Best 3 30 Day Cake Friendship Bread Recipes
**Friendship Bread Cake: A Sweet Treat to Share with Loved Ones**
Friendship bread cake is a unique and delicious dessert that is perfect for sharing with friends and family. This delightful treat has a soft, moist crumb and a sweet, tangy flavor that is sure to please everyone. It is also incredibly easy to make, requiring only a few simple ingredients and minimal effort. Additionally, this recipe can be easily adapted to suit your own dietary needs, making it a versatile option for any occasion. Whether you are looking for a special dessert to serve at a party or a simple treat to enjoy with your loved ones, friendship bread cake is sure to be a hit. This article provides a detailed recipe for preparing this delectable cake, along with variations for creating different flavors and styles.
**Recipes included in this article:**
* Classic Friendship Bread Cake: This recipe provides the basic instructions for making a traditional friendship bread cake. With its simple ingredients and straightforward method, this is a great starting point for those new to baking.
* Chocolate Chip Friendship Bread Cake: This variation adds chocolate chips to the classic recipe, creating a rich and indulgent treat. Chocolate lovers will delight in the combination of sweet cake and gooey chocolate chips.
* Lemon Blueberry Friendship Bread Cake: This recipe incorporates the bright flavors of lemon and blueberries, resulting in a refreshing and zesty cake. The citrus notes of the lemon pair perfectly with the sweet blueberries, creating a delightful summertime treat.
* Spiced Friendship Bread Cake: This variation adds a warm and cozy blend of spices to the classic recipe, creating a cake that is perfect for fall and winter gatherings. The spices, such as cinnamon, nutmeg, and ginger, give the cake a comforting and aromatic flavor.
* Gluten-Free Friendship Bread Cake: This recipe is specially adapted for those with gluten sensitivities or allergies. It uses gluten-free flour and other gluten-free ingredients to create a delicious and safe cake that everyone can enjoy.
30 DAY CAKE ( FRIENDSHIP BREAD )
I got this recipe & starer from a girl-friend, at Thanksgiven, in time for Christmas! Now I have to bake it often! SSSoooo Good!!!
Provided by kathy young
Categories Sweet Breads
Time 2h
Number Of Ingredients 10
Steps:
- 1. after 30 days make yellow cake,mix all the fruit into cake-mix,pour into well greased loaf pans. Bake 1hr, check often, tooth-pick test. strain all juice off, the juice is the " starter " for a new cake. Give " starter " to your friends! A Starter equals 1cup juice!
FRIENDSHIP CAKE - 30 DAY CAKE
My Aunt & mother made this all the time, best cake ever!
Provided by Linda P
Categories Other Desserts
Time 1h10m
Number Of Ingredients 17
Steps:
- 1. FRIENDSHIP CAKE STARTER Combine one packet of dry yeast, fruit cocktail with juice, peaches with juice and 2 1/2 cups sugar in large jar. Stir with wooden spoon until sugar is dissolved, cover loosely ~ don't close the lid completely. It will explode. Let stand at room temperature. Stir once each day for 10 days. Add pineapple with juice and 2 1/2 cups sugar, mix well. Stir once each day for 10 days. Add cherries (cut in half) with juice and remaining 2 1/2 cups sugar, mix well. Stir once each day for 10 days. Remove fruit and store in a covered plastic container in refrigerator. Store starter juice in covered plastic container in refrigerator. May store in refrigerator indefinitely. Fruit Yields enough for 3 cakes. To start the process again start with 1 1/2 cups of starter juice an add the fruit & surgar in the order given above. Give 1 1/2 cups of starter juice to 2 friends.
- 2. For Cake mix all cake ingredients. Place in a oiled & floured bundt pan. Bake in a 350 degree F oven for one hour. When cooled, dust with powdered sugar or frost with cream cheese frosting.
AMISH FRIENDSHIP CAKE
Always save 1 cup of starter for your next cakes, then start with day 2 of the starter instructions instead of having to start a new starter each time. You can also give some starter to friends, or sourdough starter can be used in place of the Friendship Starter.
Provided by Sally
Categories Desserts Cakes Coffee Cake Recipes
Yield 24
Number Of Ingredients 17
Steps:
- To Make Starter: Dissolve yeast in warm water. Add 1 tablespoon white sugar, 1 tablespoon vinegar, 1/2 teaspoon salt, 1 cup of the flour, and 1 cup of the milk in a non-metal bowl and stir with a non-metal spoon until creamy. Cover bowl with plastic wrap and let stand in a warm place for two days to ferment. It will become bubbly and have a sour odor. Do not place in refrigerator. On second day, third day, and fourth day: stir. On fifth day, add 1 cup flour, 1 cup sugar, 1 cup milk, and stir. On sixth, seventh, eighth, and ninth day: stir. On tenth day add 1 cup flour, 1 cup sugar, and 1 cup milk. Reserve 1 cup starter; pour remaining starter, 1 cup each, into 3 containers to give away to friends if desired. Starter is enough for 8 loaves.
- To Make Cakes: Preheat oven to 350 degrees F (175 degrees C). Grease two 8 or 9 inch loaf pans.
- Mix 1 cup of the starter, oil, baking powder, eggs, 1 cup of the sugar, 2 cups of the flour, 1/4 teaspoon of the salt, vanilla, and chopped nuts. Stir in the baking soda just before pouring the batter into the prepared pans.
- Bake at 350 degrees F (175 degrees C) for 45 minutes to 1 hour. Bananas, dates, or raisins can be added for variety.
Nutrition Facts : Calories 255.5 calories, Carbohydrate 33.9 g, Cholesterol 25.8 mg, Fat 10.8 g, Fiber 1.3 g, Protein 6 g, SaturatedFat 1.7 g, Sodium 140.6 mg, Sugar 10.8 g
Tips:
- Make sure all of your ingredients are at room temperature before you start baking. This will help the batter to mix together more evenly and will result in a more tender cake.
- Don't overmix the batter. Overmixing can make the cake tough.
- Bake the cake in a preheated oven. This will help to ensure that the cake bakes evenly.
- Don't open the oven door while the cake is baking. This can cause the cake to fall.
- Let the cake cool completely before frosting it. This will help to prevent the frosting from melting.
Conclusion:
This 30-day cake is a delicious and easy-to-make treat that is perfect for any occasion. It is a great way to show your friends and family how much you care. With its simple ingredients and easy-to-follow instructions, this cake is sure to be a hit with everyone who tries it.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
