Best 2 30 Minute Cheesy Baked Ravioli Recipes
**Ravioli Bake: A Culinary Symphony of Comfort and Convenience**
Indulge in the ultimate comfort food experience with our tantalizing collection of cheesy baked ravioli recipes. These culinary gems combine the delightful flavors of tender ravioli, rich cheese, and delectable sauces to create a symphony of taste that will satisfy every palate. From classic baked ravioli with marinara and gooey mozzarella to unique flavor combinations like butternut squash and sage or spinach and artichoke, our diverse recipes offer something for every taste preference. Whether you're a seasoned home cook or a novice in the kitchen, our detailed instructions and step-by-step guidance will ensure that your baked ravioli turns out perfectly every time. Get ready to impress your family and friends with this crowd-pleasing dish that embodies culinary comfort and convenience. This assortment of recipes offers a culinary adventure that will leave you craving more.
CHEESY RAVIOLI BAKE
It takes less than 30 minutes to prep this hearty, crowd-pleasing meal. Nutmeg, white wine and basil give it an extra-special flavor you just can't help but love. -Margie Williams, Mt. Juliet, Tennessee
Provided by Taste of Home
Categories Dinner
Time 1h
Yield 8 servings.
Number Of Ingredients 11
Steps:
- Cook ravioli according to package directions., Meanwhile, in a large saucepan, melt butter. Stir in the flour, salt and nutmeg until smooth; gradually add milk and wine. Bring to a boil; cook and stir for 1 minute or until thickened. Remove from the heat. Stir in the basil, 1 cup mozzarella cheese and 1/4 cup Parmesan cheese., Drain ravioli; toss with sauce mixture. Transfer to a greased 13x9-in. baking dish. Top with 1 cup mozzarella cheese and marinara sauce; sprinkle with remaining cheeses. , Cover and bake at 375° for 30 minutes. Uncover; bake 5-10 minutes longer or until bubbly. Let stand for 15 minutes before serving.
Nutrition Facts : Calories 503 calories, Fat 22g fat (12g saturated fat), Cholesterol 83mg cholesterol, Sodium 1155mg sodium, Carbohydrate 49g carbohydrate (11g sugars, Fiber 4g fiber), Protein 27g protein.
BAKED RAVIOLI
Super cheesy baked ravioli made into a casserole dish of cozy comfort food everyone will cheer for. Just dump and bake, and dinner is on the table in 30 minutes for a perfect weeknight dinner.
Provided by Kristy Richardson
Categories Dinners
Time 25m
Number Of Ingredients 5
Steps:
- Preheat the oven to 375 degrees. Coat a 9x13 baking dish with a light coating of cooking spray or oil.
- Place a single layer of ravioli on the bottom of the baking dish.
- Spread 1 cup of the marinara over the noodles and top with 1 cup of the mozzarella cheese.
- Repeat the layer of noodles, marinara and mozzarella again. Sprinkle the top with parmesan.
- Bake in the preheated oven for 20-30 minutes or until the cheese is melted and the casserole is cooked through. If the top is getting dark, you can top with aluminum foil.
- Sprinkle with fresh parsley before serving.
Nutrition Facts : Calories 542 kcal, Carbohydrate 52 g, Protein 29 g, Fat 24 g, SaturatedFat 11 g, Cholesterol 96 mg, Sodium 1495 mg, Fiber 4 g, Sugar 6 g, UnsaturatedFat 4 g, ServingSize 1 serving
Tips:
- Choose the right ravioli. For this recipe, it's best to use a large, square or rectangular ravioli. This will ensure that they cook evenly and don't fall apart.
- Don't overcook the ravioli. Cook the ravioli according to the package directions, or until they are just tender. Overcooked ravioli will be mushy and fall apart.
- Use a good quality cheese. The cheese is the star of this dish, so it's important to use a good quality cheese that melts well. A sharp cheddar or mozzarella cheese is a good option.
- Add some vegetables. To make this dish even more hearty, add some vegetables such as broccoli, spinach, or zucchini. Simply sauté the vegetables until they are tender and then add them to the casserole.
- Serve immediately. This dish is best served immediately after it is made. The ravioli will be at their best when they are hot and cheesy.
Conclusion:
This 30-minute cheesy baked ravioli is a quick and easy meal that is perfect for a weeknight dinner. It's cheesy, hearty, and satisfying, and it's sure to be a hit with the whole family. So next time you're looking for a quick and easy meal, give this recipe a try. You won't be disappointed.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#60-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #5-ingredients-or-less #main-dish #pasta #oven #easy #european #beginner-cook #kid-friendly #italian #dietary #one-dish-meal #meat #pasta-rice-and-grains #ravioli-tortellini #equipment
You'll also love
