Best 4 4 Ingredient Crockpot Pot Roast Recipes
Indulge in the ultimate comfort food experience with our exquisite Crockpot Pot Roast, a culinary symphony of flavors that will tantalize your taste buds. Picture a tender and succulent chuck roast, slow-cooked in a heavenly blend of savory ingredients, resulting in a dish bursting with umami goodness. This exceptional recipe features just four key ingredients, making it a breeze to prepare while delivering maximum satisfaction.
Discover an explosion of flavors in our diverse collection of recipes, crafted to suit every palate. From the classic Pot Roast with Carrots and Potatoes, a comforting and hearty meal, to the tangy and aromatic Pot Roast with Red Wine and Mushrooms, each recipe promises a unique culinary adventure. Unleash your creativity with our tantalizing Pot Roast with Sweet Potatoes and Black Beans, a vibrant and flavorful twist on a timeless dish. And for those seeking a spicy kick, our Pot Roast with Chipotle Peppers and Corn will set your taste buds alight.
MARIE'S EASY SLOW COOKER POT ROAST
Moist and juicy pot roast done in a slow cooker with carrots, onion and potatoes.
Provided by Marie Thomas
Categories Main Dish Recipes Beef Pot Roast Recipes
Time 9h40m
Yield 8
Number Of Ingredients 8
Steps:
- Season the roast with salt and pepper to taste. Brown on all sides in a large skillet over high heat, about 4 minutes per side.
- Place the roast in the slow cooker and add the soup mix, water, carrots, onion, potatoes, and celery.
- Cover and cook on Low setting for 8 to 10 hours.
Nutrition Facts : Calories 540.2 calories, Carbohydrate 18.2 g, Cholesterol 147.4 mg, Fat 30.6 g, Fiber 2.8 g, Protein 45.7 g, SaturatedFat 12.1 g, Sodium 271.9 mg, Sugar 2.4 g
EASY 4 INGREDIENT CROCK POT ROAST
I got this recipe from my mother-in-law and it is so delicious! The roast turns out so moist, tender, and flavorful with the perfect gravy to go with it. I like to serve it with mashed potatoes and steamed veggies. Please give it a try!
Provided by Delish
Categories One Dish Meal
Time 6h5m
Yield 6 serving(s)
Number Of Ingredients 4
Steps:
- Spray crock pot with nonstick cooking spray and place roast inside.
- Whisk together soup mix, gravy mix, and apple juice in a bowl and pour over roast.
- Cook on low for 6-8 hours.
Nutrition Facts : Calories 639.1, Fat 45.1, SaturatedFat 18.1, Cholesterol 156.9, Sodium 744, Carbohydrate 12.9, Fiber 0.5, Sugar 7.7, Protein 42.6
4 PACKET ROAST RECIPE - (4.3/5)
Provided by á-7031
Number Of Ingredients 7
Steps:
- Place roast in crock pot. In a bowl whisk together all 4 packets. Sprinkle mixture over roast. Pour water around the roast and cover with lid. I cooked mine in high for 8 hours, but all crock pots cook differently so make yours accordingly until cooked completely through. To make gravy...Drain all of the crock pot juices into a medium pan. Bring to a boil. In a small bowl whisk together 2 TBSP cornstarch with 4 TBSP cold water. Once to a boil, slowly pour in cornstarch mixture while whisking briskly. Let it thicken then remove from burner and serve.
EASIEST POT ROAST EVER
Easy Pot Roast made in the slow cooker.
Provided by Jennifer Miles
Categories Main Dish Recipes Beef Pot Roast Recipes
Time 5h10m
Yield 6
Number Of Ingredients 7
Steps:
- Cut up potatoes, onions, and celery in to fairly large chunks and place in a slow cooker. Put roast on top of vegetables. Place 3 bouillon cubes randomly on top of roast and pour in water.
- Cover, and cook on low for 6 to 8 hours or High for 4 to 5 hours.
Nutrition Facts : Calories 526.4 calories, Carbohydrate 42.4 g, Cholesterol 103.2 mg, Fat 25.3 g, Fiber 6.2 g, Protein 31.7 g, SaturatedFat 10 g, Sodium 547.4 mg, Sugar 4.5 g
Tips:
- Use a good quality chuck roast for the best results. Chuck roast is a tough cut of meat, but the slow cooking process in the crockpot will tenderize it.
- Brown the roast in a skillet before adding it to the crockpot. This will help to develop flavor and color.
- Add a variety of vegetables to the crockpot along with the roast. This will help to create a flavorful gravy and add nutrients to the dish.
- Cook the roast on low for 8-10 hours, or on high for 4-6 hours. The longer the roast cooks, the more tender it will be.
- Serve the roast with mashed potatoes, roasted vegetables, or rice.
Conclusion:
This 4-ingredient crockpot pot roast is a simple and easy recipe that is perfect for a busy weeknight. The roast is tender and flavorful, and the gravy is rich and delicious. Serve it with your favorite sides for a satisfying and comforting meal.
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