Best 5 15 Minutes Creamy Fettuccine Alfredo Recipes

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Indulge your taste buds in a culinary journey with our curated collection of 15-minute creamy fettuccine Alfredo recipes. These quick and easy dishes are perfect for busy weeknights or whenever you crave a comforting and delicious meal. From classic Alfredo sauce to variations featuring vegetables, chicken, and shrimp, our recipes offer something for every palate. Get ready to savor the creamy, cheesy goodness of fettuccine Alfredo in just 15 minutes!

Let's cook with our recipes!

REALLY CREAMY FETTUCCINE ALFREDO



Really Creamy Fettuccine Alfredo image

We have tried dozens of recipes to get the creamiest fettuccine Alfredo - and here's the winner! Basil and nutmeg add a subtly different feel to this Alfredo.

Provided by AMETHYST

Categories     100+ Everyday Cooking Recipes     Vegetarian     Side Dishes

Time 15m

Yield 4

Number Of Ingredients 8

8 ounces dry fettuccine pasta
1 (8 ounce) package cream cheese
¾ cup grated Parmesan cheese
½ cup margarine
½ cup milk
1 teaspoon garlic powder
¼ teaspoon dried basil
1 pinch ground nutmeg

Steps:

  • Bring a large pot of lightly salted water to a boil. Add pasta and cook for 8 to 10 minutes or until al dente; drain.
  • In a medium saucepan, combine cream cheese, Parmesan, margarine, milk, garlic powder and basil and stir over low heat until smooth and creamy, 10 to 15 minutes. Toss sauce with pasta and sprinkle with nutmeg. Serve.

Nutrition Facts : Calories 680.3 calories, Carbohydrate 45.2 g, Cholesterol 77.2 mg, Fat 48.2 g, Fiber 2.1 g, Protein 18.8 g, SaturatedFat 19.5 g, Sodium 673.6 mg, Sugar 4 g

FETTUCCINE ALFREDO RECIPE



Fettuccine Alfredo Recipe image

Easy and Quick Fettuccine Alfredo that takes just 15 minutes to make! This family favorite recipe includes fettuccine, garlic, parmesan, and whipping cream and is sure to become a go-to dinner idea!

Provided by Lil' Luna

Categories     Main Course

Time 35m

Number Of Ingredients 6

1 lb fettuccine pasta
2 TB butter
2 tsp minced garlic
1 pint heavy whipping cream
1 cup Parmesan cheese (grated)
1/2 tsp garlic pepper

Steps:

  • Cook noodles as directed on package.
  • While noodles are cooking, add 2 TB butter to a pan and let melt. Add minced garlic and saute for 1-2 minutes.
  • Add whipping cream and bring to a simmer. Add 1 cup Parmesan Cheese and mix well. (Sauce will thicken up)
  • Add pasta and mix until covered. Top with garlic pepper (salt if needed) and more Parmesan Cheese.

Nutrition Facts : Calories 663 kcal, Carbohydrate 57 g, Protein 18 g, Fat 40 g, SaturatedFat 24 g, Cholesterol 193 mg, Sodium 346 mg, Fiber 2 g, Sugar 1 g, ServingSize 1 serving

15-MINUTE CREAMY FETTUCCINI ALFREDO



15-Minute Creamy Fettuccini Alfredo image

not set

Provided by BigOven Cooks

Categories     Main Dish

Time 30m

Yield 4

Number Of Ingredients 6

1 Stick butter softened
1/2 c Heavy cream
3/4 c Grated Parmesan cheese
1 8-oz package Cream cheese cubed
8 oz Fettucine cooked & drained
1/8 ts nutmeg Fresh grated

Steps:

  • In a large saucepan, stir together the cream cheese, parmesan, butter, and cream. Heat, stirring, until smooth. Add hot, cooked fettuccini, and toss until well covered. Serve immediately, sprinkled with nutmeg. NOTES : Margarine, and milk can be substituted for the butter and cream for the weak at heart. Recipe by: General Foods

Nutrition Facts : Calories 688 calories, Fat 51.703355625 g, Carbohydrate 47.539764375 g, Cholesterol 151.73625 mg, Fiber 6.17429999947548 g, Protein 11.6946125 g, SaturatedFat 30.6782365 g, ServingSize 1 1 Serving (165g), Sodium 335.80175 mg, Sugar 41.3654643755245 g, TransFat 5.01169575 g

15 MINUTES CREAMY FETTUCCINE ALFREDO



15 Minutes Creamy Fettuccine Alfredo image

Make and share this 15 Minutes Creamy Fettuccine Alfredo recipe from Food.com.

Provided by Kym in Ohio

Categories     < 30 Mins

Time 20m

Yield 4 serving(s)

Number Of Ingredients 5

1 (8 ounce) package cream cheese, cubed
3/4 cup parmesan cheese
1/2 cup margarine
1/2 cup milk
8 ounces fettuccine pasta, cooked drained

Steps:

  • In large saucepan, stir together cream cheese, Parmesan cheese, margarine, and milk over low heat until smooth.
  • Add fettucine after already cooked and drained; toss lightly.

15-MINUTE CREAMY FETTUCCINI ALFREDO



15-Minute Creamy Fettuccini Alfredo image

Quick and easy decadent creamy Alfredo. 213

Categories     Pasta     Cheese

Time 15m

Yield 6

Number Of Ingredients 12

cream cheese
Parmesan cheese
butter
heavy whipping cream
pasta, fettuccine
nutmeg
cream cheese
Parmesan cheese
butter
heavy whipping cream
pasta, fettuccine
nutmeg

Steps:

  • In a large saucepan, stir and slowly melt together the cream cheese, parmesan, butter, and cream. Heat gently, stirring, until smooth. Meanwhile cook the fettuccine to "al dente" or to your taste. Drain, do not rinse the pasta, you want it well drained enough that it will stick to the sauce. Add hot, cooked fettuccine and toss until the sauce coats the pasta evenly. Serve immediately, sprinkled with a dash of nutmeg.

Nutrition Facts :

Tips:

  • Use high-quality ingredients for the best flavor. Freshly grated Parmesan cheese and heavy cream will make a big difference.
  • Don't overcook the pasta. Cook it according to the package directions, or until it is al dente.
  • Make sure the sauce is thick and creamy before adding the pasta. If it is too thin, it will not coat the pasta properly.
  • Add the pasta to the sauce and stir until it is evenly coated. Then, serve immediately.
  • Garnish the dish with fresh parsley or chives for a pop of color and flavor.

Conclusion:

This creamy fettuccine Alfredo is a quick and easy weeknight meal that is sure to please everyone at the table. With just a few simple ingredients, you can create a delicious and satisfying dish that will have you coming back for seconds. So next time you're looking for a quick and easy meal, give this creamy fettuccine Alfredo a try. You won't be disappointed!

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