Best 4 3 Minute No Bake Cookies Recipes

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Indulge in a delectable journey of no-bake cookies, crafted with love and ready to tantalize your taste buds in just 3 minutes. Discover a symphony of flavors, from the classic chocolate chip to the indulgent peanut butter, and the irresistible oatmeal raisin. These cookies are a symphony of simplicity, requiring no oven and minimal effort, making them the perfect treat for busy individuals, spontaneous cravings, and delightful last-minute gatherings. With just a few pantry staples and a dash of creativity, you'll be biting into these heavenly morsels in no time. Get ready to embark on a culinary adventure, where convenience meets irresistible taste in every bite.

Let's cook with our recipes!

NO BAKE COOKIES



No Bake Cookies image

A super fast, super easy to make cookie made with chewy oatmeal, rich cocoa and creamy peanut butter. They're perfectly fudgy and always just too good to resist! A childhood favorite that I'm still making all the time.

Provided by Jaclyn

Categories     Dessert

Time 33m

Number Of Ingredients 7

1/2 cup (113g) salted butter
1 3/4 cups (350g) granulated sugar
1/3 cup (32g) unsweetened cocoa powder
1/2 cup (120ml) milk
1 tsp vanilla extract
2/3 cup (160g) creamy peanut butter
3 cups (275g) quick oats ((don't use old fashioned oats))

Steps:

  • Line two baking sheets with parchment paper or set out approximately 29 cupcake liners.
  • In a 2.5 to 3 quart medium saucepan combine butter, sugar, cocoa, and milk.
  • Set over medium heat, and cook stirring frequently until it reaches a full boil.
  • Allow mixture to boil 60 seconds without stirring.
  • Remove from heat, immediately add in vanilla, peanut butter and quick oats.
  • Stir mixture until well combined then, using a medium (2 Tbsp) cookie scoop or two spoons drop mixture onto lined baking sheets or into cupcake liners.
  • Allow to rest at room temperature until set, about 20 - 30 minutes (to speed up setting refrigerate).
  • Store cookies in an airtight container at room temperature.

Nutrition Facts : Calories 215 kcal, Carbohydrate 33 g, Protein 4 g, Fat 8 g, SaturatedFat 3 g, Cholesterol 9 mg, Sodium 57 mg, Fiber 3 g, Sugar 15 g, ServingSize 1 serving

CHOCOLATE PEANUT BUTTER NO-BAKE COOKIES



Chocolate Peanut Butter No-Bake Cookies image

These chocolate peanut butter no-bake cookies bring back fond memories of my mom. They were her favorite, and she always made a batch when she knew company was coming. -Jacquie McTaggart, Independence, Iowa

Provided by Taste of Home

Categories     Desserts

Time 20m

Yield 2-1/2 dozen.

Number Of Ingredients 8

2 cups sugar
1/2 cup butter or margarine, cubed
1/2 cup 2% milk
3 tablespoons baking cocoa
Dash salt
1/2 cup creamy peanut butter
1 teaspoon vanilla extract
3 cups old-fashioned oats

Steps:

  • In a large saucepan, combine the first 5 ingredients. Bring to a boil, stirring constantly. Cook and stir 3 minutes., Remove from heat; stir in peanut butter and vanilla until blended. Stir in oats. Drop mixture by tablespoonfuls onto waxed paper-lined baking sheets. Refrigerate until set. Store in airtight containers.

Nutrition Facts : Calories 139 calories, Fat 6g fat (3g saturated fat), Cholesterol 8mg cholesterol, Sodium 50mg sodium, Carbohydrate 20g carbohydrate (14g sugars, Fiber 1g fiber), Protein 2g protein.

3 MINUTE NO BAKE COOKIES



3 Minute No Bake Cookies image

Make and share this 3 Minute No Bake Cookies recipe from Food.com.

Provided by looneytunesfan

Categories     Dessert

Time 3m

Yield 36 cookies

Number Of Ingredients 5

2 cups granulated sugar
8 tablespoons margarine or 8 tablespoons butter
1/2 cup low-fat milk
1/3 cup Nestle Toll House Baking Cocoa
3 cups Quaker Oats (quick or old fashioned*, uncooked)

Steps:

  • In large saucepan, combine sugar, margarine, milk and cocoa. Bring to boil over medium heat, stirring frequently. Continue boiling 3 minutes, stirring frequently.
  • Remove from heat. Stir in oats.* Drop by tablespoonfuls onto waxed paper. Let stand until firm. Store tightly covered.
  • Makes about 3 dozen.
  • *If using old fashioned oats, cool mixture in saucepan 5 minutes.

NO BAKE COOKIES III



No Bake Cookies III image

Easy peanut butter cocoa flavored cookies without turning on the oven.

Provided by Robin

Categories     Desserts     Cookies     No-Bake Cookie Recipes

Time 25m

Yield 24

Number Of Ingredients 8

2 cups white sugar
3 tablespoons unsweetened cocoa powder
½ cup margarine
½ cup milk
1 pinch salt
3 cups quick cooking oats
½ cup peanut butter
1 teaspoon vanilla extract

Steps:

  • In a saucepan bring sugar, cocoa, margarine, milk, and salt to a rapid boil for 1 minute.
  • Add quick cooking oats, peanut butter, and vanilla; mix well.
  • Working quickly, drop by teaspoonfuls onto waxed paper, and let cool.

Nutrition Facts : Calories 172.5 calories, Carbohydrate 25.2 g, Cholesterol 0.4 mg, Fat 7.3 g, Fiber 1.6 g, Protein 3 g, SaturatedFat 1.4 g, Sodium 71.3 mg, Sugar 17.6 g

Tips:

  • For a richer flavor, use unsweetened cocoa powder instead of regular cocoa powder.
  • If you don't have any peanut butter, you can substitute another type of nut butter, such as almond butter or cashew butter.
  • If you want a sweeter cookie, you can add more honey or maple syrup.
  • To make the cookies more decadent, you can add a drizzle of chocolate or caramel sauce.
  • These cookies are best enjoyed fresh, but they can be stored in an airtight container in the refrigerator for up to 3 days.

Conclusion:

These 3-minute no-bake cookies are the perfect treat for when you're short on time or don't feel like baking. They're easy to make, delicious, and can be customized to your liking. So next time you're craving a sweet snack, give these cookies a try!

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