Indulge in the ultimate party pleaser, the legendary 3-2-1 Dip, a symphony of flavors that will tantalize your taste buds and leave you craving more. This iconic dip, also known as Texas Trash or Cowboy Dip, is a delectable concoction of ground beef, cream cheese, and a secret ingredient that elevates it to culinary stardom – a can of diced tomatoes with green chilies. Prepared in a snap, this dip is the perfect appetizer for any gathering, whether it's a laid-back get-together or a wild tailgate party. But the culinary journey doesn't end there. This versatile recipe offers variations to suit every palate. From a zesty and tangy rendition featuring salsa and taco seasoning to a creamy and cheesy delight made with Velveeta and Rotel, the possibilities are endless. Dive into the world of the 3-2-1 Dip and let your taste buds embark on an unforgettable adventure.
Check out the recipes below so you can choose the best recipe for yourself!
SUNNY'S 1, 2, 3 SPICY BEAN DIP
Steps:
- Combine drained and rinsed beans, undrained beans, yogurt, chile garlic sauce, a pinch of salt and a few grinds of pepper in a food processor. Blend until smooth while drizzling in a bit of olive oil to help the process along and to get the desired thickness.
- Pour the dip into a serving bowl and garnish with a drizzle of olive oil and a dollop of chile sauce in the center. Serve with nut crackers, pita chips or any dippables.
3, 2, 1 DIP
I got this from a friend. It's easy and delicious and fattening. Serve with cocktail bread. There will be a lot of oil at the top of the dish when it comes out of the oven, so be sure to spoon it all off before serving. Also, if you like more onion, dice a medium onion instead of a small onion.
Provided by Mary Close
Categories High In...
Time 45m
Yield 3 cups
Number Of Ingredients 3
Steps:
- Combine the ingredients. Pour into baking dish. Bake at 325 for 40 minutes.
- * While everyone I know loves this dip, I found it to be a bit bland. The second time I made it, I used low fat mayonnaise, and I added one teaspoon garlic powder, and 1/4 teaspoon black pepper. I found the taste better, and there wasn't an inch of grease on top of the dip when it came out of the oven.
Nutrition Facts : Calories 1031.2, Fat 82.4, SaturatedFat 26.9, Cholesterol 140.1, Sodium 1322, Carbohydrate 45.6, Fiber 0.3, Sugar 12.4, Protein 30.7
3 2 1 SAUSAGE DIP
I love this creamy, spicy, sausage dip! It is as easy as 1, 2, 3!! I have made this dip with spicy sausage, and spicy Rotel, and Whoa! Does it ever have a kick! Enjoy!
Provided by KsuKitty
Categories Cheese
Time 15m
Yield 12 serving(s)
Number Of Ingredients 3
Steps:
- Combine all ingredients.
- Microwave until heated through.
- Or combine in crock pot to keep warm!
321 DIP
Steps:
- Cook sausage and drain.
- Pour in crock-pot, then add cream cheese and Ro*Tel.
- Cook on high till cheese melts, then turn on warm to keep warm.
Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g
3-2-1 DIP
My daughter serves this for sports gatherings. Easy
Provided by Stephanie Dodd
Categories Dips
Time 20m
Number Of Ingredients 3
Steps:
- 1. Using microwave dish, cube cheese, add Rotel tomatoes; microwave 5 - 10 minutes, stirring every three minutes until smooth and creamy. Cook sausage, drain grease; add to cheese mixture, stir well. Can be transferred to a crock pot. Very good served with tortilla chips and/or crackers of any kind.
3-2-1 DIP
Steps:
- Cook sausage in a frying pan and then drain excess grease.
- Place cream cheese blocks, the cooked sausage, and the Ro*Tel in a crock-pot; set on "HIGH."
- Stir as cream cheese melts. Usually takes 30 minutes to 1 hour for dip to melt sufficiently.
Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g
Tips:
- Ingredient Substitution: You can use sour cream or Greek yogurt instead of mayonnaise for a healthier dip.
- Vegetable Variation: To add more variety and nutrition to the dip, consider adding chopped celery, bell peppers, carrots, or cucumbers.
- Cheese Options: Experiment with different types of shredded cheese, such as cheddar, mozzarella, or pepper jack, to suit your taste preferences.
- Seasoning Adjustments: Feel free to adjust the seasonings according to your preference. You can add more garlic powder, onion powder, or paprika for a bolder flavor.
- Serving Style: Serve the dip with a variety of dippers, such as tortilla chips, pita chips, vegetable crudités, or crackers. For a unique presentation, you can also serve it in a hollowed-out bread bowl or a mini bell pepper.
- Make-Ahead Convenience: You can prepare the dip ahead of time and store it in an airtight container in the refrigerator for up to 3 days. This makes it a perfect appetizer for parties or gatherings.
Conclusion:
The "3-2-1 Dip" stands out as a quick, easy, and versatile recipe that caters to various tastes and preferences. It's a crowd-pleasing dip perfect for parties, potlucks, or casual snacks. With its creamy and flavorful combination of mayonnaise, cream cheese, and shredded cheese, this dip delivers a satisfying experience. The addition of Worcestershire sauce adds a subtle tanginess, while the diced onion provides a crunchy texture. Feel free to experiment with different ingredients and seasonings to create your unique variation of this classic dip. Whether you're a seasoned cook or a beginner in the kitchen, the "3-2-1 Dip" is sure to become a staple in your recipe collection. Enjoy the creamy indulgence!
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