Best 4 3 Easy Cool Whip Pie Recipes
Indulge in the delightful world of Cool Whip pies, where simplicity meetsอร่อย. These pies are not only easy to make, but also incredibly versatile, offering a range of flavors to suit every palate. From the classic Cool Whip chocolate pie, a timeless favorite with its rich and creamy filling, to the tangy and refreshing Cool Whip key lime pie, each recipe promises a unique taste experience. And for those who love the combination of sweet and tart, the Cool Whip cherry pie is a must-try. These recipes are perfect for any occasion, whether you're hosting a party or simply looking for a sweet treat to enjoy with your family. With their no-bake preparation, they are quick and convenient to make, leaving you more time to savor the delicious results.
Let's cook with our recipes!
3 INGREDIENT NO-BAKE HERSHEY'S PIE
Looking for quick and easy dessert recipes? This 3 ingredient chocolate pie is incredibly simple to make but totally irresistible!
Provided by Lilly
Categories Dessert
Number Of Ingredients 3
Steps:
- Break apart your Hershey's Bars and place them in a microwave safe bowl (set a few squares aside for garnish later). Heat for 20-30 second increments until the chocolate is melted.
- Add the Cool Whip to the melted chocolate and mix until well combined.
- Spoon the chocolate cool whip mixture into your prepared pie crust, and use a cheese grater to garnish the top with any chocolate you have set aside.
- Refrigerate and chill for at least 2 hours before slicing.
3 EASY COOL WHIP PIE RECIPES
I was cleaning out old plastic ware, and I found a special Cool Whip mixing bowl with 3 recipes printed on the sides. It must be 20 years old. I thought I'd save the recipes even though the bowl is destined for the feeding of outdoor stray animals. I have not made all these pies, but I believe I remember making the Lemonade...
Provided by Susan Feliciano
Categories Chocolate
Time 10m
Number Of Ingredients 15
Steps:
- 1. COOL 'N CREAMY CHOCOLATE PIE Place milk in a large mixing bowl. Whisk in the pudding mix for 2 minutes. Stir in Cool Whip until well mixed. Spoon into pie crust and refrigerate 4 hours.
- 2. STRAWBERRY YOGURT PIE Place yogurt in large mixing bowl. Stir in the strawberries. Fold in Cool Whip until well mixed. Spoon into pie crust and freeze 4 hours. Remove from freezer 15 minutes before slicing to serve.
- 3. LEMONADE STAND PIE Place softened vanilla ice cream in large mixing bowl. Stir in the thawed lemonade concentrate (do not dilute). Stir in Cool Whip until well mixed. Spoon into pie crust and freeze 4 hours. Remove from freezer 15 minutes before slicing to serve.
COOL 'N EASY PIE
Make COOL 'N EASY Pie with only 15 minutes of prep time and six ingredients! You don't even need an oven to make our delicious no-bake COOL 'N EASY Pie.
Provided by My Food and Family
Categories Recipes
Time 4h35m
Yield 8 servings.
Number Of Ingredients 6
Steps:
- Add boiling water to gelatin mix in large bowl; stir 2 min. until completely dissolved. Add enough ice to cold water to measure 1 cup. Add to gelatin; stir until slightly thickened. Remove any unmelted ice. Whisk in COOL WHIP until blended.
- Refrigerate 15 to 20 min. or until mixture is thick enough to mound.
- Spoon gelatin mixture into crust. Refrigerate 4 hours or until firm.
Nutrition Facts : Calories 180, Fat 10 g, SaturatedFat 7 g, TransFat 0 g, Cholesterol 0 mg, Sodium 85 mg, Carbohydrate 0 g, Fiber 0.5063 g, Sugar 0 g, Protein 2 g
KOOL-AID® PIE
This is a super-easy and quick recipe I got from my mother-in-law. No cooking, no baking, just mixing and it's set! Everyone will think you spent hours making the creamy and luscious filling.
Provided by blue
Categories Desserts Pies No-Bake Pie Recipes
Time 1h10m
Yield 8
Number Of Ingredients 4
Steps:
- Whisk fruit-flavored drink mix with sweetened condensed milk in a bowl until thoroughly combined and thick. Gently fold whipped topping into mixture until light and fluffy. Spread filling into pie crust and refrigerate at least 1 hour before serving.
Nutrition Facts : Calories 393.9 calories, Carbohydrate 52.6 g, Cholesterol 16.7 mg, Fat 18.8 g, Fiber 0.4 g, Protein 5.5 g, SaturatedFat 10.3 g, Sodium 247.3 mg, Sugar 44.6 g
Tips:
- Use a deep-dish pie plate to prevent the filling from spilling over.
- If you don't have a pie plate, you can use a 9x13 inch baking dish.
- Make sure the Cool Whip is completely thawed before using it.
- If you want a creamier pie, use heavy cream instead of milk.
- You can add any type of fruit you like to the pie filling. Some popular choices include strawberries, blueberries, and peaches.
- If you want a more decadent pie, you can add chocolate chips, nuts, or caramel to the filling.
- Serve the pie immediately or chill it for at least 30 minutes before serving.
Conclusion:
Cool Whip pies are a delicious and easy dessert that can be made with just a few simple ingredients. They are perfect for any occasion, from casual get-togethers to special celebrations. With so many different variations to choose from, there's sure to be a Cool Whip pie that everyone will enjoy.
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