Best 2 3 Ingredient Ginger Peach Ice Cream Floats Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

**Cool Off with a Refreshing Ginger Peach Ice Cream Float**

As the sun shines brightly and temperatures soar, a cool and refreshing treat is the perfect way to beat the summer heat. Look no further than the irresistible Ginger Peach Ice Cream Float, a delightful combination of sweet peaches, zesty ginger, and creamy vanilla ice cream. This tantalizing beverage is not only a treat for the taste buds but also a feast for the eyes, with its vibrant orange hue and playful fizz. Indulge in this delightful fusion of flavors and let the ginger peach ice cream float transport you to a state of pure bliss.

**3-Ingredient Ginger Peach Ice Cream Float:** A classic ice cream float elevated with the addition of ginger peach syrup, creating a harmonious blend of sweet and spicy flavors.

**Boozy Ginger Peach Ice Cream Float:** For those who enjoy a touch of indulgence, this variation adds a splash of bourbon, enhancing the complexity of flavors and adding a subtle smoky note.

**Virgin Ginger Peach Ice Cream Float:** A non-alcoholic option that caters to individuals who prefer a refreshing treat without the alcohol. The ginger peach syrup still shines through, delivering a burst of fruity and spicy goodness.

**Ginger Peach Ice Cream Float with Fresh Peaches:** This delightful variation incorporates fresh peaches, adding a delightful texture and an extra layer of peachy sweetness to the float.

**Ginger Peach Ice Cream Float with Homemade Ginger Peach Syrup:** Elevate your ice cream float experience by crafting your own ginger peach syrup from scratch. This homemade syrup guarantees freshness and allows you to control the sweetness and spiciness according to your preference.

These variations offer a range of options to suit different tastes and preferences, ensuring that everyone can find their perfect ginger peach ice cream float.

Check out the recipes below so you can choose the best recipe for yourself!

FIZZY PEACH SHAKE



Fizzy Peach Shake image

This easy recipe came about when I was a child living in Washington. Fresh peaches were everywhere, so my mom and I came up with this tasty peach shake. This recipe says summer to my family and me. —Teresa Jarnot, Monroe, Washington

Provided by Taste of Home

Time 10m

Yield 6 servings.

Number Of Ingredients 5

3 medium peaches, pitted
1/3 cup ginger ale, chilled, plus additional for topping if desired
2 tablespoons honey
1 quart vanilla ice cream
Optional: Whipped cream and peach slices

Steps:

  • Place peaches, ginger ale and honey in a blender; cover and process until smooth. Add ice cream; cover and process until combined. Pour into serving glasses. If desired, top with whipped cream or additional ginger ale and garnish with peach slices. Serve immediately.

Nutrition Facts : Calories 237 calories, Fat 10g fat (6g saturated fat), Cholesterol 39mg cholesterol, Sodium 72mg sodium, Carbohydrate 35g carbohydrate (32g sugars, Fiber 2g fiber), Protein 4g protein.

SPICED GINGER-PEACH ICE CREAM



Spiced Ginger-Peach Ice Cream image

This started as an experiment with a custard-style ice cream base and has become a requested favorite for get-togethers. The sweetness of the peach and smooth cream gets a boost from the earthy spices without being overpowering. I eat it plain but a few friends enjoy it in ice cream sandwiches.

Provided by Kate Young

Categories     Desserts     Frozen Dessert Recipes     100+ Ice Cream Recipes

Time 2h55m

Yield 6

Number Of Ingredients 10

1 cup milk
¾ cup white sugar
¼ teaspoon salt
3 ounces peach puree
¾ teaspoon ground ginger
½ teaspoon ground cinnamon, or more to taste
¼ teaspoon vanilla extract
3 egg yolks, lightly beaten
2 cups heavy whipping cream
4 fresh peach slices, diced, or more to taste

Steps:

  • Whisk milk, sugar, and salt together in a saucepan over medium heat; bring to a simmer. Stir peach puree, ginger, cinnamon, and vanilla extract; simmer until flavors blend, 5 to 10 minutes.
  • Place egg yolks in a small bowl. Slowly pour 1/2 cup hot milk mixture into eggs, whisking constantly. Pour warmed egg mixture into the milk mixture in the saucepan over medium heat. Cook, stirring occasionally, until thick, 5 to 10 minutes. Strain egg mixture into a chilled bowl and refrigerate, stirring occasionally, until chilled, about 2 hours.
  • Whisk cream into chilled egg mixture; add peaches and stir.
  • Pour peach mixture into the container of an ice cream maker and freeze according to the manufacturer's instructions.

Nutrition Facts : Calories 426.4 calories, Carbohydrate 31.7 g, Cholesterol 214.4 mg, Fat 32.4 g, Fiber 0.4 g, Protein 4.4 g, SaturatedFat 19.6 g, Sodium 152.4 mg, Sugar 28.7 g

Tips:

  • Choose ripe peaches: The riper the peaches, the sweeter and more flavorful your ice cream floats will be.
  • Use fresh ginger: Fresh ginger has a more intense flavor than ground ginger, so it's best to use it in this recipe.
  • Make sure your ice cream is cold: Cold ice cream will help to keep your floats cold and refreshing.
  • Use a blender or food processor to make the ginger peach puree: This will help to create a smooth and creamy puree.
  • Garnish your floats with fresh ginger or peach slices: This will add a touch of extra flavor and visual appeal.

Conclusion:

These 3-Ingredient Ginger Peach Ice Cream Floats are a delicious and refreshing treat that are perfect for a hot summer day. They're easy to make and can be enjoyed by people of all ages. So next time you're looking for a quick and tasty dessert, give these floats a try!

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

Related Topics