices.

Each variation of this 5-Minute Citrus Chicken Salad promises a unique flavor adventure, making it a versatile dish that can be tailored to your preferences. So, gather your ingredients, prepare your taste buds, and embark on a culinary journey that will leave you refreshed, satisfied, and craving more.

Here are our top 2 tried and tested recipes!

5-MINUTE CITRUS CHICKEN SALAD



5-Minute Citrus Chicken Salad image

Get a burst of spring flavor from this tasty main course salad. Only you'll know it's a cinch to make!

Provided by My Food and Family

Categories     Home

Time 5m

Yield Makes 4 servings, 2-1/2 cups each.

Number Of Ingredients 7

8 cups baby spinach leaves
3 cups chopped cooked chicken breast (about 3/4 lb.)
1 can (11 oz.) mandarin oranges, drained
1 cup sliced mushrooms
1/4 cup OSCAR MAYER Real Bacon Bits
1/4 cup KRAFT Balsamic Vinaigrette Dressing
1/4 cup pecan pieces

Steps:

  • Toss spinach, chicken, oranges, mushrooms and bacon bits in large bowl.
  • Drizzle with dressing just before serving; toss lightly.
  • Sprinkle with pecans.

Nutrition Facts : Calories 300, Fat 12 g, SaturatedFat 2 g, TransFat 0 g, Cholesterol 80 mg, Sodium 470 mg, Carbohydrate 0 g, Fiber 5 g, Sugar 0 g, Protein 34 g

CITRUS CHICKEN SALAD



Citrus Chicken Salad image

Dinner ready in just 10 minutes! Chicken breast and lettuce salad with zesty flavor of citrus!

Provided by Betty Crocker Kitchens

Categories     Entree

Time 10m

Yield 4

Number Of Ingredients 5

6 cups torn romaine lettuce
1 can (15 oz) mandarin orange segments, drained
1 can (10 oz) 98%-fat-free chicken breast chunks in water, drained
1/3 cup fat-free poppy seed dressing
Fresh mint leaves, if desired

Steps:

  • In large bowl, gently toss lettuce, orange segments and chicken.
  • Drizzle dressing over salad. If desired, garnish with fresh mint leaves.

Nutrition Facts : Calories 150, Carbohydrate 19 g, Cholesterol 25 mg, Fiber 3 g, Protein 17 g, SaturatedFat 0 g, ServingSize 1 Serving, Sodium 380 mg, Sugar 13 g, TransFat 0 g

Tips:

  • For a refreshing summer salad, use chilled chicken and freshly squeezed citrus juices.
  • To add a bit of crunch, use roasted almonds or walnuts instead of pecans.
  • If you don't have fresh herbs on hand, use 1/4 teaspoon dried parsley or thyme.
  • Feel free to adjust the amount of mayonnaise or yogurt to your liking.
  • Serve the chicken salad on a bed of lettuce or greens, or use it as a sandwich filling.

Conclusion:

This 5-Minute Citrus Chicken Salad is a delicious and easy-to-make dish that is perfect for a quick lunch or dinner. It is also a great way to use up leftover chicken. With its bright and tangy citrus flavor, this salad is sure to be a hit with everyone who tries it.

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