Best 2 3 Ingredient Crock Pot Hawaiian Chicken Recipes

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Indulge in the tantalizing flavors of Hawaiian cuisine with this collection of delectable crock-pot chicken recipes. These 3-ingredient dishes are not only easy to prepare but also pack a punch of tropical flavors that will transport your taste buds to the Aloha State. From the classic Hawaiian Chicken with its sweet and tangy pineapple and soy sauce combination to the savory Teriyaki Chicken bursting with umami flavors, each recipe promises a unique culinary experience. And for those who love a bit of heat, the Spicy Pineapple Chicken with its blend of pineapple, chili peppers, and ginger is sure to satisfy your craving for a flavorful kick. So, gather your ingredients, plug in your crock-pot, and let these Hawaiian-inspired chicken dishes take you on a culinary adventure.

Here are our top 2 tried and tested recipes!

SWEET HAWAIIAN SLOW-COOKER CHICKEN RECIPE - (4.5/5)



Sweet Hawaiian Slow-Cooker Chicken Recipe - (4.5/5) image

Provided by snickadoodle

Number Of Ingredients 5

2 pounds chicken tenderloin chunks
1 cup pineapple juice
1/2 cup brown sugar
1/3 cup soy sauce
rice, cooked, for serving

Steps:

  • Mix the chicken, pineapple juice, brown sugar, and soy sauce together in the slow-cooker. Set the crockpot on low and cook for 6 to 8 hours. Serve over cooked rice.

SLOW COOKER HAWAIIAN CHICKEN



Slow Cooker Hawaiian Chicken image

Delicious chicken. Serve over rice. Smells amazing.

Provided by SammiB

Categories     Meat and Poultry Recipes     Chicken     Chicken Breast Recipes

Time 4h5m

Yield 9

Number Of Ingredients 4

3 pounds chicken breast
1 (18 ounce) bottle honey barbecue sauce
1 (15.25 ounce) can sliced pineapple
1 teaspoon soy sauce

Steps:

  • Put chicken breasts into the crock of a slow cooker; top with barbeque sauce, pineapple slices, and soy sauce.
  • Cook on High for 4 to 5 hours.

Nutrition Facts : Calories 274 calories, Carbohydrate 29.7 g, Cholesterol 78.1 mg, Fat 3.2 g, Fiber 0.7 g, Protein 29.4 g, SaturatedFat 0.9 g, Sodium 727.8 mg, Sugar 23.1 g

Tips:

  • You can use chicken breasts or thighs for this recipe. If using chicken breasts, pound them to an even thickness before cooking.
  • Feel free to adjust the amount of brown sugar and soy sauce to your taste. You can also add a little bit of crushed pineapple or pineapple juice for a sweeter flavor.
  • Serve the chicken with rice, noodles, or vegetables. You can also use the leftover chicken in sandwiches, tacos, or salads.
  • Conclusion:

    This 3-ingredient crock pot Hawaiian chicken is an easy and delicious meal that is perfect for busy weeknights. The chicken is tender and flavorful, and the sauce is sweet and tangy. Serve it with your favorite sides and enjoy!

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