Best 2 3 Ingredient Hazelnut Brownies Recipe By Tasty Recipes

Indulge in the symphony of flavors with our collection of delectable 3-ingredient hazelnut brownie recipes. These culinary gems, curated from the renowned Tasty, promise an effortless baking experience without compromising on taste. Embark on a journey of rich, chocolatey indulgence with just three simple ingredients: Nutella, eggs, and flour. Discover the magic of Nutella's velvety texture and intense hazelnut flavor, harmoniously blended with eggs for a moist and fluffy crumb. Flour acts as the foundation, providing structure and stability to these heavenly treats. Dive into the classic 3-ingredient Nutella brownies, where simplicity meets perfection. Elevate your brownies with a touch of sophistication using Nutella and Biscoff spread, creating a delightful symphony of flavors. For a vegan delight, explore our flourless Nutella brownies, a testament to the versatility of this irresistible spread. Gluten-free enthusiasts will rejoice in our gluten-free Nutella brownies, a testament to the versatility and adaptability of this classic dessert. Each recipe offers a unique twist on the classic brownie, ensuring an unforgettable taste experience. Get ready to tantalize your taste buds and impress your loved ones with these exceptional 3-ingredient hazelnut brownie creations.

Check out the recipes below so you can choose the best recipe for yourself!

THREE-INGREDIENT BROWNIES

Three-Ingredient Brownies image

Provided by Ree Drummond : Food Network

Categories dessert

Time 45m

Yield 9 large brownies

Number Of Ingredients 4

Ingredients

Nonstick cooking spray, for spraying the pan
2 1/2 cups chocolate-hazelnut spread, such as Nutella
1 heaping cup all-purpose flour
3 large eggs

Steps:

Preheat the oven to 350 degrees F; spray a 9-by-13-inch pan with nonstick cooking spray.
Stir together the chocolate-hazelnut spread, flour and eggs in a medium bowl. Pour into the prepared pan and spread the mixture to the edges.
Bake until the surface looks set and slightly crisp, about 25 minutes. Let cool slightly, then cut into squares and enjoy!

3-INGREDIENT HAZELNUT BROWNIES RECIPE BY TASTY

3-Ingredient Hazelnut Brownies Recipe by Tasty image

Here's what you need: chocolate hazelnut spread, eggs, flour

Provided by Merle O'Neal

Categories Bakery Goods

Time 30m

Yield 8 servings

Number Of Ingredients 3

Ingredients

13 oz chocolate hazelnut spread
2 eggs
½ cup flour

Steps:

Preheat oven to 350ºF (175ºC).
In a large bowl, combine ingredients.
Transfer mix to square baking dish.
Bake for 15 minutes.
Allow to cool for 5 minutes and then carefully cut into squares.
Enjoy!

Nutrition Facts : Calories 300 calories, Carbohydrate 35 grams, Fat 15 grams, Fiber 2 grams, Protein 5 grams, Sugar 24 grams

Tips:

Use high-quality ingredients: Fresh, high-quality ingredients will result in better-tasting brownies. Use the best chocolate you can afford, and make sure your eggs and butter are fresh.
Don't overmix the batter: Overmixing the batter will make the brownies tough. Mix just until the ingredients are combined.
Bake the brownies in a preheated oven: This will help to ensure that the brownies bake evenly.
Don't overbake the brownies: Overbaking will make the brownies dry and crumbly. Bake the brownies until they are just set in the center.
Let the brownies cool completely before cutting: This will help to prevent them from falling apart.

Conclusion:

These 3-ingredient hazelnut brownies are a delicious and easy treat that can be enjoyed by people of all ages. They are perfect for a quick snack or dessert, and they can also be used to make other desserts, such as brownie sundaes or brownie cheesecake. With their rich chocolate flavor and crunchy hazelnut topping, these brownies are sure to be a hit with everyone who tries them.