Best 4 2 Minute Fudge Recipes
Indulge in the delightful world of fudge, a confectionery masterpiece known for its velvety texture and rich, decadent flavor. Our curated collection of 2-minute fudge recipes offers a symphony of taste sensations, catering to diverse preferences and dietary restrictions. Embark on a culinary journey as we explore the art of crafting this irresistible treat in just 2 minutes, using simple ingredients and easy-to-follow instructions. From classic chocolate fudge, a timeless favorite, to luscious variations infused with peanut butter, peppermint, and even bacon, our recipes promise an explosion of flavors that will tantalize your taste buds. Whether you're a seasoned baker or a novice in the kitchen, these recipes are designed for success, ensuring that every batch of fudge turns out perfectly. Prepare to elevate your dessert game and impress your loved ones with this delightful confection, made fresh and ready to savor in just 2 minutes.
Let's cook with our recipes!
2 1/2 MINUTE PEANUT BUTTER FUDGE RECIPE - (4.4/5)
Provided by mzander
Number Of Ingredients 4
Steps:
- PUT MILK AND SUGAR IN A SAUCEPAN AND BRING OT BOIL BOIL FOR 2 1/2 MINUTES (AND ONLY 2 1/2 MINUTES) REMOVE IT FROM HEAT AND ADD VANILLA AND PEANUT BUTTER. STIR UNTIL P.B IS MELTED. POUR IN A SQUARE GLASS PAN (8X8) LET COOL AND CUT INTO SQUARES!!!!!!
2 MINUTE MICROWAVE FUDGE
All I have to say, is that I'm obsessed with this recipe... I've never tasted better fudge! It's so good... although it's VERY sweet and VERY rich! Prep time includes chill time.
Provided by eza91804
Categories Candy
Time 1h17m
Yield 36 pieces
Number Of Ingredients 7
Steps:
- Sift powdered sugar, cocoa, and salt into a 1 quart microwave safe bowl.
- Stir in milk and vanilla.
- Mix well.
- Place butter on top.
- Microwave on high, 2 minutes.
- Beat with wooden spoon until smooth.
- Stir in nuts (OPTIONAL).
- Spread in 8 X 8 X 2 inch baking pan.
- Chill about 1 hour or until firm.
- Cut into 36 pieces.
2 MINUTE FUDGE
Make and share this 2 Minute Fudge recipe from Food.com.
Provided by Abby C
Categories Candy
Time 7m
Yield 1 dish of fudge
Number Of Ingredients 7
Steps:
- Stir together sugar, cocoa, salt, milk, and vanilla in a 1 1/2 quart dish until blended.
- (This will be very stiff.) Top with butter.
- Microwave on HIGH 2 minutes.
- Stir.
- Blend in nuts.
- Pour into an 8-inch dish lined with wax paper.
- Chill.
Nutrition Facts : Calories 3567, Fat 171.1, SaturatedFat 72.7, Cholesterol 252.6, Sodium 2196.3, Carbohydrate 514.4, Fiber 26.6, Sugar 452.9, Protein 35.1
2 INGREDIENT 3 MINUTE FUDGE
This is super quick and super easy. It also sets up super fast so have your buttered pan prepared. Do not use imitation chocolate chips or flavored chips such as butterscotch or peanut butter since these do not work as well. I have found however the off brand cheap frostings work best.
Provided by Nyteglori
Categories Candy
Time 3m
Yield 16 serving(s)
Number Of Ingredients 2
Steps:
- Melt chocolate chips and add frosting stirring quickly, as it will set up as you stir.
- Press into buttered 8x8 pan, refrigerate for about 10 to 15 minutes before cutting into 2 inch squares.
Nutrition Facts : Calories 161.2, Fat 8.6, SaturatedFat 4.2, Sodium 28.9, Carbohydrate 23.2, Fiber 1.2, Sugar 20.6, Protein 0.9
Tips:
- Use a heavy-bottomed saucepan to prevent the fudge from burning.
- Stir the fudge constantly to prevent it from curdling.
- Do not overcook the fudge, or it will become grainy.
- Use a candy thermometer to ensure that the fudge reaches the correct temperature.
- Pour the fudge onto a greased baking sheet or marble slab to cool.
- Cut the fudge into squares once it has cooled and set.
- Store the fudge in an airtight container at room temperature for up to two weeks.
Conclusion:
Two-minute fudge is a quick and easy treat that can be made with just a few simple ingredients. It is perfect for satisfying a sweet tooth or for giving as a gift. With its smooth, creamy texture and rich chocolate flavor, two-minute fudge is sure to be a hit with everyone who tries it.
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