Best 5 5 Minute Candy Bar Pie Recipes
Indulge in the ultimate dessert experience with our delectable 5-minute candy bar pie. This no-bake pie is a symphony of flavors and textures, featuring a rich and creamy filling made from a variety of your favorite candy bars, nestled in a buttery graham cracker crust. The pie is topped with a generous layer of whipped cream and more candy bar pieces, creating a visually stunning and irresistible treat. With its quick and easy preparation, this pie is perfect for busy weeknights, impromptu gatherings, or as a sweet ending to any special occasion. Discover the magic of this 5-minute candy bar pie and embark on a culinary journey that will leave your taste buds craving more.
**Additional Recipes:**
1. **No-Bake Chocolate Pie:** Experience the classic indulgence of a chocolate pie without the hassle of baking. This recipe features a rich and decadent chocolate filling made from melted chocolate, cream, and sugar, poured into a graham cracker crust.
2. **Peanut Butter Pie:** Delight in the irresistible combination of peanut butter and chocolate in this creamy and luscious pie. A filling made from peanut butter, cream cheese, and sugar is poured into a chocolate cookie crust, creating a harmonious balance of flavors.
3. **Key Lime Pie:** Transport yourself to the tropics with this refreshing and tangy key lime pie. A filling made from key lime juice, condensed milk, and egg yolks is poured into a graham cracker crust, resulting in a perfectly balanced and invigorating dessert.
4. **Lemon Meringue Pie:** Experience the timeless elegance of a lemon meringue pie. A filling made from lemon juice, sugar, and eggs is poured into a graham cracker crust and topped with a cloud-like meringue, creating a delightful contrast of textures and flavors.
CANDY CRUNCH PUDDING PIE
Watch now to learn how to make a Candy Crunch Pudding Pie. This Candy Crunch Pudding Pie, featuring an OREO pie crust, will be sure to knock their socks off.
Provided by My Food and Family
Categories Home
Time 1h15m
Yield 8 servings
Number Of Ingredients 6
Steps:
- Beat pudding mixes and milk in medium bowl with whisk 2 min. Stir in half the COOL WHIP and all but 3 Tbsp. toffee.
- Pour into crust.
- Refrigerate 1 hour.
- Top with remaining COOL WHIP, toffee and melted chocolate before serving.
Nutrition Facts : Calories 370, Fat 15 g, SaturatedFat 9 g, TransFat 1.5 g, Cholesterol 10 mg, Sodium 590 mg, Carbohydrate 59 g, Fiber 1 g, Sugar 40 g, Protein 4 g
5 MINUTE CANDY BAR PIE
Make and share this 5 Minute Candy Bar Pie recipe from Food.com.
Provided by MirandaLee
Categories Pie
Time 5m
Yield 8 serving(s)
Number Of Ingredients 5
Steps:
- Beat milk, pudding mixes and 1/2 of the whipped topping in medium bowl with wire whisk 1 minute. (Mixture will be thick.).
- Reserve 1/4 cup of the candy bars. Stir remaining candy into pudding mixture. Spoon mixture in crust, spreading evenly. Spread remaining whipped topping over pudding layer in crust.
- Sprinkle top with remaining candy. Enjoy immediately or refrigerate until ready to serve.
Nutrition Facts : Calories 349, Fat 17.7, SaturatedFat 9.1, Cholesterol 5.6, Sodium 567.1, Carbohydrate 45.2, Fiber 1.3, Sugar 25.5, Protein 3.6
CANDY BAR PIE
Easy 5 minute Pie that kids and adults will love, can be served as a frozen dessert also.
Provided by Cathy Smith
Categories Pies
Time 20m
Number Of Ingredients 4
Steps:
- 1. Place candy bars in the refrigerator for at least 30 minutes. Then cut them all in bite size pieces, reserve some to decorate the top of the pie. Fold the Nestle Quik powder into the Cool Whip. Let this sit for about 3-5 minutes then stir again. Fold in the candy. Pour into pie shell level the top. Garnish the top with reserved candy.
- 2. My grandson likes the combination of Snickers and Reeses's peanut butter cups.
FIVE MINUTE CANDY BAR PIE
Number Of Ingredients 5
Steps:
- 1. In large bowl beat milk and pudding mix with wire whisk for 1 minute. (Mixture will be very thick.) Whisk in half of whipped topping.2. Reserve 1/4 cup of candy bars. Stir remaining candy into pudding mixture. Spread in crust.3. Top with remaining whipped topping. Sprinkle with reserved candy. Garnish as desired. Enjoy immediately or refrigerate until ready to serve.
Nutrition Facts : Nutritional Facts Serves
TAKE 5 CANDY BAR PIE
Make and share this Take 5 Candy Bar Pie recipe from Food.com.
Provided by gailanng
Categories Pie
Time 1h20m
Yield 8 serving(s)
Number Of Ingredients 13
Steps:
- For the crust: Preheat oven to 350 degrees. Stir together the ground pretzels, melted butter, sugar, and salt. Press the pretzel mixture firmly into the bottom of a 9-inch pie pan. Bake for 10 minutes. Remove from the oven and chill until firm, about 45 minutes to 1 hour.
- For the caramel sauce: Whisk the sugar, water and corn syrup in a medium-size heavy saucepan until well combined. Bring to a boil over medium-high heat. As it's coming to a boil, dip a pastry brush in water and brush down the sides of the pot to remove any sugar stuck to the sides. Cook the sugar mixture, without stirring, until it becomes a rich caramel color, about 10 minutes. Remove from the heat and slowly whisk in the warmed cream until the caramel sauce is smooth, using caution as the mixture may bubble up. (If the sauce seizes, stir it over low heat until the hardened caramel is melted.) Whisk in the butter and set aside.
- For the pie: Carefully smooth the warmed peanut butter evenly over the bottom of the pretzel crust. Refrigerate for 10 minutes. Drizzle the caramel sauce over the peanut butter layer and gently spread with the back of a spoon. Sprinkle the chopped peanuts over the caramel layer. Refrigerate for another 10 minutes, if necessary. Finish with a smooth layer of melted chocolate. Refrigerate the pie until the chocolate is firm, about 30 minutes. Pie can then remain at room temperature until serving.
Nutrition Facts : Calories 705.5, Fat 53.2, SaturatedFat 28, Cholesterol 68.8, Sodium 413.1, Carbohydrate 62, Fiber 8, Sugar 25.6, Protein 12.6
Tips:
- To ensure a smooth filling, use softened cream cheese and peanut butter.
- For a richer flavor in your pie, use high-quality chocolate bars and peanut butter.
- If you want a firmer pie, place it in the freezer for about 30 minutes before slicing.
- To create a smooth and even layer of whipped cream, beat it on high speed until stiff peaks form.
- For a more decadent pie, use a chocolate whipped cream or peanut butter whipped cream.
Conclusion:
In conclusion, these delectable Candy Bar Pie recipes offer an explosion of flavors that cater to various preferences. Whether you crave a creamy texture or a crunchy crust, these pies are sure to satisfy your sweet tooth. With minimal preparation and baking time, you can indulge in these heavenly treats without spending hours in the kitchen. So, gather your ingredients, preheat your oven, and embark on a culinary journey that will leave your taste buds dancing. Remember, the key to success lies in using high-quality ingredients, following the recipes precisely, and adding a touch of creativity to make each pie uniquely yours. Happy baking!
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
